Can't wait til we sail on Jubilee in December. Big Chicken, Chi Bang, Emeralds cant forget the old standbys Guys Burger, Blue Iguana, Carnival Deli and Swirls. With all the new complimentary venues on Jubilee we might not make it to the MDR. Well maybe on Lobster Night which is usually one of the formal nights.😊
I really, really do not like CCL food overall. Their MDR and buffets are seriously lackluster. Left several meals uneaten and relied upon Guy’s burgers to fill the void. The only decent meals we had were in the up-charge restaurants.
Cuchina, has included lunch items; often referred to as the "Pasta Bar." Several other speciality restaurants on Carnival offer a limited lunch menu at no extra charge.
I’m saddened to hear Carnival Splendor doesn’t have a space for Blue Iguana. (Have only been on Carnival Glory once, and several other Carnival cruises cancelled during the shutdown. Iguana was always too crowded each time I went by. Will be on Splendor out of Sydney in January).
In my opinion the specialty restaurants are now overpriced for most families….$200.00 for a family of 4! We are taking 4 of our grandchildren on the Mardi Gras. They are ages 12-17. I looked at taking them to the teppanyaki restaurant, and it would cost over $300.00! Way too much. Sadly.
Carnival is great because of all the included food options. That’s one of the best parts of a Carnival Cruise.
Sea day brunch was better than anything offered on royal Caribbean. So good
We love Carnival because there's always a nice variety of food options available, so if you leave hungry, it's your own fault.😅
Frrr
Can't wait til we sail on Jubilee in December. Big Chicken, Chi Bang, Emeralds cant forget the old standbys Guys Burger, Blue Iguana, Carnival Deli and Swirls. With all the new complimentary venues on Jubilee we might not make it to the MDR. Well maybe on Lobster Night which is usually one of the formal nights.😊
I really, really do not like CCL food overall. Their MDR and buffets are seriously lackluster. Left several meals uneaten and relied upon Guy’s burgers to fill the void. The only decent meals we had were in the up-charge restaurants.
Cuchina, has included lunch items; often referred to as the "Pasta Bar." Several other speciality restaurants on Carnival offer a limited lunch menu at no extra charge.
I’m saddened to hear Carnival Splendor doesn’t have a space for Blue Iguana.
(Have only been on Carnival Glory once, and several other Carnival cruises cancelled during the shutdown. Iguana was always too crowded each time I went by. Will be on Splendor out of Sydney in January).
Do you know if the main dining room is open on port days?
Just went P & O and that food sucked.
When does sea day brunch start and end
Will be listed in the schedule either paper or on the Carnival App.
In my opinion the specialty restaurants are now overpriced for most families….$200.00 for a family of 4! We are taking 4 of our grandchildren on the Mardi Gras. They are ages 12-17. I looked at taking them to the teppanyaki restaurant, and it would cost over $300.00! Way too much. Sadly.
The pizza's chef didn't use hand gloves. That's a NO NO for me.