A Nostalgic and Full Review of EVERGREEN RESTAURANT, in Chicago’s Chinatown

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  • Опубліковано 22 жов 2024

КОМЕНТАРІ • 28

  • @luplew1444
    @luplew1444 8 місяців тому +1

    Just started watching your videos yesterday. Old achool cantonese dishes are my favorite. I've watched a few of your videos. I like your honest take on the food and sharing the restaurant prices. Love your food shots and choices. Nothing quite like Cantonese food reviews done by someone with a Canto background. Thanks for sharing these videos.

    • @minutereviewshow
      @minutereviewshow  8 місяців тому

      You're welcome! I appreciate your viewing and your positive feedback. Going to these places is almost like keeping a diary. If you're a local, maybe it will help you choose some decent entrees!😀 Yes, I definitely think my background gives me a deeper perspective on these foods, but I'm by no means an expert, just someone who has lived many decades who can see how things have changed.

  • @qazisalman5012
    @qazisalman5012 2 місяці тому

    My favorite. Been going to this one for 34yrs

  • @jungyew
    @jungyew Місяць тому

    I've been eating here since I was a kid. I didn't realize the dishes were classic or old-fashioned! To me and my Cantonese family, this is just good, traditional food.

  • @gracec7414
    @gracec7414 3 місяці тому +2

    Hi, I just caught your video! I really appreciate your honest and informative review. I actually from northwest suburb of Chicago but haven’t been down there for ages since covid. Now, you gave me a reason to go. Thanks!!! Keep up the great work!!

    • @minutereviewshow
      @minutereviewshow  3 місяці тому +1

      I appreciate your comments! I was just so happy to find that seafood basket dish in Chicago that I could no longer find in New York! I hope you enjoy this place as much as my family did!

  • @LivingLife128
    @LivingLife128 8 місяців тому +1

    grew up eating canto food in the Seattle area . like you i have not seen the seafood birdnest dish in a long time . all the dishes you showed we order regularly at a canto restaurant. Even though my ABC kids don't speak much canto, they sure know how to eat canto thanks to us . BTW we always add red vinegar and white pepper to fish maw soup. we would add cognac also if it was on the table at wedding parties.

    • @minutereviewshow
      @minutereviewshow  8 місяців тому

      Thanks for watching! Funny thing is that I know a lot of ABC kids and the only Cantonese they know are food items! As for the red vinegar and white pepper, so many people swear by it, but I haven't made that move yet. Maybe I'm old and set in my ways.

    • @ramencurry6672
      @ramencurry6672 5 місяців тому

      Yeah I have not seen seafood birds nest probably since the 90s. I never had it but remember seeing it on the menu and seeing other people eating it back then in Philadelphia Chinatown. It’s like a Time Machine food

  • @starfox1
    @starfox1 3 місяці тому +1

    i rarely leave my area on lakeshore in lakeview and i havent been south to chinatown in like 20 yrs but now i want to visit this restaurant !

    • @minutereviewshow
      @minutereviewshow  3 місяці тому

      Till this day, I still can't find the seafood basket in New York. Chicago is so lucky to have it.

  • @Dustwheel
    @Dustwheel 5 місяців тому

    Cantonese food is the most wonderful cuisine in the world! I grew up going to Chicago Chinatown + was very close to a family who owned a Cantonese restaurant. They were originally from Hong Kong. Love the people. Love the food. To me, China is Canton!!

    • @minutereviewshow
      @minutereviewshow  5 місяців тому +1

      The history of Cantonese food in America runs deep for sure. It’s amazing that you could always find a spot in almost every town in America.

  • @phookyomama
    @phookyomama 3 місяці тому

    Great review

  • @lok4058
    @lok4058 3 місяці тому

    Hello. Just found your channel and enjoyed your review. Only wish the camera had lingered on that fabulous seafood dish.

  • @davidleker9482
    @davidleker9482 8 місяців тому

    great show love the seafood basket shrimp that snaps

    • @minutereviewshow
      @minutereviewshow  8 місяців тому

      Taro seafood basket brings me happy tears of memories from yesteryear.😁

  • @landoan4719
    @landoan4719 3 місяці тому

    Thanks ❤👍

  • @ry2698
    @ry2698 4 місяці тому

    Try evaluate Silver Seafood in uptown. Their seafood basket is very good. Also order their oyster and peapod with garlic.

  • @romwojo-qs7go
    @romwojo-qs7go 3 місяці тому

    I don’t quite remember the food but I remember being passed over for seating because my wife was Taiwanese and I was white.

  • @truth4004
    @truth4004 8 місяців тому

    Can you show the menus slower and more clear?

  • @mr2cqql
    @mr2cqql 3 місяці тому +2

    Lol, Why would you go there? I am local from Chicago and the local Chinese ppl won't go there. These are the places that cater to non local Chinese people.

    • @minutereviewshow
      @minutereviewshow  3 місяці тому

      I was a tourist, so don't know much about the local Chinese community in Chicago. I would love to go back to try places local Chinese actually go to!

    • @jungyew
      @jungyew Місяць тому

      ​@@minutereviewshow actually we local Cantonese do go this restaurant. It's been an old Chinatown standby for us old-school Cantonese. I can't speak for where the newer immigrants dine.

  • @Dr.Pepper001
    @Dr.Pepper001 8 місяців тому

    I wish we could hear you speak in Chinese to the waitresses.

  • @jx22283
    @jx22283 8 місяців тому

    What ethnicity are you? I'm thinking the whole time while watching your video😅😅 Hawaiian chinese??🤔🤔

    • @minutereviewshow
      @minutereviewshow  8 місяців тому +1

      Specifically Toisanese Chinese ABC. I appreciate your viewing the video!

  • @dechengchin8826
    @dechengchin8826 4 дні тому

    Not as good as used to be😢