bass dinner - from pond to table - branzino style

[@johnniewalker39]

Thank you! Looks delicious.

[@georgeabdulnour2727]

Hi from Melbourne Australia.

[@bbtipsyt]

Nice

[@MrCapncrunchberry]

Dude get some plyers and pull that skin off and I have to have it a bit crispy blah not all wet.

[@MrDuffy81]

GROSS!!!! I don’t eat any freshwater fish with scales.