No mere mortal man would dare to deserve such a woman like our Beloved Pasta Queen. Bravissimo❤ That Empecable music.stunningly appropriate for our Queen.❤
In The Balkans we also do this but we mix with rice and crushed tonatoes. And sometimes we put potatoes its deeeeeeeelicious and comfor for the SOUL ❤❤❤❤❤❤❤❤
In India, we call it bharvi(stuffed) mirch(Hindi name).. since most of the people are strictly vegetarian in India so we use potatoes’ spicy stuffing..
I legit thought she was the Italian singer/actress,Francesca Rettondini, in the movie "Ghost Ship" when i first came across her channel years ago. 😂 these look amazing. ❤
True, but Chiles en Nogada are way more complicated than the regular stuffed peppers, more fitting of a big celebration, love me the regular ones for a once a week dinner type dish yum!
Oh... My Italian Queen
She's Colombian
@@hiwelcometochillis2579 NO SHE'S ITALIAN!!
@@meghasinghaniahmu she said that
@@hiwelcometochillis2579 Yes!
He is from Rome -Italy
You're beautiful, your home is lovely. Filled with joy!
No mere mortal man would dare to deserve such a woman like our Beloved Pasta Queen. Bravissimo❤
That Empecable music.stunningly appropriate for our Queen.❤
❤❤❤❤❤
In The Balkans we also do this but we mix with rice and crushed tonatoes. And sometimes we put potatoes its deeeeeeeelicious and comfor for the SOUL ❤❤❤❤❤❤❤❤
Još da su paprike sa Balkana
I am Italian from Sicily, your cuisine is already great, we are brothers ❤.
It's a classic here in Greece too! My mom makes a vegan option, with rice filling.
You cook like Goddess cooks🍲❤
She is 😂
I love how she’s like angrily satisfied with the good taste of the food 😄👸🏻🙌🏻👯
Yes ❤, in France we do almost the same but stuff tomatoes instead (and usually no cheese, but served with rice). Molto delicioso. 😊
Dolma with an Italian twist ❤ Will try for sure.
I don't know how I feel about this confirming that the old saying of 'the way to man's heart is through his stomach' still holds true
The taste is probably divine, just like you. 🥰
In Argentina we would cook the meat in a pan before stuffing the pepper
Exactly
Omg! You’ve been so helpful!!! Love you and your channel 🎉 thank you so much ❤
These look delicious! They're so pretty! 🫑
😅 looks so good. We (in Austria) eat them with tomato sauce and potatoes. And my mum and I talked today that we will cook this dish on sunday. ❤️
I cook the same.❤
Haven't seen you for a while I love you videos and your sense of humor is just great plus girl you know how to cook ☺️
I’m coming over! What time do we eat??
In Hungary we have exactly the same stuffed paprika as you in Austria!
We call this "biber dolması" in Turkey but we make it much simpler than this :p
In India, we call it bharvi(stuffed) mirch(Hindi name).. since most of the people are strictly vegetarian in India so we use potatoes’ spicy stuffing..
We used to do the same, but instead of breadcrumbs we used cooked rise
I really love Caruso and watch you cook.
Such passion always ❤
My Polish Babcia used to treat us to the stuffed peppers - love, love, love ❤
👍💯
Yup I just had Italian stuffed peppers love them ♥️
We love to make this dish here in Armenia 💗 it’s very popular during summer
I legit thought she was the Italian singer/actress,Francesca Rettondini, in the movie "Ghost Ship" when i first came across her channel years ago. 😂 these look amazing. ❤
Man that replay transition was flawless! Took me a sec to figure out I was watching the video again. Lol
That was the best hairflip I've seen so far
Yeap, I'll be filled with joy once those stuff peppers are in my belly.
You make cooking soooo exciting!!!😊
Omg that's too gorgeous ❤😢
She always hypes us up so much 🥲
Vous êtes belle à croquer et vos recettes idem 😍😍😍
Hmmm. Must try.
Love that oven and the dress!
In Mexico we have a similar dish called Chiles en Nogada 😋
True, but Chiles en Nogada are way more complicated than the regular stuffed peppers, more fitting of a big celebration, love me the regular ones for a once a week dinner type dish yum!
Watching how the dress, lipstick and earings matched perfectly. The best of italian cooking and fashion ❤
She is beautiful 😍
She is the queen ❤
Hermosa.....me encanta está italiana ❤
You are AMAZING!
Absolute perfection, just like you are. But don't overthink it ( ;
O.M.G., they look delicious! I’m going to need to invite more to dinner given the number of dishes I want to cook.
You are so amazing! Grazie Melle, molto gentile!!!!❤
Great meal! I love that baking dish, I would like to know where it is from. :-)
gotta try your version. ive been making ground turkey or ground lamb or ground beef. stuffed for years.. ❤
Those look incredible
У нас в России есть похожее блюдо. 😊
Woah! 🤩
I love this woman. She's so gorgeous. Italian goddess
Basically a meatball in a pepper. I like it lol.
Looks amazing😍 just like you are
Gosh An Italian Goddess you are!!! You always me laugh ❤❤❤
I was thinking about making stuffed peppers today kind of crazy I came across this I love stuffed artichokes to🤌🏼😛❤️🔥🥴
In Greece we use rice stuffing with herbs and fresh tomatoes, sometimes mince meat as well.
Damn my eyes can taste it🔥
We have a similar dish in 🇹🇷 which we call dolma but we do it with rice, tomatoes, parsley, onions, minced meat and mix with herbs and spices.
Quanto sei bella 😍 ti adoro
love the recipe, I just like mine with sauce
So cruel not to share! I love stuffed peppers and I need joy in my life!
It's near to ( Mahshi) In Syria and other Arab countries we do it with rice instead of bread and cooked in tomato sauce
Sei bravissima e soprattutto bellissima ❤
Stile e bellezza unici...bellissimi
Sei fortissima e bravissima...buchi il video sei fatta per il cinema!
We do same but instead of bread we use small Rice in all Arabic country 😊 but I'll try it ❤❤
BOOOOOOYEAH!!!
❤ my favorite Italian chef~ why?? She knows what the hell she is doing! 🥳
My queen pasta favorite. I love your recipe my girl .
One day i will visit her place and taste her food...i mean heaven😍😍😍😍
Perfect! Like greek gemista
Looks devine 🤤🤤🤤🤤
She is the lady version of let’s make pasta BETCH 😂❤️
We usually pour some meat free pasta sauce around the peppers before putting them in the oven.
Your pepper mill is the second star 🌟
Fabulous, just like us! 🍷
Looks good, but do you eat it with a side dish or what do you combine it with?
Looks delicious maestra
She’s like the Italian Sofia vergara
Just like you,haha,perfeto!
Thanks ❤❤❤
We have a similar dish but the pepper is filled with a mixture of rice, beef, split peas, vegetables and dried herbs cooked in tomato sauce
Aduh, bikin lapar nih... Pengen nasi babat jadinya
Gorgeous!!! 😮😂🎉🎉🎉
Great presentation 🥰
Wow, that dress is a masterpiece. Where is it from? Thank you!
Mmmm, mmmm looks delicious 😋... and so does the food 😂
il tuo piatto è molto carino
Just like you are! Where is the jumping bean in the background?
His not available today.
Yes ma'am this is how it's done exactly how my nonna would make it
Oh yes! Yum
Belissimo!
❤❤ belisimo ❤❤
“Ingredients” with a flair… like sweet basil
Come li faceva mia nonna Pasqualina! I love you, Pasta Queen!
So passionate ❤
We have that in Romania: ardei umpluți ( but without cheese)😅
How, how is she so beautiful?
Sensasionale!😋
Sensazionale 💃🏻
per favooooooreeee 👀😍
Amazing
Bella😊❤
Molto bene❤❤❤
Оооо 🤩
Так это же русские голубцы 😄