Make Your Own Olives! Family Farm Recipe
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- Опубліковано 7 вер 2024
- Learn how to make your own olives with this family farm recipe from Sam at Horsley Wholesale. Make the most of your produce with this simple and delicious recipe!
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Good to hear an bloke of Mediterranean heritage is not offended by a little word. His ancestors made this country after arriving here after ww2 .Arguably our greatest inport!
Loved this video, such a simple method! Like a lot of GOOD produce the secret ingredient is TIME
Was talking to one of my neighbours on the weekend who's an old Greek guy that has a few hundred trees about what he does with them as in the last few years I've been here I've never seen anyone pruning or harvesting them.
Said he originally planted them for making oil, but that about ten years ago it started costing more than he was making, so turned the water off and just keeps a couple in good knick for pickling.
He told me about the egg trick and also that a much faster and more dangerous way is to use lye, but with that they don't taste as good as the salt water way. Definitely keep to have a crack at it next year when they're not overripe like he said they are now.
Ripper of a video mate. Thanks Sam!
Sam’s a bit of a legend
6% salt 600 grams per 10 litres after soaking olives for few days in fresh water
Good morning, Tim, I wish my Nona was still with us. They are literally the salt of the earth. Just watching the video at 6am I still wanted to taste the olives. I hope you managed to secure a couple of bottles. I am loving the fact that you are looking at the small farmer/hobbyist who produces a product that is in demand. Cheers
Thanks mate. Kindest regards to your family.
@@FarmLearningTim I am a big fan of your channel, I have tried but failed to get my local rural store to use the channel as a training resource.
Thanks heaps - does it work for black as well?
How long will they keep for? Do they go mushy? Over time.
Great video
Olives taste like the cats pissed in the prunes
Thank you for the valuable insight