Proof that cooking is more than just preparing food. This story transcends seasoning, breading and frying chicken. May we all be as kind to the “Davids” in our lives.
Alison, you have COMPLETELY CHANGED the way I cook and view food. I have both your cookbooks and I watch home movies religiously and I love your food, your vibe, your friends, your video editing, pretty much everything going on here. Thanks for what you do.
Hello SMC. I completely agree with everything you just said. Alison’s air of honesty, purity and complete hilarity is so needed, wanted and so seldom presented. It’s obviously not a facade or shtick. A f…ing breath of fresh air. Sorry for the expletive, but I just had to.
So THIS is David Cho? He's way way too sweet for words. Great to meet you and happy birthday! Meanwhile I bet you're pleased to be creative behind the camera filming that ballerina of the culinary world, Alison. Together you create the best on youtube, no contest.
Finally catching up on some videos and OMG. I love this! I did not even think of the oven trick! Who knew? I didn't! And you are such a softie to do this for him! Five stars!
Alison, Alison, Alison. As another David, you have made my day and I’m sure your David’s too. Your excitement about birthdays, especially your friends’ birthdays is contagious. I haven’t had fried chicken in years but now I even want to make it myself. Thank you from the bottom of my heart for the way you cook, explain who what where why you do each step is genius and we all know that it is the core of you. Cheers to honesty, transparency and you, cheers 🥂. I hope and pray that you, David and all your colleagues are the game changers in turning a vehicle for education, entertainment and complete honesty on its head in the cooking world. To me you already have. Happy belated birthday 🎂 David. You deserved that! And damn, what a successful video!!!
My friend said to me the other day that "all you care about is food, " and l thought, well not really. I like the shopping and the chopping and the prep and people either interacting over what you make or being at a party you host. It is the experience just as much and that is what Alison creates for people.And it is a good thing.
Fried chicken, hell yes! Is it MY birthday? HBD, David! And thank you, Alison, for inspiring me to take on this very exciting cooking P R O J E C T ! p.s. Been a Grove subscriber since forever and LOVE them. Perfect sponsor for this delicious edition of Home Movies!
Ahaha I moved two months ago as well and same, still have to unpack all the books for my little library. I actually felt so much better when I saw you say the same thing, it really is a process.
Miss Roman- another secret I have recently found out about, that I find actually gets even crispier results than cornstarch, is sweet potato starch. I literally use it all the time now in place of cs. #protip :-)
This was the best David cameo...like it or not...he's a natural. The fried chicken, on the sandwich and stand alone...looked amazing...and like a project to do! Happy Birthday, David!!
Loving this video, and happy birthday to David! Question for the peeps: how long can the fried chicken sit on the wire rack before going in the oven to finish cooking?
Grove and Alison Roman is as much of a PERFECT PAIRING as fried chicken and pickles. I used to live in Korea and spicy fried chicken is always served with pickled radishes (and beer) :-) I'm soooo here for this sandwich
Okay. So, you just made the most delicious looking fried chicken/fried chicken sandwich I’ve ever seen and now it’s all I want to eat.😩 I’ll definitely be trying to recreate this magic food moment you and Dave just had!
I made this last night, and it was honestly the BEST fried chicken I have ever had in my life. My guests are raving about it and saying I've ruined all other fried chicken for them.
Hi Alison! Thank you for sharing this recipe ❤️ One of the best-Fried Chicken recipes ever! It’s so foolproof especially that tip (11:29) I’ve heard about making the chicken crispy. It’s so good that it became my go-to chicken recipe to make.
Alison gets garlicky, awesome, Happy Birthday Dave. I was listening to Richard Harris sing MacArthur Park (all that sweet green icing flowing down), when I got the Alison notice. Hope his birthday cake hasn't been left out in the rain. Enjoy your day Dave.
ALISON Thank You! XXXXOOOOO I made the Best mashed potatoes for Thanksgiving using your recipe. My family didn’t think I could do it but I did for 20 people. How do you stay So In shape. You Look Amazing! Usually people that make food this good have a hard time not becoming obese. I think you are Perfect in every way. Thank you for being such a Great Personality teaching us how to create wonderful food. It’s a Joy to share with those we love.
I didn’t realize I was watching the video with my mouth open… until drool literally fell out of it. Like I had been at the dentist. I absolutely love all your videos but there was just something about this one. Perhaps warn your audience. “WARNING: IF MOUTH, WILL DROOL” Thank you ❤️
I make fried lobster that way. During lobster season here in Miami Florida we always go out. I usually don’t fry in my house but sometimes I give in. Yum now I’m craving fried chicken 😀
Great recipe! Worth remembering that the cornstarch to all-purpose flour ratio described in the video is, coincidentally, the recipe for cake flour substitute; you can just use cake flour if you've got it on hand. :)
Pls share your favorite David Home Movies cameo below (he will hate this)! 😇
Mine is "not key lime pie" where you begrudged me for doing the limes wrong
@Sarah Chase-Walsh Gotta be
@@davidcho0828 cutlet pounding 100%
I liked it when he husked the corn!!!!
@@janemorgan4628 This was a horrible idea for a pinned comment lol
Proof that cooking is more than just preparing food. This story transcends seasoning, breading and frying chicken. May we all be as kind to the “Davids” in our lives.
Amen~🙏👍👏
Mashallah very nice 👉🏻🎁🔔👈🏼
Why does David hate the camera, David is a babe
Yeah for realsies he’s got an Adam Driver thing going. Better watch out, the chicken won’t be the only thing heating up Alison’s youtube…
@@CocoGras hahaha! I expected to see much hotter looking guy. Kinda disappointed.
An absolute babe!
mashallah very nice 👉🏻🎁🔔👈🏼
Alison, you have COMPLETELY CHANGED the way I cook and view food. I have both your cookbooks and I watch home movies religiously and I love your food, your vibe, your friends, your video editing, pretty much everything going on here. Thanks for what you do.
Hello SMC. I completely agree with everything you just said. Alison’s air of honesty, purity and complete hilarity is so needed, wanted and so seldom presented. It’s obviously not a facade or shtick. A f…ing breath of fresh air. Sorry for the expletive, but I just had to.
very nice machine 👉🏻🎁🔔👈🏼
@@websmink c6
@@websmink ....=,*7
So THIS is David Cho? He's way way too sweet for words. Great to meet you and happy birthday! Meanwhile I bet you're pleased to be creative behind the camera filming that ballerina of the culinary world, Alison. Together you create the best on youtube, no contest.
mashallah very nice 👉🏻🎁🔔👈🏼
You have the coolest friends. I would love to see more guests!
Seriously! I love the dynamic between Alison and David, it's so fun
Mashallah very nice 👉🏻🎁🔔👈🏼
Alison: "i don't like making fried chicken"
Alison: plates a bomb looking plate of fried chicken as if she owns her own chicken shack
mashallah very nice 👉🏻🎁🔔👈🏼
The opening editing is just chef’s kiss!
Thanks for partnering with Grove to spread the love for sustainable choices not only for our homes but for our planet as well. 💚
As God willing 👉🏻🎁🔔👈🏼
I swear I’ve been waiting for this video my entire life. Just by the title.
Don’t be shy David, you are a cutie and a sweetie, we Romanians love you and Alison both 🥰, Happy Birthday!! 🎊🎂 🥳
I have been waiting for the Alison Roman fried chicken video since this channel began. Thank you David.
YW
Me too
David is totally adorable and charming. He needs to be on camera MORE!
Mashallah very nice 👉🏻🎁🔔👈🏼
Happy birthday David!!! Thank you for bringing us a fried chicken home movies episode!!! I feel like it's MY birthday!
Love that you’re not scared of seasoning the food. The chicken looks mouth watering🥰😍
You can check out me!
As God willing 👉🏻🎁🔔👈🏼
You are one of my favorite on air cooking personalities. Love your style, depth of knowledge, and of course your food! All the best
I am writing this strictly for the algorithm so this video can be a success for David!!!
he appreciates it!!!
@@alisoneroman PLS LIKE AND SUBSCRIBE
I was thinking if Alison would make a video about fried chicken the other day. Thank you David for making this happen!
I'm a vegan and I like these videos... which tells you how good they are.
very high praise!!
Lol
Happy Birthday David!! LOVE a David cameo and this chicken recipe made my week!
TY JOHN!
Pickle juice is wonderful. It is so good for you. I often use it as an ingredient to my salad dressing.
David is so cute! Make him whatever he wants!
Your explanations are so fun and is like you are in my kitchen just chatting with me. Love you!!!
Am I the only one who LOVES when Alison grinds pepper? Wow, the sound of her pepper grinder!
She is sooooo personable! And she teaches you detailed skills without being boring or condescending. Thank you!!
Finally catching up on some videos and OMG. I love this! I did not even think of the oven trick! Who knew? I didn't! And you are such a softie to do this for him! Five stars!
Happy Birthday David!! You are a great addition to the show! Thanks Alison.
Happy Birthday David!
Alison, Alison, Alison. As another David, you have made my day and I’m sure your David’s too. Your excitement about birthdays, especially your friends’ birthdays is contagious. I haven’t had fried chicken in years but now I even want to make it myself. Thank you from the bottom of my heart for the way you cook, explain who what where why you do each step is genius and we all know that it is the core of you. Cheers to honesty, transparency and you, cheers 🥂. I hope and pray that you, David and all your colleagues are the game changers in turning a vehicle for education, entertainment and complete honesty on its head in the cooking world. To me you already have. Happy belated birthday 🎂 David. You deserved that! And damn, what a successful video!!!
My friend said to me the other day that "all you care about is food, " and l thought, well not really. I like the shopping and the chopping and the prep and people either interacting over what you make or being at a party you host. It is the experience just as much and that is what Alison creates for people.And it is a good thing.
Fried chicken, hell yes! Is it MY birthday? HBD, David! And thank you, Alison, for inspiring me to take on this very exciting cooking P R O J E C T ! p.s. Been a Grove subscriber since forever and LOVE them. Perfect sponsor for this delicious edition of Home Movies!
Happy Birthday!! Hope you loved the sandwich David
i love you sm 🤍 happy bday david !
Thank you for sharing with admiration of your cooking skills
Glad to see that you save pickle juice too! I though I was the only one. Love, love, love your videos! I miss Brooklyn!
I LOVE YOUR MUSIC!!!!!
Anyone else just stuff in some sliced cucumbers and make more pickles with the same brine? Been doing it for a long time. Works pretty well.
Your little housewives intro is killing me lmfaooo
Love that you uploaded fried food AND referenced korean chicken on Chuseok, Korea's Thanksgiving. also David cameo LOL
LOL this was not intentional but my parents would be... proud???
Mashallah👉🏻🎁🔔👈🏼
Ahaha I moved two months ago as well and same, still have to unpack all the books for my little library. I actually felt so much better when I saw you say the same thing, it really is a process.
Thank you David for requesting this!!!! Happy Birthday and enjoy your chicken.
happy birthday, David! we are subscribed and liking content very much.
also, dont know about you guys but i would love a library tour.
Miss Roman- another secret I have recently found out about, that I find actually gets even crispier results than cornstarch, is sweet potato starch. I literally use it all the time now in place of cs. #protip :-)
Allison: "I would never normally do fried chicken..." Then proceeds to make slappin' fried chicken like a southern grandma, messy hands and all.
This was the best David cameo...like it or not...he's a natural. The fried chicken, on the sandwich and stand alone...looked amazing...and like a project to do! Happy Birthday, David!!
Happiest birthday David!
Fried chicken is my guilty pleasure 🤧 Thanks for this and happy birthday, David! Thanks for representing us plebeians and pitching this to Alison!
God bless you for the Ba-Tampte half sour pickle juice. The most credible move I’ve seen in a very long time.
Happy Birthday David!
Awesome successful content.
Love this! David is channeling a bit of an Adam Driver vibe….. 😉
Love this sooooo much
we love dan roman!!!
THANK YOU!!!!
Loving this video, and happy birthday to David!
Question for the peeps: how long can the fried chicken sit on the wire rack before going in the oven to finish cooking?
i would say don’t give it too much time bc if it’s under cooked, meat could go into “the danger zone”
Beautiful 👉🏻🎁🔔👈🏼
Great as always! Happy birthday to David!
Wow, that’s some successful content right there. Sandwiches for the win!
so much work to make, what a treat to have this made. yum
Grove and Alison Roman is as much of a PERFECT PAIRING as fried chicken and pickles. I used to live in Korea and spicy fried chicken is always served with pickled radishes (and beer) :-) I'm soooo here for this sandwich
Okay. So, you just made the most delicious looking fried chicken/fried chicken sandwich I’ve ever seen and now it’s all I want to eat.😩 I’ll definitely be trying to recreate this magic food moment you and Dave just had!
I made this last night, and it was honestly the BEST fried chicken I have ever had in my life. My guests are raving about it and saying I've ruined all other fried chicken for them.
Happy birthday David, love from Vienna!
Hi Alison! Thank you for sharing this recipe ❤️ One of the best-Fried Chicken recipes ever! It’s so foolproof especially that tip (11:29) I’ve heard about making the chicken crispy. It’s so good that it became my go-to chicken recipe to make.
Ohhhh, this is da bomb!!!! (as are you, David! Happy Birthday!)
Love the music and musical segues!!
Happy birthday to David!!
Alison gets garlicky, awesome, Happy Birthday Dave. I was listening to Richard Harris sing MacArthur Park (all that sweet green icing flowing down), when I got the Alison notice. Hope his birthday cake hasn't been left out in the rain. Enjoy your day Dave.
I love those buns for all my burger needs! The first time I bought them I thought they said, "Marty's Big Buns" so now that's what I call em.
I hate Deep Frying in my house, the smell lingers like a bad Guest. But now I'm Absolutely making this.
ALISON Thank You! XXXXOOOOO
I made the Best mashed potatoes for Thanksgiving using your recipe. My family didn’t think I could do it but I did for 20 people. How do you stay So In shape. You Look Amazing! Usually people that make food this good have a hard time not becoming obese. I think you are Perfect in every way. Thank you for being such a Great Personality teaching us how to create wonderful food. It’s a Joy to share with those we love.
Happy Birthday to David🎉
I would eat at "Alison's Chicken Truck of fried love anytime"
I am going to have to make this for my teenager, he would ☠️
I was just thinking today that my family and I go through too many plastic hand soap bottles. Thanks Alison!
Awwweeee happy birthday David
What an angel David is
👏👏👏👏👏 your best and funniest yet. Thank you and HBD 🎂 fried chicken 🍗
I didn’t realize I was watching the video with my mouth open… until drool literally fell out of it.
Like I had been at the dentist.
I absolutely love all your videos but there was just something about this one.
Perhaps warn your audience.
“WARNING:
IF MOUTH, WILL DROOL”
Thank you ❤️
DAVID! Happy birthday and please don' t be so shy, you are VERY photogenic!
Happy birthday David. ...bet you wish everyday was your birthday now. That was a fantastic looking sandwich.
I aspire to get my chicken to look like that! Thanks for some great tips! Happy Birthday, David!
Happy birthday David🥳
I never thought to taste the brine, but that actually makes so much sense.
Your fried chicken looks so good. David Happy Bday!
STOP IT. This is hilarious and delicious. Real Housewives of Home Movies 😂😂😂Defo giving me Sonja Morgan vibes.
*googles real housewives*
David ❤️
Thanks DAVID!!!! You are awesome. Great mouth dj chicken too Alison. 🍗
I make fried lobster that way. During lobster season here in Miami Florida we always go out. I usually don’t fry in my house but sometimes I give in. Yum now I’m craving fried chicken 😀
David is ADORABLE.
Happy Birthday
Happy birthday David! 🎉🎈
Happy Birthday, David! my birthday is on Thursday and I'm having Chinese but now I want a fried chicken sandwich 😭
i'm not an alcoholic
David is adorable! Happy birthday!🥳
Looks like a fabulous recipe! And David is adorable!
We love you David!
nice to meet you David!!!!
I bought a gallon of pickle juice after watching someone's video. LoL.
It does make a nice brine for chicken.
Buttermilk is the way to go!
Loved the fried chicken recipe! Thank you, David for forcing her to do this!
I use Grove too 👍
16:42 "cwispy" 🤣
More David!
This looks delicious and Grove is awesome.
Love watching even as a vegan cuz you are so entertaining. And funny as hell.
More David please!!!😃😃😃😃😃
happy birthday david
So excited to try! Will make this weekend.
Great recipe! Worth remembering that the cornstarch to all-purpose flour ratio described in the video is, coincidentally, the recipe for cake flour substitute; you can just use cake flour if you've got it on hand. :)
Love the total professional approach even though Alison has no interest in making fried chicken. Friendship Goals 😂😂😂😂
She always gives it her all!