Of all the crab tear-down preparation videos I’ve seen from all over the world, this has got to be one of the most skilled, quick and efficient processes I’ve ever seen - it’s quite an art! And I’m so proud that it’s coming from my very own county: Singapore! 🇸🇬
I lived in Malaysia and Japan, so my version of this dish considerably different, but it's interesting to see what this channel has done to interpret it. Cheers from Vancouver! =)
@@jacobsinger97 all living things can feel a pain when a sharp object touch it, its self explanatory , its just either you kill it fast which or you take time cutting it while the crab moving on cutting board
@@esqandardan idk but i been researching HOW to dispatch these species without much pain. Thing is we dont how the feel when knife goes in their stomach. Then theres boiling seafood alive. Lots of researches said they feel pain. The bottomline is i wouldnt ever wana be part of this. 😬 just for a bit of taste. When theres not even enough meat in the poor crabs.
Basically we people from Assam don't use coconut juice to make curry. We use different types of herbs, vegetables and water to make curry.you can find these recipes on UA-cam..just search for Assamese food recipe 👍
Tamarind...yes you finally got the name 😀 in our local language I mean in Assam, tamarind is known as TETELI TENGA in Assamese language. We use to make pickle from it, we use to add tamarind in curry and also we use to eat ripe tamarind with a little bit of salt and green chilly during free time. 😊😊😊😊😊😊
I have never seen such a nice clean professional way of cleaning cutting in to pieces and preparing the crab anywhere in the world specially the big local seafood shops anywhere in the west we buy our seafoods it’s always half heartedly cleaned and looks like they don’t have any idea of what and how to do professionally with crab pieces excellent job and cooking must be yum yum yummy in want to cook exactly the same way .
Better still if he had not omitted the cornflour stage. Lightly coating the crab in cornflour, the quickly frying BEFORE adding the crab to the butter-yolk sauce, allows the sauce to stick better to the shell. They often do that in Singapore, not sure why this guy didn’t.
That crab went from "untie me this instant" to just. Dead
More like Deadlicious.
one cleaver strike right down the middle..and one of the legs just popped right off
No chance here, none. 🌼🙋♂️
Well, it could gone the other way. From Money to AHHHH
Of all the crab tear-down preparation videos I’ve seen from all over the world, this has got to be one of the most skilled, quick and efficient processes I’ve ever seen - it’s quite an art!
And I’m so proud that it’s coming from my very own county: Singapore! 🇸🇬
I was thinking the same.
Watch Indian version of crab clean and cook u feel awesome
@@legendforever1430 I’m Indian, I’d surely appreciate it if you could share me a link!
@@samueljeyanessan8353 of course s
I lived in Malaysia and Japan, so my version of this dish considerably different, but it's interesting to see what this channel has done to interpret it. Cheers from Vancouver! =)
Very professional,no torturing, quick and straight to point. Respect
Was that to the point? How do u know it felt no pain?
@@jacobsinger97 all living things can feel a pain when a sharp object touch it, its self explanatory , its just either you kill it fast which or you take time cutting it while the crab moving on cutting board
@@esqandardan but they stab it in the stomach first. Which seems more painful
@@jacobsinger97 how you quickly kill a crab? from too(head) where hard shell is? or buttom which is soft? or front front? telll me
@@esqandardan idk but i been researching HOW to dispatch these species without much pain. Thing is we dont how the feel when knife goes in their stomach. Then theres boiling seafood alive. Lots of researches said they feel pain. The bottomline is i wouldnt ever wana be part of this. 😬 just for a bit of taste. When theres not even enough meat in the poor crabs.
It always fascinate me how the muddy brown color becomes a bright orange after steaming...
Are you feeling it now mr krabs
Apparently crabs can die fast
"I'm feeling a warm spot"
@@JesBdoinItAgain h
😂😂 Oh my god... why am I laughing I’m going to vegan hell. 😂😂😂
its just a inscrect spider
😂❤️The cute bobblehead reactions!
This cook has dispatched a few crabs in his work history as there is no messing around and he just gets down to business right away!!!
Ruff as hell wit the crabs
The zoom in to the still beating crab heart 😰
😔
It scares me
SAVAGE
Go to 10:41 for the result
Hey we want it fresh right
10:43 just made me lose it. 😂😂😂
LOOKS LIKE THERESA MAY
Lol😹
tf
she must had that real crab taste...very 5 star quality may chef ramsey should try itr too
That was the cleanest crab breakdown I’ve ever seen.
3:45
Mr. Krabs: Me own beating hearttt
The efficiency and tact of these people are insane! I can’t even think that fast!
What an amazing facial expressions after tasting food
Holy crack he murderized the crab in a jiffy.
Thats good..u dont want to torture the crab..
I was thinking the same thing he destroyed that crab RIP
0:40 that crab :- 👁👄👁👉🏻👈🏻
*Murdered.
"Murderized" ? 🤣🤣🤣🤣
Holy smoke, the food looks amazing! And check the joy on the girls face after tasting the crab! Lovely
Hey try @insanely.indian's crab recipe traditional indian way of cooking crabs
@@shreyakaskar6062 nah
This guy is freaking awsome.. that cooking skill
the crab is very good and very delicious for sure
Ngl I said "dayumm" when he hacked the crab up! 😂🤦♂️
lock down. can't go out to the restaurant. watch this instead. not disappointed lol.
nothing better than fresh seafood… yummy! :)
Srilankan crabs are the best in the world and well known in Singapore...Love from Sri Lanka.
yeah, sri lanka crabs have the meatiest claws out of all the crabs in the world, if you like eating crab claws, there can be no better choice.
darn..that reaction after the bite..this girl know her food.
😂😂😂
Wow 😍👏👏👏😍😘👍
I think he's the fastest crab cleaner I've seen so far! 🙄😱
He's pretty quick, yeah. haha
Wow nice
Wow! That looked super delicious...Thank you for sharing your dining experience❤️❤️
It was really good!
Awesome.
Her little smile and nod is so cute!☺️ I hope to hear her voice one day. I caught it very slightly once.
Watch the video where they eat in front of the aquarium! She says “thank you” and such
ไก่กูตา@@bae_bea8846
🤢🤮💩
10:46 the reaction 😂😂
What type of crab is that? look delicious cooking!
Love all those mouth watering food items and specially the Assam fish head curry as I belong to Assam, a beautiful state from North East India.. 😊
Curry with assam fruit, not like regular curry with only coconut juice
Basically we people from Assam don't use coconut juice to make curry. We use different types of herbs, vegetables and water to make curry.you can find these recipes on UA-cam..just search for Assamese food recipe 👍
@@mpdscreator6418 southeast Asian food we use assam fruit to prolong the meal life
Asam here mean tamarind, just found it 😂
Tamarind...yes you finally got the name 😀 in our local language I mean in Assam, tamarind is known as TETELI TENGA in Assamese language. We use to make pickle from it, we use to add tamarind in curry and also we use to eat ripe tamarind with a little bit of salt and green chilly during free time. 😊😊😊😊😊😊
Yummy… chef cooking style was clean and neat… so professional
One moment it was alive and the next moment it was dead
Yep.
Next moment it was in the plate
keep searching on toilet
@@nazis69 wassup bitch
Shakespeare likes that. :3
Oh my gosh ladies!!! I am so jealous and hungry now!!! 💛💛💛✌️✌️✌️😆😆😉🤔❤️💛❤️👌🙏
Jadi keinget waktu kerja di Chinese fast food dulu.😋😅😎
Mantap
You, sir, are an artist!
Crab recipe super
10:41 best emoji ever.. 😂
Greetings know me from malaysia my friend 👍👍🙏🙏🙏🙏
The food looks so yummy. Now I'm really hungry 🤤
Me two. Crab food is good.
Wow it's look so yummy 😋😋😋
Thanks for making me hungry
Srilankan mud crabs!! The best you can get
Mouth. Is. Watering. Looks delicious. Fantastic cooking skills to boot!
Great 👍 video this guy has skills!
Everything and anything she puts in her mouth comes with a big smile. That's a keeper. Cheers.
Very nice!! This is really incredible!!
Star restaurants have good chefs but this is where some of the best chefs in the world really are.
wow 😋😊😚 crab
give me a hug
I'm so hungry watching this..everything looks delicious.
Wow 🤩😍🤩😍
I have never seen such a nice clean professional way of cleaning cutting in to pieces and preparing the crab anywhere in the world specially the big local seafood shops anywhere in the west we buy our seafoods it’s always half heartedly cleaned and looks like they don’t have any idea of what and how to do professionally with crab pieces excellent job and cooking must be yum yum yummy in want to cook exactly the same way .
very nice video.
2:27 The Crab is Still Moving 😮😮😮
yeah but it's long dead
that is some damm good looking crab. well done. will definitely check out this place
I love the way they serve the food
Fresh paper crab cooking delicious dishes
The crab had a party to attend in the evening...
Nd it indeed attended it. (Served in a plate)
Yes a party ,crabs and fish are the host....yum
Plot twist: It was a dinner party
Best crabs from srilanka
*This man was surgical with the quickness!!*
Ftgh
From confusion to a funny smile. Hilarious! 😂
Fantastic cooking. Compliments to the chef. Great video.
Compliments to the chef? U weren't there lmfao
Amazing knife skills! Props
☺️😊 You know that what she is eating taste so good because all her face is smiling😄😄😄😄
her face make me nervous i dont know why, but i can see in her eyes she is a lier
No shit Sherlock
@@ajax4801 Idiot
Super and very tasty Thank you ♥
Can we take a second to worship the fact that this chef made a crab dinner in under 10 minutes 😐
Yammmi 😋😋😋
_Butter Salted Egg Yolk Crab_ Hey, hey, you had me at butter.
Better still if he had not omitted the cornflour stage. Lightly coating the crab in cornflour, the quickly frying BEFORE adding the crab to the butter-yolk sauce, allows the sauce to stick better to the shell. They often do that in Singapore, not sure why this guy didn’t.
Chubby smiles are fun to watch
At first
Simple and quick nice...
Then i se crab heart beating
T~T
It's already dead. This also happens in fish which have been killed before cooking. The internal organs continue to work independent of the brain.
the crab already dead when the chief stuck knife in crab’s chest
just be a vegetarian, good for u
Awwww *hugs* you are way too innocent to be looking at this T^T
superb😋😋😋😋😋😚😘😙
2:27 crab is moving?
Nerv sistem
Crab aren't the only one to move even in bits, octopus and some sea cucumbers does as well
Their nervous systems don't function like ours. Similar to how a cockroach will still move without it's head.
@@cryptocorynes1253 thankyou
MMMM yes vinegar enzyme jelly my favorite dessert treat
Excellent food. I will make this as one of my bucket list. Thank you for the insight on how good food are made.
Mantap bagi dong bos, ke dapur monggo
Just look at her expressions🤣🤣🤣 10:44
Lol!
🤣🤣🤣🤣
Hahahahahahahaha🤣🤣🤣🤣🤣🤣🤣😂😂🤣😂😂🤣😂🤣🤣🤣🤣🤣😂😂🤣
Hahahahahahahahahahaahah😆😆😆😆😆😆😂😂😂😂😂😂😂
Great work
Thank you for sharing this video, best regards from Australia 🙏🏻🙏🏻🙏🏻
Hemmm yummy banget...😋😋😋😋😋😋
At the end u will smile definitely😂🤣😂🤣
Wow awesome
I like your video...your channel inspired me to make my own youtube channel...:). Cheers
Wow yummy
Wow! So fast in cleaning n cutting
Srilankan crabs 🦀, so awesome
Im coming to Singapore soon
It Looks good
This is heaven....I miss everything.......😩😩😩😩😩😩😩
He has got some serious skill out there
1:30 A.M. Always brings something that's either weird, or teasing tastebuds
Smallface Putin Now I am watching this at 1:30 AM lol
Mantaff kepitingnya.... Big 😀😀
Why am I feeling bad for the crab 😑
RIGHT!!!!! ME 2 he ended them poor crabs fast! I wonder did they feel any pain????
Cause he wanted to live and be free and you’ve seen someone stealing his life instead
So good
Crab: “I did nothing wrong, leave me alone!”
y can say " gau gau " ?
Are you feeling it now Mr. Krabs
Really good the crab did not suffer. Very quick that's good .
Que sonrisa más simpática 😂😂😂😂😂
Hey there from Assam 😁
10:44 what in the hell was that face?
That's a trend in asia.
😂
bitch i live in the country and never see that before HAHA
hahaha i was thinking the same thing too
cringe reaction
wow it's a huge crab ilove it yummy
Wasted too much of the best parts while cleaning it. Naaaah 👎
True...
I agree, fuck
I think he saved them for himself
Nice Bossssssssssssss Pakistani street Food here plz like and subscribe many thanks
I didnt know the gills and intestines can be eaten