I have already tried this and that was amazing,my husband really appreciated me ,the best thing was I stored it in the container and it lasted for 2 months...highly recommended 👍
Mai nay aj banai bht hi zabardast bani hai aur ghr mai sab ko bht pasand aye hai Alhamdulillah...thanku #Foodfusion itni mazay ki recipes share krnne kay liyee
I made it , it was super I didn’t add kishmish and I add chopped khopra and the amount of sugar I used was. 1-1/2 cup,thanks god i didn’t put 2-1/2 cups as converted by google from 1/2kg into cups ,my husband loved it , Love ❤️ from Chicago 🇺🇸
@My Routine Vlogs No, it's not necessary to have panjeeri sweet, you can go for no sugar as well .I learned add 1/2 cup first then check and if you feel it less then add another 1/2 or 1/4 to adjust the sweetness according to your taste.
Food fusion your recipe is awsome.but want want to ask you that I want to use gurr instead of sugar.but how we can use it.Do I need to make the powder od gurr then add?and when I'll make it warm to eat later the gurr will melt in punjeeri?
Made it first time in life, for my daughter who is inshaAllah having her first baby ❤️ Very easy recipe and delicious panjiri! Thanks Food Fusion! ( the only thing I found problematic was grinding the makhanay and nuts in the grinding machine 😳)
I made it today omg it turn out beyond delicious...my family love it...thank u food fusion for making everyone life easier...i had become chef now coz of u...please when u use cream in ur recipes please can u tell us what we can use instead of cream coz the place i live i can't find cream like Pakistan one...please reply me back..thank u..may Allah bless u and ur channel ameen😍
Food Fusion no i am not in Pakistan i live in USA the only cream i can find is heavy cream but it's liquid type...can u show us how to make home made cream please
It’s not only good after delivery but also in winter. It is very healthy especially for joints and bone weakness. Instead of white sugar add Jaggry gurr very tasty and also very nutritional. Take it 2table spoon with Luke warm milk before bedtime.
I second this, shakkar makes it taste 100% more yummy. I have eaten cheeni wali panjeeri and shakkar wali too. And shakkar one you’ll like it if you are not an extreme meetha lover because it has a little bitter taste
Miss saima plz alsi ki pinjiri recipe ... and or koi achi healthy recipe pinjiri ki to vo bhi share kry plz ... its winters ... pinjiri wala mosam agya bs 😍😍😍
Plz mje ye bta dein k es me cheeni ki jaga shakkar use kr skte hain? Or es ko summer me store kese kren agr summer season me b use krni ho to. Plzzzz guide me
could u plz let me know what are the benefits of having it ..as I want to make it for my husband and also I want to know how much i can give him per day
2-4 table spoons with milk 😊 In simple words, not only for husband but very important for women's health too. Bht taqat milti hai bones thik rehti hain aur kamar main dard nahi hota
Its mainly essential for woman who have gave birth Because after giving birth ..women mostly feel very weakness in them Because basically its a dish with sufficient energy
Could you tell me in cup measurements how much Sooji and Sugar you used Please. Also my mom used to make this but she used sugar syrup so that it would turn out less pasty but I don't remember exactly how she made it. Your recipe looks similar to hers but she used whole wheat flour too. Your version looks healthier though which I like.
The best thing is that..this channel doesn't waste a single moment,jst keep focus on subject.👍👍👍
So true, no views gaining tactics, just concerned content
Ye batao k es fridge mein rakhna hai
Exactly
Yar gram may batana tha na ab pansari ko ksy baty k 3/4 cup day do
Ya ALLAH har insan kamyab ho har insan ko sehat izat or beshumar Dolat Or beshumar rehmatain berkatin ata farma Ameen.
I have already tried this and that was amazing,my husband really appreciated me ,the best thing was I stored it in the container and it lasted for 2 months...highly recommended 👍
Can we eat this in summer
From where u brought that makhany ghondh charmagaz
tell me.one thing gondh ko.pehle bhigona prta hy???
sameer saliha no, don’t make it wet, just fry it in ghee like in the video
Hurrain vlogs I got them all from Sunday market () itwar bazar )
Mai nay aj banai bht hi zabardast bani hai aur ghr mai sab ko bht pasand aye hai Alhamdulillah...thanku #Foodfusion itni mazay ki recipes share krnne kay liyee
pasand karnay kay liye shukriya
@@FoodfusionPkApni videos ma quantity gram ma bhi btaia kra
good channel...
without wasting time...
to the point.
keep it up!
Jazakallah hu kherunn kaseeran kaseera.for this great recipe.
I made it , it was super I didn’t add kishmish and I add chopped khopra and the amount of sugar I used was. 1-1/2 cup,thanks god i didn’t put 2-1/2 cups as converted by google from 1/2kg into cups ,my husband loved it , Love ❤️ from Chicago 🇺🇸
God
I also add 1 and 1/2 cup sugar but its very sweet for us, kya panjeeri bht meethi hoti hai?
@My Routine Vlogs No, it's not necessary to have panjeeri sweet, you can go for no sugar as well .I learned add 1/2 cup first then check and if you feel it less then add another 1/2 or 1/4 to adjust the sweetness according to your taste.
It turned out amazing... Mama yaad aa gain
May Allah grant her highest place in jannah ❤
I tried this 2 times and it turned out amazing 🤩🤩🤩
Delicious zabrdast superb😋😋😋😋😋
Excellent..food fusion
Aap ne panjiri ki sab se best recipe dihai...JAZAKALLAH
Nice i try inshallah ameen suma ameen
I made it for the first time. Recipe was too easy to follow and the taste was so delicious. Thanks Food Fusion ❤️
I think it helps to mention, we need to mix everything when cool, because we toast/fry the ingredients, and the sugar might become hard.
What about if you use shakkar?
Yes i seriously followed ur order .. it came out greatttt
Absolutely
@@nabilakausarashraf5712 it will be more healthy and easy to digest.
SuperB Recipe
Mene abi bnayi h... Bht achi bni mashallah...
Bohat mazay ki excellent thumbs up
The best panjeeri recipe ever. Two thumbs up
Yummmy thanks for sharing recipe
Very good idea
Inshaallah next try it asap.
Very authentic recipe i tried very very yummy must try
Food fusion your recipe is awsome.but want want to ask you that I want to use gurr instead of sugar.but how we can use it.Do I need to make the powder od gurr then add?and when I'll make it warm to eat later the gurr will melt in punjeeri?
Behtreeen. I made it twice or moo se nhi chut ti bus khate rehne ka dil krta hy. Keep it up food fusion
Waow nice n easy.... Like I should try... insha ALLAH...
Woooooo wonderful or helthy recpie
Chana daal panheri ki b recipe upload krain
Made it first time in life, for my daughter who is inshaAllah having her first baby ❤️
Very easy recipe and delicious panjiri! Thanks Food Fusion!
( the only thing I found problematic was grinding the makhanay and nuts in the grinding machine 😳)
You need to roast them first them then grind them
unkniwn Z yes I did roast them all first, just as in the video.
Do you take it orally or by milk
@@nazmashaik390 orally, with a spoon 😋😋
My most favorite cooking channel,👍👍👍
Panjere too good,apke hr recipe lajawab he
Wonderfull delicious and yummy pinjiri waaw new dish for me
I made it today omg it turn out beyond delicious...my family love it...thank u food fusion for making everyone life easier...i had become chef now coz of u...please when u use cream in ur recipes please can u tell us what we can use instead of cream coz the place i live i can't find cream like Pakistan one...please reply me back..thank u..may Allah bless u and ur channel ameen😍
Thank you. Replacing cream is difficult but you can use normal double cream or olpers cream if you are in pakistan
Food Fusion no i am not in Pakistan i live in USA the only cream i can find is heavy cream but it's liquid type...can u show us how to make home made cream please
Rosa Purana u have to beat it to make it thick n fluffy. Cream everywhere is in liquid form. What makes it thick is beating .
Rosa Purana omg yehi Same problem meri bhi hai ke konsi Cream use karen I’m Also live in USA
Yes beat it to make it thick and fluffy I am also in USA I'm using heavy cream too .
Dear I want to ask that may we use shakar instead of cheeni?
Made it today .. everyone loved it ... Just a newly wed food fusion recipes help alot.. thanku so much 💕💕
Yummmmmmy 😋😋
I will try this recipe InshaAllah 💞
Without waste of any second it's amazing.
a correct recipe of panjeeri>>>>>...........
nice work...
It’s not only good after delivery but also in winter. It is very healthy especially for joints and bone weakness. Instead of white sugar add Jaggry gurr very tasty and also very nutritional. Take it 2table spoon with Luke warm milk before bedtime.
Can we eat in pregnancy???
@@CakesiclesI'm sure we can have this around delivery time only but not too sure
After delivery u can eat it
@@Cakesiclesyou can eat it.
I second this, shakkar makes it taste 100% more yummy. I have eaten cheeni wali panjeeri and shakkar wali too. And shakkar one you’ll like it if you are not an extreme meetha lover because it has a little bitter taste
I tried this today. Ufffff go for it!
My most favorite food channel on UA-cam
I just love it 😍
Boht achi bani ha.kya isy dodh myn dal k garm kr k pee skty kiun k mujy suji kachi kachi lagti hai .
Can I store this in freezer for next winter plz tell me
Best recepie made it many times . superb
Thanks a lot 😊
Try this tomorrow- love the way how the method was shown nice n quick and Easily explained 💯 thank you 😊
Nice receipe Mam can we use shakar in place of sugar
I made it today, results are amazing 💕
Glad you liked it!!
Amazing amazing thankyou foodfusion
I have tried this recipe its test was owsam delicious mene esi recipe kbhi nhi khai
Thank you so much 😃
Yarrrrr i just recently tried this recipe and it is just sooo Amazing MashAllah ❤️ thank you foof fusion for this recipe ❤️❤️❤️
Best channel of UA-cam 👍 food fusion .. I just love the way shown in this channel
Very Excellent and Awesome recipe.
Perfect recipe 👌🏻 I made it and everybody loved it
Yeh log dislike kiun karte han Bari Achi recipe ha
Hello , joint pain k liye ye panjeri kha sakty hen ?????
Superb recipe
Boht he delicous foods hoty hen apky
Oo ji ham to pani pety han to b moty ho jaty han panjri kha lai ty keee hoy ga.... hahhahahahahhahaha 😜😜but i love this recipe.....love from abudahbi
hahahahah
Ap pani ki baat kr rahy humry pass sy hawaa guzar jay to hum moty ho jty😀😀😀
@@SweetieG hahha sahi bat ha yar main to khuch b kha lu moti ho jati hu
@@wahabmehboob6266 😀
ua-cam.com/video/Mk1tAnp1ewQ/v-deo.html
Does it stay good in airtight container even in humid summers? Or do we need to freeze it?
Summer me kha skte ye?
Can we eat it in summer?
Thanks food fusion apne yeh bata dia har har chez ko karna kia hai
Jazak ALLAH.
Waoo waoo wao thanks food fusion
Isko fridge main store karna hy ya aesi kitchen main ??
Miss saima plz alsi ki pinjiri recipe ... and or koi achi healthy recipe pinjiri ki to vo bhi share kry plz ... its winters ... pinjiri wala mosam agya bs 😍😍😍
Very nice thanks meri Ami soji ke bajaye aata dalti hai wo bhi buht he maze ka hota hay.
Mashaallha so Ymmmi
ap logon. ko jitni Dua dn kam hai mn bht shukria Krna chahon gi food fusion ka har masle ka hal hai ap k pad
apka bht bht shukariya #happycookingtoyou
Easiest and best recipe.
Plz mje ye bta dein k es me cheeni ki jaga shakkar use kr skte hain? Or es ko summer me store kese kren agr summer season me b use krni ho to. Plzzzz guide me
I tried this recipe it was sooooo delicious 😋 😋 😋 😋 😋 😋 😋 everyone love this thanks for food fusion
Most welcome 😊
You didnt add any content of sugar or jiggery , than how it will give sweet taste. ?
Makhaney k bgher bna skty hn?saudia mn mushkil hi mily makhaney
Zabrdst maa shaa Allah
Please advise if we can use jaggery instead of sugar
Can we make this without sugar?
Ma ap ki tamam recipes dekhti ho bohat hi Acha kam hy ap ka keep it up
Assalam o Alaikum please ap bata saktay hay isko kitni mekdar may o kab o kesay khana hay ......? Must reply .....
Hi Food Fusion can you please tell me what should I do if I've added more goondh?
could u plz let me know what are the benefits of having it ..as I want to make it for my husband and also I want to know how much i can give him per day
2-4 table spoons with milk 😊 In simple words, not only for husband but very important for women's health too. Bht taqat milti hai bones thik rehti hain aur kamar main dard nahi hota
Its mainly essential for woman who have gave birth
Because after giving birth ..women mostly feel very weakness in them
Because basically its a dish with sufficient energy
Can we take it after C section?
@@amnakhan8173 yup
@@amnakhan8173 it's must after c sec
Could you tell me in cup measurements how much Sooji and Sugar you used Please. Also my mom used to make this but she used sugar syrup so that it would turn out less pasty but I don't remember exactly how she made it. Your recipe looks similar to hers but she used whole wheat flour too. Your version looks healthier though which I like.
1/2 kg Powdered Sugar would be 4 cups . 1/2 kg sooji would be 3 cups
Can we replace powdered sugar with brown sugar (gur powder) in this recipe? Plz suggest...
Kya ap yeh online bejh skty hn kitny paisey ly gy
Very good video not taken long time
Kya ye panjiri after delivery b best ha khane ma
Very nice. Keep it up
Am too already tried❤
bht tasty bani thnks :)
Is ko fridge mei rkhna hy k room temperature py plzz ans me
I love this chanel.
Is that icing sugar put in the panjeeri?
Can I add some khashkhash in this? Let me know ratio
Shall we use all purpose flour instead of suji?? And the quantity would be same or less?
Is this good for lekoriya?
mem mene ye aj panjiri bnai bhot maze ki bani thi. thanks😊
Yummy 😋
Is it good for diabetics?
Salam, does Shakkar can be used instead of sugar?
Zabardast 10 out of 10 👍👍👍
Excellent I made it very tasty
Simple and nice recipe
wowwww amazing amazing recipe- it’s very very healthy and yummy 😋 thanks for sharing
I made it and it turned out amazing. Best recipe and so easy to make. Highly recommended 👍🏻
Where can we get that lotus seeds
Makhana bolte h mil jayga grocery shop se