The right way to make crispy Lokma/loukoumades - Fried Sweet Dumplings with Sugar Syrup

[@elenistamatakis9246]

Thank you soooo
Very much
For the easy way to make loukoumades
From usa 🇺🇸 ♥️
Thank you

[@uzmannoman2736]

Very yummy

[@HealthyRasoi]

Simply Yummy Recipe. Thanks for sharing

[@HeavenBitesYT]

your welcome stay connected for new recipes

[@stevenzorbas6283]

Love your channel I've taken so many recipes thank you❤

[@omarsalh228]

Looks tasty, very nice and yummy. Liked already

[@HeavenBitesYT]

Thanks for coming

[@lubnanaser1422]

It is simple and look tasty

[@HeavenBitesYT]

Thank you so much 😊

[@fatmazara1455]

Mash Allah

[@HeavenBitesYT]

THANKS😀

[@rbasaerian696]

Thanks very nice , I will add rose water saran in syrup as well .

[@HeavenBitesYT]

I personally like rose water, I think it is a good addition, thanks for your input 👍

[@anitabrown3286]

Discovered them or a variation of them while living in Abu Dhabi.....wonderful desert.

[@HeavenBitesYT]

Very common sweet in middle east and south east Asia, I love them so much

[@anila422]

👌😋

[@HeavenBitesYT]

subscribe for more recipes 🤗

[@anila422]

Meny subscribe kr Diya dear

[@pewpew6538]

Can I use other oil instead of vegetable oil?

[@HeavenBitesYT]

Yes you can, I used sunflower oil.

[@pewpew6538]

And what do you do with the oil after frying? I feel bad to just throw them out

[@HeavenBitesYT]

you can use small and deep pan, but frying time will be longer

[@gracethomas8619]

Thanks.

[@HeavenBitesYT]

You're welcome

[@ugurtarkan95]

Oh,oh,oh

[@HeavenBitesYT]

I am happy you like it