EASY Chicken Lu Rou Fan | Taiwanese braised meat but Halal

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  • Опубліковано 25 чер 2024
  • OPEN for ingredients! Taiwanese Lu Rou Fan is a braised meat dish that is homely and comforting. Even though it's a typical homecooked dish, it's also one of the more popular street food in Taiwan. Even though 'lu rou fan' refers to braised meat, it is typically made with pork belly, simmered in a dark soy sauce broth with lots of delicious spices. The longer it's braised the better it tastes.
    This recipe uses chicken, and I promise you, it tastes equally amazing! In fact, it has been one of my go-tos lately. The braised meat and addictive sauce with some white rice... favourite.
    More info: nomadette.com/chicken-lu-rou-fan/
    Also I practiced saying 'lu rou fan' but i know i somehow still butchered it lol sorry.
    --
    Timestamps
    00:23 - How to rehydrate dried mushrooms
    01:21 - Prepping the chicken
    02:12 - Braising the chicken
    04:28 - Adding the eggs and tofu
    05:33 - How to thicken the sauce
    05:57 - Lu Rou Fan assembly!
    --
    Serves: 3-4
    Ingredients:
    - 400g Boneless Chicken Thighs, diced
    - Marinated with 1 tbsp Dark Soy Sauce
    - 1 tbsp Cooking Oil
    - 1 cup Soaking Water of Dried Mushrooms
    - 3 tbsps Light Soy Sauce
    - 1 tbsp Dark Soy Sauce (or Kicap Manis)
    - 40g or 1 small onion or a couple of shallots, diced
    - 2 cloves garlic, minced
    - 1 tsp ginger, minced
    - 1 tsp Chinese Five Spice Powder
    - 1 Cinnamon Stick
    - 2-3 Star Anise
    - 1/2 cup Fried Shallots
    - 20g or 5-6 Dried Shiitake Mushrooms, rehydrated and diced
    - 1 tbsp Rock Sugar (or regular sugar)
    - 1/2 tsp Ground White Pepper
    - 2 cups Water
    - 2-3 Bay Leaves (optional)
    Additional Toppings:
    - 4 hardboiled eggs, peeled
    - 1 block Firm Tofu or Tau Kwa
    - Blanched Bok Choy
    --
    Connect with me:
    www.nomadette.com
    nomadetteats
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КОМЕНТАРІ • 14

  • @cookingwithmariyam1528
    @cookingwithmariyam1528 2 роки тому

    This recipe is absolutely delicious 😋

  • @hafizahcheongabdullah4783
    @hafizahcheongabdullah4783 2 роки тому

    Tq so much for the nice receipi.

  • @JenyCampillanos
    @JenyCampillanos 2 роки тому

    This absolutely delicious 😍

  • @ONTHEPASSWITHMAX
    @ONTHEPASSWITHMAX 2 роки тому

    So delicious and the fried shallots took this to a whole other level! Going to make this on the weekend 😛

  • @jatirbhai2259
    @jatirbhai2259 2 роки тому

    Delicious recipe 😋 beautiful presentation 👌 thanks for sharing have a great day my frnd 😊❤️👍5

  • @AfterCovidthefoodchannnel
    @AfterCovidthefoodchannnel 2 роки тому

    Mmmmmm amazing how you prepare the chicken! Like a lot how you make and all the flavor that you put! I’m really impress whit the recipe my friend! Excellent! 🦇

  • @amersdeniz
    @amersdeniz Рік тому

    Im-po-ssi-ble !!!! Where the heckkkk did you find halal chicken in Taiwan????? I been looking for it for sooo long

  • @manoratmovies28
    @manoratmovies28 2 роки тому

    Wowwwww😯😲เห็นแล้วหิวเลยค่ะ น่าทานมากๆๆๆๆๆๆๆ😋😋🥰👍👍👍

  • @Jhunussimplelife
    @Jhunussimplelife 2 роки тому +1

    First like friend 👍👌

  • @dhuddiskitchen8291
    @dhuddiskitchen8291 2 роки тому

    Very nice ❤️❤️❤️👌❤️

  • @IlovecookingAndtravel
    @IlovecookingAndtravel 2 роки тому

    Waoooo

  • @duncanmit5307
    @duncanmit5307 2 роки тому

    👍💜👍💜👍

  • @cookingwithadnan5698
    @cookingwithadnan5698 2 роки тому

    😋😋👍👌😜🥰