Mami, I added little puli and perungayam along with Thoor Dhal and thengai and roasted well before grinding into thogayal. Nanna irundhudhu.. thought I will share with you Mami.🙏🏽. Thank you for teaching like my Amma.
பருப்பு துவையல் சாதுவாகத் தான் இருக்கும்🤣இன்று இந்த combo எங்கள் வீட்டில். வயிறு சமாதானம்😍நேற்று அவியல் உங்கள் செய்முறையை பின்பற்றி செய்தேன்.அருமையாக இருந்தது👌👌நன்றி மாமி🙏
Hallo madam you have bhumatha porumai so explaining and teaching like in a classroom so every body score 100percent beautiful presentation Ambal will bless u through out ur life feel like seeing u tks a lot for rasam and thovayal
I am 76 now . I am reminded of those days when my Paatti gave castor oil . On those days afternoon lunch was this paruppu thogayal and jeeraga rasam . Thanks . I always like your videos. 👍🏽👍🏽👌🏽👌🏽
Unga samayal ellam veralevel unga speechum super enga athula perumbalum unga samayal parthutham pannuven ellaarum virumbi sapiduva ella creditum ungalukuthan
Ennakku ungalai rombavum peedekerathu.Neengal solvathellam men ammavaipol erukerathu. Depavaliku all your recipes and your measurement. Legheyam was super thank you. Love you mam
Madam, Thank you for explaining jeera rasam step by step. Always my rasam used to taste bitter, today, I followed your recipe to the dot and we enjoyed the rasam very much. Once again, mikka nandri madam.
Super. We tried with your method around 10 times. Everyone liked it. In my mother house initially we used to do without coconut. Rest all procedure are same as yours. But now we follow your method only. We are iyengar. Much to my surprise I figured out today that what you have made is iyengar parupu thuvayal method.
Super. My husband's favorite rasam weekly once I will prepare. Same method. But in my house did paruppu thuvaiyal for Kanda thippili rasam only. Very good combination.
I am a follower of both yogambal Sundar maami and chitra murali,both are experts.engaathila at least monthly once paruppu thuvayal and jeera rasam are compulsory. Puliyogarai kku i follow only chitra murali.super. athuvum engaathu menuvila monthly once idam pidikum.ivvalavu azhaga solli kuduthalum,indha kaalathu couples go for uber,zomoto and things like that.ithuku thaan solradhu kannu irundhum kurudaanaen endru.very pathetic.nowadays no lady wants to work in the kitchen.reason pana kozhuppu.
First thanks amma,nan unga yells receipes try panni yen husband kitts parattu vangiyerukka romba thanks amma nenga niraiya receipes nanum podanum by S.Menaka
Good Morning Mami. Inniki edey menu for lunch. Chutney we had with coconut dosa. Like you say joraa erindida. Thank you so much. Innu nariya recipe list readya Irika try pannartaka.
1/2 te spn thoor dal 1/2 te spn cumin seeds 1/4 te spn pepper corns 1 red chilli Let all these ingredients get soaked in water for 30 minutes Then add curry leaves and grind into a coarse paste to mix with tamarind water
I am a Kannada speaking Bangalore based viewer. With great difficulty I try to understand your videos with my limited understanding of Tamil , as I love your cooking .kindly provide subtitles in your videos to reach it to wider audience.
Really very nice all time favourite dishes..👌👌 parupu thogayalku perungayam add Panna vendama? Nan thenga add pannama, neenga sonna other ingredients n perungayam Sethu aripen... please clarify...
Thank you....neenga pannina mathiri ye pannaren....n give the feed back....nalaiku engathula parupu thogayal n jeera rasam than...unga presentation is a superb 👌👌 as always🙏
One more small tip. Hope u won't mistake. First u gri nd paruppu thogayal. Leave a little bit in the mixie. Add jeeragam milagu ang milagai vaththal and grind for rasam. Waste agathu. Movie alam bina thanni vlavikka use pannalam Adhigaprasingithanama irundha sorry
Good Morning. My wife and I follow your recipes regularly. I have a request... it is becoming difficult to make Coconut Chutney for breakfast. Is it possible to do some research to make Coconut Chutney Podi, which can be mixed with water and use it instantly!
Good morning Mami. Very nice combination vathakuzhambu paruppu thogayal.Rendume akka thai Mathiri. Paruppu thovayal betcha vatha kuzhambu vacha than seri.Thankyou for the recipies.
Maami , I tried paruppu thogayal and jeeraga rasam today ... nejamma paruppu thogayal Neenga sonna maathiri vaa vaa nu thaan kupudaradu... jeeraga rasam mana mum jor pongo... namaskarams maami to you .. sakshat andha Annapurni thaan ninga... luv u loads 🥰🥰
Mami, I added little puli and perungayam along with Thoor Dhal and thengai and roasted well before grinding into thogayal. Nanna irundhudhu.. thought I will share with you Mami.🙏🏽. Thank you for teaching like my Amma.
Checking on this recipe amma. Making for a Sr. Citizen who is covid positive, tomorrow. Amazing recipe. She asked for this.
பருப்பு துவையல் சாதுவாகத் தான் இருக்கும்🤣இன்று இந்த combo எங்கள் வீட்டில். வயிறு சமாதானம்😍நேற்று அவியல் உங்கள் செய்முறையை பின்பற்றி செய்தேன்.அருமையாக இருந்தது👌👌நன்றி மாமி🙏
Mami nenga salt uppu poduvela or Kal uppu
Hallo madam you have bhumatha porumai so explaining and teaching like in a classroom so every body score 100percent beautiful presentation Ambal will bless u through out ur life feel like seeing u tks a lot for rasam and thovayal
Thank u
@@revathyh7228 vvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvv
@@revathyh7228 vvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvvv
I am 76 now . I am reminded of those days when my Paatti gave castor oil . On those days afternoon lunch was this paruppu thogayal
and jeeraga rasam . Thanks . I always like your videos. 👍🏽👍🏽👌🏽👌🏽
Unga samayal ellam veralevel unga speechum super enga athula perumbalum unga samayal parthutham pannuven ellaarum virumbi sapiduva ella creditum ungalukuthan
I do jeera rasam everytime seeing your recipe... thanks a lot aunty... happy Pongal to you and all your subscribers ❤❤❤❤❤
Ennakku ungalai rombavum peedekerathu.Neengal solvathellam men ammavaipol erukerathu. Depavaliku all your recipes and your measurement. Legheyam was super thank you. Love you mam
Maami your recipe as well as your presentation - rendume romba azhagu .. kettunde irukalamnu thonradu... love u loads 🥰🥰
Madam, Thank you for explaining jeera rasam step by step. Always my rasam used to taste bitter, today, I followed your recipe to the dot and we enjoyed the rasam very much. Once again, mikka nandri madam.
Super. We tried with your method around 10 times. Everyone liked it. In my mother house initially we used to do without coconut. Rest all procedure are same as yours. But now we follow your method only. We are iyengar. Much to my surprise I figured out today that what you have made is iyengar parupu thuvayal method.
Super. My husband's favorite rasam weekly once I will prepare. Same method. But in my house did paruppu thuvaiyal for Kanda thippili rasam only. Very good combination.
I am a follower of both yogambal Sundar maami and chitra murali,both are experts.engaathila at least monthly once paruppu thuvayal and jeera rasam are compulsory. Puliyogarai kku i follow only chitra murali.super. athuvum engaathu menuvila monthly once idam pidikum.ivvalavu azhaga solli kuduthalum,indha kaalathu couples go for uber,zomoto and things like that.ithuku thaan solradhu kannu irundhum kurudaanaen endru.very pathetic.nowadays no lady wants to work in the kitchen.reason pana kozhuppu.
Ya I am also
Mam enaku nega combination ooda receipes videos seiradu pidisi iruku engalukum easy ade combination seiya easya iruku
Romba super aa eruku mami.enga amma pakathila eruthu sollikodutha mathiri eruku.romba thx mami.👌👌
Hi amma......paruppu thuvaiyal my favourite amma😍😍😍💞💖💞.....na try pannathu illa enga amma senji kuduthuruka super amma👌👌👌😃😃😃💞💞💞💞💞
Mami neengha angha panarafhu nijamaghave enaku vasani varugiradhu ungaludaiya athik rllorum kuduthu vaithava very nice🙏
Eppade irukerirgal Mami namaskarangal ungaludaia photos and videos enaku migavum pidthadhu thanks nan nalaiku idhai pannapogiren. Matrum kai illadha nerathilum idhu pannuvadhu mighavum elidhu arumai parkumpodhe sapita thirupthi enaku I am your favourite
Mami unga samayal kuripugal super engathukarar son romba virumbi sapidara thanks mami
Mam not only I am a great fan of your recipe but also your lovely dialogues in between
First thanks amma,nan unga yells receipes try panni yen husband kitts parattu vangiyerukka romba thanks amma nenga niraiya receipes nanum podanum by S.Menaka
Nothing wrong in it u should also do 😊
Mammi not only your cooking is good the way u present, your soothing voice, pretty smile all make the session very admirable.
Parambariya samayalai ninaivuku konduvarum neengal nalamudan vazha vazhthukkal amma 🙏🙏🙏🙏
Tried this today as my Son had cold and cough. Thank you ☺
Excellent mami tried today and it came out very nicely..thanks a lot mami
Watched it again n impressed by ur show of preparation. Will try it out soon. Thanks.
I tried for the first time it was very tasty and easy recipe to cook
Thanks mami
So lively and lovely mam. Thank you for your wonderful recipes. Bringing back our tradition. Keep rocking.
Loved it amma en paati paanuva Adhe traditional taste Naan marandu ponna recipe enime adikadi pannuven lots of love from dubai
I tried paruppu thevaiya without coconut and jeera rasam the way you taught . It was yummy. My kids loved them. Thankyou madam.
Thanks Mami.ur mkg styl is simple and amazing.Thanks a ton.
Super yogambal👌 chinna vasayula vilakkennai kudikkara annaikku indha paththiya samayal dhan sappiduvom. Indha samayalukkagave vilakkennai samaththa kudichidivom😊☺ romba nanna irukku 👌
Amma, if I prepare poratcha kootu it is only your receipe. Very nice. Thank you
Thank you maami.
my favourite dish.
naan thuvayalil pulikku badhil peria nellikkai serthu araithen sema tastyaga irundhadhu.
Good Morning Mami. Inniki edey menu for lunch. Chutney we had with coconut dosa. Like you say joraa erindida. Thank you so much. Innu nariya recipe list readya Irika try pannartaka.
Thanks mam, when to add salt for thuvayal also thalippu and perungayam kidayadha
Mami Namaskaram.I tried your 👆receipes.i love it &am doing monthly once.am a fan of you.🙏🙏
Super...nallayeini....angirundhu..en veetukku...mannam..mookai..thullikude
Arumayana...Segal murai villakam
Mami did today jeera rasam and parru thokayal in ur measurement supeeooosuper thanku mami
1/2 te spn thoor dal
1/2 te spn cumin seeds
1/4 te spn pepper corns
1 red chilli
Let all these ingredients get soaked in water for 30 minutes
Then add curry leaves and grind into a coarse paste to mix with tamarind water
என்னா...இது?!!
Nalla pathiya saaddwikamana aaharam maami !!
Very Healthy too....Thanks for this upload ****
சொன்ன அளவில் செய்தேன். சூப்பர் ஆக வந்தது. மிக்க நன்றி🙏💕
How much jeera should we add? 1/2 tsp or 4 to 5 tsps as in the ingredients list?
Namaste mam. Great explanation . May God's blessings be always with you n yr family mam.
God's blessings to you mami.I ve learnt many recipies from you.🙏
Namaskaram mami I like ur recipes. And i had done ur recipe puliyodharai. Wow sooper taste mami.
I am a Kannada speaking Bangalore based viewer. With great difficulty I try to understand your videos with my limited understanding of Tamil , as I love your cooking .kindly provide subtitles in your videos to reach it to wider audience.
Mami i like all ur recipes
Especially this jeera rasam
And Parrupu thuvaiyal.
Amma I tried paruppu thovayal healthy and good taste
Nicely explained.All your sarees are awesome madam.Beautiful thogayal and rasam.👍
Engamma pillapetha podra pathiya samayal or athula illena poduva
Thogayaluku Kadugu thaaLikka venumaa?
Super class.. very happy seeing you.. are you from கோலகம் near மாயவரம் where the presiding deity is with your name?? 👍👍
Maa rasam awesome superb taste rasam pudikravangaluku ethu kandipa useful nd tasty recipe I loveeee rasammmmmmm😋😋😋 yummm tummmm
Dear Mami,
Happy and a prosperous new year 2021 wishes to you and your family 💐💐
I tried your paruppu thogayal Madam. Came out v tasty. Thank you.
romba nanna irukku mami. romba simple. I will do. thank u.
I like your way of cooking so much which telecasted in a private channel. I saw today this episode. Subscribed.
Nanga intha combination, virunthu mudinchu sapta, superb mam
U r the best! I made murukku It came out so well Thanks a lot
Mami unga sarees enge vangareengo. Sollungo please.
Thanks for the detailed explanation Maami. Today I tried your recipe. It was very tasty.
Thanks. I also make rasam same way. But I make paruppu thogayal using pasi paruppu. I will try your version.
Maami, love your channel. Detailed explanation and benefits of the dishes is the speciality of your channel. Thanks
The opening smile cheerfulness... Always interesting
Wow arumaiyana rasam mami....Good explanation.
Amma Jeera rasam try pana amma ennoda son nala irukunu soli nala saptan amma thank you amma
Namaskaram mami.I love ur all receipes.l love your smile also.
Amma...neraya rasam and sambar panni kaatunga.... Enakku rasam sambar suthama varadhu....aana unga video paathu paruppu rasam vechean...super ah vandhadhu..
Really very nice all time favourite dishes..👌👌 parupu thogayalku perungayam add Panna vendama? Nan thenga add pannama, neenga sonna other ingredients n perungayam Sethu aripen... please clarify...
Generally I don't add if you like you can
Thank you....neenga pannina mathiri ye pannaren....n give the feed back....nalaiku engathula parupu thogayal n jeera rasam than...unga presentation is a superb 👌👌 as always🙏
One more small tip. Hope u won't mistake. First u gri nd paruppu thogayal. Leave a little bit in the mixie. Add jeeragam milagu ang milagai vaththal and grind for rasam. Waste agathu. Movie alam bina thanni vlavikka use pannalam
Adhigaprasingithanama irundha sorry
Super mami. If possible can u give the normal menu like moor kuzhambu lemon rasam and usili....
All these are in the playlist Maa kindly check
Good Morning. My wife and I follow your recipes regularly. I have a request... it is becoming difficult to make Coconut Chutney for breakfast. Is it possible to do some research to make Coconut Chutney Podi, which can be mixed with water and use it instantly!
Paruppu thogayal + kandan thippili rasam is best combo
I like your recipies very much.
Adupu sim la vakanuma
Milagu kozhambu with Parupu thuvayal and Vathakuzhambu with Parupu thuvayal excellent.
Good morning Mami. Very nice combination vathakuzhambu paruppu thogayal.Rendume akka thai Mathiri. Paruppu thovayal betcha vatha kuzhambu vacha than seri.Thankyou for the recipies.
Very nice tried today!! No tomato 🍅 madam??
Paruppu thovaiyal and digestive jeera rasam super madam.
In my young days , patti used give this combination on the day we are given விளக்கெண்ணை
Mam super. Madam both rasam and paruppu thuvaiyal. I like it
Tried both items. Turned out very well. Thank you!
Very nice resipe and fever and cold time we can take it will be nice taste
Very nice explanation in detail.Thanks.
Super. I tried and it is very tasty. Thanks a lot
Sooper combination with holistic health recipe 👏👏👏👍
Super amma topic parthathumey like potutan ennadhan periya restaurant la saptalum namma veetla rasam satham sapdara thirpithi ethilaiyum illa 😃👍
Absolutely true
@@YogambalSundar tq amma reply pannitinga
Your receipes are ditto like our way of cooking
Today I enjoyed your receipes and please upload lemon rasamum receipe
நாங்கள் பாசிப்பருப்பு ல்தான் செய்வோம் துவரம்பருப்பு இனிதான் செய்து பார்க்க வேண்டும் will try
செய்து பாருங்கள் சுவை அபாரமாக இருக்கும்.
C
@@YogambalSundar .
Super demonstration. Mami for jeera rasam no tomato is t? And for paruppu thigayal no perungayam and puli is t? Pl clarify my doubt
Yes
Perungayam undu but no puli
Nice traditional recipe.my favorite.thank you mam
Ver nice Yogambal Sundar.
Please also tell us how long it takes to bring to the table.
Thanks
Hardly 15-20 minutes
Thank you mam love your videos I will surely try
Thanks amma. Tasty receipe.
Namaskaram mami excellent recipe tasty and healthy thank you so much mami 🤤👌👍
Jeera rasathuku jeeragam 1/2tspn edukanuma illa 4 tspn edukanuma mami pls reply?
Sema dish mami... that too for this climate Sooda nei pottu sapta Apdi irukum
Made today parrupu togayal and jeera rasam. Just saw your preparation and immediately made. Wow wonderful
Mami paruppu thogayalku puli unda ? So delicious 😋.
No
Valathukal ammma frst time pakkuran unga video vaa samyal amogam.....😍
Thanks