Nhi pachauni hoti h intistin ke sath wale ko kehte h ye sirf stomach hai .... Hum jante hai bhale khate na ho kyonki geeta jab hum nhi padte the to hum khate the but aaj kanha ki dya se vegi hai 😊
भैया आपकी यही बात मेको पसंद है की आप खाना खाने के बाद उस खाने के सिवाद को अच्छी से बताते हो । सही को सही और गलत को गलत बताते हो । जैसा टेस्ट आता है आप वही है लोगो को बताते हो । धन्यवाद ❤ ।। सही टेस्ट बताने के लिए। क्युकी आप इस रेसिपी की बड़ाई भी कर सकते थे मगर आपने ऐसा। नही किया ❤😊 ,,,, में आपकी वीडियो मध्यप्रदेश के छिंदवाड़ा जिले से देख रहा हु ❤❤❤❤❤❤
I m a home kitchen chef... I have many times made this meat..u mistook that it should be just boiled once for cleaning...then boil it in cooker with 6 to 7 whistles, then prepare it in pan just like regular meat, with all spices and ginger garlic paste and onions only.....then try it...I m waiting for my recommendation.....make another vlog of goat intestines once again
ये खड़ा अच्छा बनता है बजाय कड़ाई के ।।अगर आप टमाटर प्याज लहसुन खड़े मसले सब मिक्स करके प्रेशर मे डालते तो स्वाद बेहतरीन आता तब ग्रेवी शार्ट करनी थी फिर भी मुझे तो बढ़िया लगा
Hamare yaha mharastra mein chane ki daal bhi daalte hein ek bar waise bhi try Karo aur usmein thodasa kaleji aur fefsa bhi mix karo mast teste ata hein
Pajii i am from hzb jharkhand. Nd I took only 10 min to clean it nd u took lots of tym nd also it was not so cleaned, it can harm ur digestion also. So plz take care. Nd yeah jst made it fry without water in kadhai, that will be so delicious
Bhai ek shikayat hai aapse, jab bhi kuchh alag banaye to ye bhi video me jaroor bataye ki kaise use pakane ke liye taiyar kare. Jis tarah aapne ek video me bataya ki kaise chicken ke panje saaf kare isi tarah aapko ye bhi batana chahiye tha ki kis tarah mutton intestine ko saaf kare aur mutton ke paye bhi. Maine aapke video se hi seekha ki kis tarah chicken ke panjon ko saaf kare aur banaye, bahut tasty bana tha to isi tarah non common meat food ko jab bhi banaye to jaroor bataye ki kaise use cook karne ke liye prepare kare❤.
BIG LOVE FROM PAKISTAN 🇵🇰❤️🇮🇳
Haramkhor
dogla pakistan
Roti mila
Lots of love bhai ❤️
@@commielogics5740😂😂🤭🤭
Good bhai aap ka honest review karne k liye
bhai jitne honestly apne hi banaye khaane ko bekar yaaa achaaa khte ho naaa.... i love it .... apko dil se salute ❤️❤️❤️
Good Evening
Punjab vich ਪੇਟੀ
Honest opinion
Aap ka mehnath ke liye ek like banata hai hamse❤❤
Bahat sahi baat bola aapne...botti itna achha taste nahin deta hai....sach baat bolne ke liye dhanyabad. Bahat achha laga
Wow... funny n nice...I love it the way you talk...❤ love from Arunachal Pradesh
Jharkhand बिहार में इसे पचौनी कहते हैं।
Nhi pachauni hoti h intistin ke sath wale ko kehte h ye sirf stomach hai .... Hum jante hai bhale khate na ho kyonki geeta jab hum nhi padte the to hum khate the but aaj kanha ki dya se vegi hai 😊
CG me bhi pachoni kahte hai
😂
Ha Bhai 🤤🤤🤤🤤
Nhi, ise bhoti /bhuti kahte JH me.
Bde bhai ka video dekh sch m mja aa jata h.. love from jharkhand
भैया आपकी यही बात मेको पसंद है की आप खाना खाने के बाद उस खाने के सिवाद को अच्छी से बताते हो । सही को सही और गलत को गलत बताते हो । जैसा टेस्ट आता है आप वही है लोगो को बताते हो । धन्यवाद ❤ ।। सही टेस्ट बताने के लिए। क्युकी आप इस रेसिपी की बड़ाई भी कर सकते थे मगर आपने ऐसा। नही किया ❤😊 ,,,, में आपकी वीडियो मध्यप्रदेश के छिंदवाड़ा जिले से देख रहा हु ❤❤❤❤❤❤
Thanks Bhai ♥️
Yeh chiz humko sahi laga sir apka
Jesa bana hai besa hi bataye hai
Video ke fikar karte hue bhi
Mere tarap se 100 like ❤❤❤❤❤❤❤❤
Nice video
💚💚
Thanks Bhai 😊
Paji always love your originality 💕
Lots of love bhai ❤️
Salam i am trying ur recipe sir those are wow 😋😋😋love from sri lanka
Mutton Boti + Blood +liver + skin = 👌🏻
🤢🤢🤢
@@gaurav00007 ek bar try karo bhai
Hi bhai first comment ❤
❤️❤️❤️
Preparation looks awesome and tasty
Muh mi pani aya gya bro
Testy.
One of my favorite 😋
First comment please reply
❤️❤️❤️
Dada aap jo v karte ho most karte ho... Muhhhh mein pani aajata hai...
Thanks Bhai 😊
first viewver
I m a home kitchen chef... I have many times made this meat..u mistook that it should be just boiled once for cleaning...then boil it in cooker with 6 to 7 whistles, then prepare it in pan just like regular meat, with all spices and ginger garlic paste and onions only.....then try it...I m waiting for my recommendation.....make another vlog of goat intestines once again
Jabranza Bagwan Apko Hamesha Khush Rakhe Aur Aap Humare Liye Ese Hi Video Bnate Rahe Love you So much brother
Love u veere ❤️ 💓
इसमें टमाटर नहीं पड़ते, वैसे ओजरी बनती बड़ी शानदार है
Correct Bhai ❤️
🤢🤢🤢🤢🤮🤮🤮🤮🤮🤮🤮
Aap jo bolte ho sab sach bolte i like u bro
शानदार,जबरजस्त,जिंदाबाद.❤
Wait your videos Sahilesh bahi😊
Bhai aapne yeah food bana ke mere muh mein paani la diya
❤️😊
Bhaiya even if watching your video on mute then also by your expressions the deliciousness of the food can be seen. Love you bhai lots of love from UP
❤️❤️😊😊
Lots of love bhai
Bhai kya baat hai
Please prepare with chana Dal and wajari…. Maharashtrian usually prepare with Dal … it’s Awesome try it Sirji
You are right. No tomatoes should be added to ojri.
Also, if you add dry meethi leaves at the end, it will enhance the flavor. Just 1 tsp.
Paaji aap to hamare favourite ho jee😊
Ni ce
Paaji Kay Hi Cheez Banate Ho Aap Dekh Kar muuh par Pani Ageya❤❤
😊❤️ Thanks Bhai
@@ticket2explore Welcome Paaji ❣️
First comment chacha
😊❤️
Kya banate Ho yr bhai aap❤❤❤❤❤❤gjb simple
ये खड़ा अच्छा बनता है बजाय कड़ाई के ।।अगर आप टमाटर प्याज लहसुन खड़े मसले सब मिक्स करके प्रेशर मे डालते तो स्वाद बेहतरीन आता तब ग्रेवी शार्ट करनी थी फिर भी मुझे तो बढ़िया लगा
U r correct Bhai ❤️😊
Nonveg me tamatar aur dhania patta nahi dala jata hai, lekin aajkal log jabardasti me sare chiz dal dete hai 😊 jo ki maza kirkira ho jata hai
Har jagah ka cooking style h. Kuch sahi nahi kuch galat nahi.
Waw ..this is my favourite thing to eat in nonveg ...and I love your videos .
Asha ji, sach ja jooth?
Lovely paji❤😊
Lots of love bhai ❤️
Bahut hi badhia Shailesh bhai maza aya
Thanks Bhai 😊
Nice video sir
One of my favourite ❤
😊
Very nice boro
❤❤❤❤❤❤❤❤nice
Lohe Ki kdae me bnta h
Sarso tel
Pyaj
Kali gol mirch
Sukha mirch
Namk
👍👍👍
❤️👍😊
Jabardast Video Bhai
Thanks Bhai 😊
Super bai super ❤love you brother ❤
Love u veere ❤️
Honest Review...👌👌
😊😊❤️❤️❤️
Nagpur Me Isse SUNDARI Boltya Hai Bhai 😋😋
Apka dis achhalagta hai mene try kiaa hii
Honest man
Bhai mai mansahari hi hoon lekin ak din ap dal ,chaval,sabji,khake vah vah kariye please big fan from bihar ,bhagalpur😢😢
Hamare yaha mharastra mein chane ki daal bhi daalte hein ek bar waise bhi try Karo aur usmein thodasa kaleji aur fefsa bhi mix karo mast teste ata hein
Mai Zaroor try Karunga bhai
Pajii i am from hzb jharkhand. Nd I took only 10 min to clean it nd u took lots of tym nd also it was not so cleaned, it can harm ur digestion also. So plz take care. Nd yeah jst made it fry without water in kadhai, that will be so delicious
App punjab mai rahte ho?
Wowww nice and yummy geeeeeeee woww 😊😊😊😊😊
Ye mera fevret h par hum log tamatar n dalte nonveg m bat your recepi are occeam
Botti Grevy Honaa sahiyee Sath me Sarbyy v 😋😋😋
Aapka mudda bhut sahi hain😂😂😂
In uttarakhand we call it "Peti"
Boti ka ugal ta hua pani curry pe nhi dalna tha jii... Wo boiled wala pani ne test kharab kiya hoga.. I think. 😊
Sir meri mummy bahot badhia banati hai 🤤 thodi alag method main
Bhai Vidarbha Maharashtra famous VAGYACHI BHAJI TRY KARO
Bhai loving your vlogs
Thanks Bhai 😊 ❤️
we called it bhutua in uttarakhand...❤
mera v catch masala fvrt h auro maslo ki azib sa test h
Bai humko ki bulao kabi khane m😛😋🤪
Ek baar sirf pota handi bannao i m damn sure it will be jabranza mene banna k dkha hu it is so awesome recipe
Bana chuka hu ❤️ Bhai
Bhaiya hamari tripura ki language se isku bubwk kheti hai ❤️
Bhai well done love from odisha ❤❤❤❤❤
Abb karna ky hai ! 🤣👏🏻
Vajdi vale like kara bhavao😂
1view
❤️
So nice
Bhi try some fish recepie
Sure bhai 😊
मेरी गर्लफ्रेंड किसी और के साथ भाग गई
मेरे लिए भगवान से प्रार्थना करना कि मुझे दूसरी गर्लफ्रेंड मिल जाए 😓😓😓🥺.
❤ from chhattisgarh ❤️
@Sidhu Moose Wala Fans 😂 bhai kabhi chhattisgarh ke bare me padhna kya kya h cg me fir bolna..
@Sidhu Moose Wala Fans apko book name bhi bta dunga 😂
❤️❤️❤️
Uttrakhand mai isse bhutwa ya bhuni bolte hai
Very nice
Thanks Bhai 😊
Hamare yaha mp Bhopal me ise ko pachoni kehte sir ji bahut testy banti
Love you bai 😊
In Nepal, we make it into small pieces after boiling for short time.. then we dry fry it… it is called ‘Bhutan’..
I will also try with same method bhai
@@ticket2explore bhutan😂
It's called ‘bhutwa' in Garhwal
तो नेपाल खा जाता है भूटान को
Good afternoon Bhai nice recipe Shailesh Bhai ♥️
Thanks Bhai ❤️😊
Bhai ek shikayat hai aapse, jab bhi kuchh alag banaye to ye bhi video me jaroor bataye ki kaise use pakane ke liye taiyar kare. Jis tarah aapne ek video me bataya ki kaise chicken ke panje saaf kare isi tarah aapko ye bhi batana chahiye tha ki kis tarah mutton intestine ko saaf kare aur mutton ke paye bhi. Maine aapke video se hi seekha ki kis tarah chicken ke panjon ko saaf kare aur banaye, bahut tasty bana tha to isi tarah non common meat food ko jab bhi banaye to jaroor bataye ki kaise use cook karne ke liye prepare kare❤.
Bhai Maine ek Video Mai dekhaya Hai ki kaise Saaf Kare.. App pls wo Search kare
Thanks Bhai 😊
Up me bhi ise pachauni kahte hai
Hmare chattisgarh me phauni khte hain
Sir apka thanks video lane ke liye 🙏
Thanks Bhai ❤️
Yummy
Present sir 😊😊😊😊
😊❤️
Add tomato pieces, not grated . Or avoid tomato totaly , fry boti bit more
Jharkhand me ise pachoni kehte hy😋
Favorite Food Recipe 🤗🤗
😊
Ji Pakistan fan
Boti ko boil kiye the to uska paani hata dena chahiye fir banana chahiye tha..