New Scandinavian Cooking - Flavors of the Eternal Forest

Поділитися
Вставка
  • Опубліковано 25 лис 2024

КОМЕНТАРІ • 19

  • @alvinbuana5905
    @alvinbuana5905 3 роки тому +8

    Upload more episodes, please. Thank you. I have been waiting so long for another episode to come

  • @MA-cy7su
    @MA-cy7su 3 роки тому +5

    This ist REAL cooking. Thank you for the new insights to cooking several chicken in the same pot to get concentrated stock. In some cultures such chicken soup is regarded as an antibiotics. Winter may arrive. Now we are prepared 😉 .

  • @Talk2WandaVision
    @Talk2WandaVision 3 роки тому +2

    That last meal looks incredible! Yum.

  • @Brutally-Honest
    @Brutally-Honest Рік тому

    How I wish I could travel and cook with Andreas Viestad; he is a wonder of a man and so enjoyable to share with his adventures.

  • @LizaRecipeCookingTIPSandLife
    @LizaRecipeCookingTIPSandLife 3 роки тому +2

    Wow the last food do delicious love for dinner

  • @stoutoutandaboutwithanorwe300
    @stoutoutandaboutwithanorwe300 3 роки тому +4

    6:43 Elghundgrå!!! (Or what we call an elkhound in English)
    I love this show and it’s nice you uploaded this episode now. The moose (elg in Norwegian) hunt has been happening and there are many photos and videos on social media from Norway and Sweden. And I know it’s symbolic, but eating the heart of the animal is a way to show respect to the animal you have hunted.
    Ha det! 🇳🇴🇳🇴🇳🇴

  • @aliali-ce3yf
    @aliali-ce3yf 3 роки тому +1

    that moose had a giant heart

  • @ChosenParanoia
    @ChosenParanoia 2 роки тому

    Thank you!

  • @jasonlarson9272
    @jasonlarson9272 Рік тому

    Love this show and i really like the host i watch this on pbs whenever its on. Thats the public tv station in idaho where i live

  • @cookingisfun5071
    @cookingisfun5071 3 роки тому +1

    Kinda interesting he would cook the moose heart like renskav. Thought maybe he would cook it stuffed with herbs like angelica and etc.

  • @MrsCaviar
    @MrsCaviar 2 роки тому

    The chicken soup seems to die for. My daddy had an ice cream company. He didn't have "Honey" as a flavor! 😋 organs havd incredible amount of iron. The potatoes 😋. I come from a totally different part of the world. I watch you on WTTW & am normally surprised and possible combination of flavors. But my fiancé was born in Ireland. His palate is totally different from mine. I love to cook & want to make dishes he might enjoy. 💕

  • @aliali-ce3yf
    @aliali-ce3yf 3 роки тому +1

    16:16 - winnie the pooh would love that desert !

  • @sans2domicilefixroberts428
    @sans2domicilefixroberts428 2 роки тому +1

    👍 😍🤗🍀💕

  • @tonipepperoni3424
    @tonipepperoni3424 3 роки тому +2

    What year was this episode made? Also I really want to travel to Scandinavia because I have 4% Scandinavian according to a dna test

    • @newscanman3603
      @newscanman3603  3 роки тому +2

      This was originally aired June 1 2019

    • @tonipepperoni3424
      @tonipepperoni3424 3 роки тому

      @@newscanman3603 are u Scandinavian yourself? Do u know some of your family tree?

    • @christinatweet6580
      @christinatweet6580 3 роки тому

      Don't forget that Norsk DNA (i.e. Vikings) traveled all over the world 🌍🌎🌏 w/o paying attention to national boundaries

    • @tonipepperoni3424
      @tonipepperoni3424 3 роки тому

      @@christinatweet6580 so that means I could have maybe a little more than 4% Scandinavian if I happen to have dna from Vikings that travelled elsewhere?

  • @corey57255
    @corey57255 2 роки тому

    How do these people stay so fit and healthy? Every single dish is loaded with butter. And every other dish adds a bunch of cream.