Catfish Farming in California
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- Опубліковано 11 вер 2024
- When you think farm-to-fork you probably think fresh fruits, vegetables, or meat. In Sacramento, farm-to-fork also means fresh fish. More specifically, catfish. The Fishery in Galt is the leading catfish producer in the state.
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It takes 5 to 6months to grow 1kg catfish size in Nigeria
i like your video, i like catfish farm and want to learn. I like the information you share in the video. Introduce me from Indonesia
I'm always waiting for the next video
Is there anyway I can visit the farms?
Any advice on how to start my own farm in the Midwest?
Ty Easy thinking of the samething in Africa
When he said “DOWN THE PANTS,” i felt that
Where can I find the fish farm in Oakland or Sacramento?
Tengo experiencia en pesca y hatchery trabajé en Georgia con visa de trabajo H2A
nice video
Name of this business or website
I buy live cat fish for my family. Cat fish from Vietnam are full of chemicals. They even put in chemicals to make the fish absorbs water and 25% heavier. Yucky.
Do we have eel farm in California?
Can u fish here ?
Amazing
Please can this work in Virginia
Waoowww.. im from indonesian catfish..
Im so surprised how californian hatchery.. cherrs
ArdiNugroho sama gan
I dont mess with catfish from the grocery store......I catch my own
I raise them in my pond.
does any body no the name of that news reporter
It says John Bartell
So Americans eat flogs too?
In the south. Fried frog legs.
Itu ikan patin
Use wild boar to feed them 😂
Your moms house
see my new fish farming video and farming new idea
wonder how over crowded the ponds are and how toxic the meat is.
@Willem DaFuckedUp maybe, but statistically speaking, farm raised fish have higher levels of heavy metals in their meat than wild caught fish. besides when you resort to name calling you pretty much prove you cannot disprove me. Its a typical leftist tactic. But thanks for responding.
Sooner Jon The Conservative as a fish farmer in California. Overcrowding ponds means slower growth. Also we don’t use the chemicals that fish farmers in other countries do. Other than feed they’re basically organic. The feed isn’t chemically enhances either btw. I know it’s scary because of what you hear, but if you are in the US most things you hear don’t apply to your locally produced food.
Useless