Hearing the birds chirping at the start of the video while watching you eat the food really calms me down, especially after I have officially finish my fourth semester today. Thanks, dancingbacon! ❤
I’ve never seen someone eating Natto by itself. The most common way is to pour it on the bowl of steamed rice. And I like the omelette with natto! Since you still have two more packs, please try :)
Same here. Personally, I add some green onion and just a little more of that Japanese mustard. That tiny pouch just is not enough. I'll have to give omelette a shot. I usually just have 2 soft boiled eggs to go with the Natto and some furikake or seaweed.
I’ve seen other video’s of Asian people eating Natto by itself like he did. Never saw it eaten with steamed rice or in an omelette. He’s just following what the directions say on the package in how to eat Natto. I’m sure there’s many ways to eat it with someone’s own recipes.
Ants LOVE sweet stuff! I remember years ago I saw some spilled soda on a sidewalk & ants were all over it like it was the best meal ever. I have a feeling if Dancing Bacon poured a little sweet soda, fruit juice, honey or syrup on that natto bean the ants would've treated it like the best food they ever encountered.
I particularly liked the freeze dry soup idea it is so innovative instead of tins or big plastic tubs that take space its very small and simple i luv it
For the instant potatoes, they will be better if you use milk and butter. Don't pay attention to how much liquid they say you need, just keep adding until it's not dry and lumpy:)
I can’t even sleep. But then I saw this video popped up while I was watching a ramen video and I am like: oh sure, a dancing bacon videos is always entertaining to watch
It's really isn't all that grate I had twice the first time I've had it it was horrible it was like eating week old fried rice but the second time I had I hardly noticed that funky taste
@@joelbest2424It’s….an acquired taste. And by that I mean you might as well be eating dog poop because that would probably be more satisfying than natto.
You know what... I found this channel through your japanese street food and vending machine videos. And I loved it! Then you went mostly to these convenient/microwave food content (we all understand why), and I was initially not the biggest fan. BUT now I honestly heavily enjoy these ones more than the ones where you go to restaurants, public places etc. The introvert in me just 💙
Not gonna lie, I wouldn’t eat half the things this person tries but I love watching him make it all. It’s like ASMR. It’s very soothing and entertaining. It’s also so fun learning how these things are cooked and prepared.
True as a vegetarian myself, I never had any seafood or Japanese food in my life but it looks promising. I would love to try some of the food but definitely not natto.. lool
@@normalpeople3441 I would not be eating that egg jelly... I thought it was like flan at first but its got fish and mushroom in it lol... Just, not my style ig
I watch your videos every morning after I get home from working night shift. It helps me relax before bed 💞 I also watch when I'm feeling anxious... I love you guys!
I tried natto for the first time a few weeks back and it wasn’t as bad as I thought it would be. To me it tasted like concentrated beer hops lol, might be ok with some rice.
For the mash potato: replace the water by milk. It is a better taste and creamy. The mash potato is just an ingredient for many delicious recipes like mash potato with vegetable (like carrots for exemple), or with cheese, or with smached meat,..... It is a basis for delicious meals fast and easy to make.
After you add water to the potatoes, should try adding cream or half and half with room temperature butter to it. Makes it almost taste like fresh made smashed potatoes!
Knorr's soups are really bomb. The one with the spiral pasta looked really good. As for the mashed potatoes... I would have probably added warm milk, butter and nutmeg so it tastes better.
With instant mashed potatoes , drop in a little butter and pepper when you put the hot water in , I also add an egg into the mix . Perfect for camping trips
With the mashed potatoes, if you heat up butter and milk with a bit of salt instead of using water it makes it unforgettable... it's just freeze dried potato flakes, you can buy it real cheap here in new Zealand, $1.30USD for the equivalent of 6 cups of potatoe mash
Natto smells worse than wet socks. I knew, as a kid, whenever my mom was preparing it because the house instantly stunk of natto. I even asked her not to eat it whenever I had friends over because I knew they'd flee the hills and never come back
@@FlamerzZz yes! omg.... I went Taiwan a few years ago and I couldn't bring myself to try it. The smell is horrendous & indescribable.... FFS I ended up leaving Taiwan without trying even a little bit 😑 (I'm Asian chinese btw lol)
that Natto fermented soyabeans it is one of our traditional side dishes we usually eat our homemade ones and some sell it in the market you can also sun dry or dry it. It really goes well with rice
I do love your videos..the one thing it has taught me about Japanese ready made food is that if I ever I come to Japan..i am taking you food shopping with me .. because to me you can never seem to tell what your buying just based on the packaging....iam from the UK..
Very amazed at how much you love Durian but won't touch natto! I guess it goes to show everything is an acquired taste, isn't it? Natto isn't my favorite, but I don't find it unedible (especially with rice or even on toast) and my brother absolutely loves it! Durian however is somehow too strong for me. It's funny what foods we will find palatable depending on what we're used to eating, isn't it? Love your channel! Hope you and Mrs Bacons are doing great! Thank you so much for the regular, awesome content!
If dehydrated mashed potatoes are still somewhat to dry for you after you add water you can add a little more till it the way you prefer to eat them just a little at a time though or you have mash potato soup instead ☺️
It seems natto is a food of extremes- either you really like it, or you absolutely hate the stuff. I'm in the same camp as DB- it's just one of those foods I can't bring myself to like.
The birds in the background have such unique chirps. It reminds me of parakeet/budgie chirping, which is very interesting to hear from wild birds since budgies are only pets in my country.
I find a slice of butter or margarine put in before you add the water to the 'instant potato' mix makes all the difference, (and taste), - it makes it creamier without the lumps. After all most of the 'mixes' are simply 100% dried potato. Other readers might like "lumpy mash" - I don't, - just my opinion though.
Correct - unless the mix is flavored, it's just dehydrated potato. I even saw a well known French TV chef here in the USA use instant mashed potato to thicken soup, so if it was good enough for him, it must be OK. 😉 Personally, I love potatoes in any way, shape or form so I often use the instant stuff to quell a craving.
@@elisaastorino2881 I couldn't agree more. I use it a good three quarters of the time. At 74, and being on my own I find it quicker, and, of all odd things for a good half of the year it works out cheaper. - Providing you like it. - By the time I have peeled 2 or 3 potatoes, (and that's just the start), I have made it, so for me it's great.
the packaging on these foods always catching peoples eyes!
So true:D
Capitalism h babu bhaiya
But the inside disappointing people
Pretty stupid isn't it
True ^_^💯
Hearing the birds chirping at the start of the video while watching you eat the food really calms me down, especially after I have officially finish my fourth semester today. Thanks, dancingbacon! ❤
Congratulations on finishing your fourth semester 🙌🎉
@@thehoez5205 Thank you! 🥰
I hope you do well. Congratulations on finishing! Well done.
Congratulations on finishing your 4th semester 🥳🎊🎉
That's a really looong name
I’ve never seen someone eating Natto by itself. The most common way is to pour it on the bowl of steamed rice. And I like the omelette with natto! Since you still have two more packs, please try :)
Same here. Personally, I add some green onion and just a little more of that Japanese mustard. That tiny pouch just is not enough. I'll have to give omelette a shot. I usually just have 2 soft boiled eggs to go with the Natto and some furikake or seaweed.
Nato is a great way to ward any and all viruses, especially the one going around right now.l
@@ernst-udopeters1637 tell us how it goes 👍
The same with century egg. Some people tried to it century egg by itself and it very hard to eat. I used to eat it with rice congee or soup.
I’ve seen other video’s of Asian people eating Natto by itself like he did. Never saw it eaten with steamed rice or in an omelette. He’s just following what the directions say on the package in how to eat Natto. I’m sure there’s many ways to eat it with someone’s own recipes.
For the mashed potato, add a bit of butter or a splash of milk. Does wonders to correct dryness.
Yeah every brand put the instructions to make some dry, disapointing mashed potatoes, adding milk and butter make them like 100 times better.
paehn sichura rse
@@ShahidKhan-rx2ry Huh?
Ants with a sense of smell and taste is a new one on me lol, I don't blame them for ignoring the Natto. 😂
I never had natto but the snot-like appearance would make me barf🤢
@@juicywater7868 and it’s bitter too! 🤢
No more instant ramen 😑
Ants LOVE sweet stuff! I remember years ago I saw some spilled soda on a sidewalk & ants were all over it like it was the best meal ever. I have a feeling if Dancing Bacon poured a little sweet soda, fruit juice, honey or syrup on that natto bean the ants would've treated it like the best food they ever encountered.
Me nether
I particularly liked the freeze dry soup idea it is so innovative instead of tins or big plastic tubs that take space its very small and simple i luv it
For the instant potatoes, they will be better if you use milk and butter. Don't pay attention to how much liquid they say you need, just keep adding until it's not dry and lumpy:)
I can’t even sleep. But then I saw this video popped up while I was watching a ramen video and I am like: oh sure, a dancing bacon videos is always entertaining to watch
😮
I see you under so many videos
Insomnia?
Go to a doctor
haha samee
@@calamity9451 Nah too lazy
I really love the atmosphere in your videos ♡ it's soooo calming.
Did you try refreshing the comments before u said it?
Those birds are the highlight
Watching Others do stuff like this makes it more comfortable for people to try new things
I'm impressed that you ate natto. I've never had it, but it doesn't look appetizing to me. I laughed out loud when the ants avoided it!
It's really isn't all that grate I had twice the first time I've had it it was horrible it was like eating week old fried rice but the second time I had I hardly noticed that funky taste
The taste isn’t bad. Kind of tastes like burnt coffee. The texture is odd though lol
@@martianvirus428 Ah that's a much better description of the taste better than mine
If you a a gag reflex, avoid it!
Now at your local hardware store and supermarket. Natto instant ant repellant. Shove a Natto in their hole and watch them go!
"An experimental nato beans is left untouched by ants" 🤣🤣
that's when it became scientific
How bad is that nato, given that ants will eat dog poop.
@@joelbest2424It’s….an acquired taste.
And by that I mean you might as well be eating dog poop because that would probably be more satisfying than natto.
Delicious Japanese food, balcony, birds singing around - nothing can be better!
my humour is broken i still can't stop laughing at how the food started spinning at 1:05 omg 🤣😭😭😭
Yeah that’s really weird and so not funny.
It's funny
@@kaliforniakween4134 okay ig?? the person who commented this, think it’s funny. why do you have to ruin the mood lmao
@@meloncigar cuz i can
@@meloncigar Calm down bro why are you so angry
You know what...
I found this channel through your japanese street food and vending machine videos. And I loved it!
Then you went mostly to these convenient/microwave food content (we all understand why), and I was initially not the biggest fan. BUT now I honestly heavily enjoy these ones more than the ones where you go to restaurants, public places etc.
The introvert in me just 💙
Could have just added a bit more water to the mashed potatoes and made them smoother. Sometimes the package instructions just aren't quite right.
Milk and butter
😂😂I’m like girl a drizzle won’t hurt
t h e p o t a to e s
Not gonna lie, I wouldn’t eat half the things this person tries but I love watching him make it all. It’s like ASMR. It’s very soothing and entertaining. It’s also so fun learning how these things are cooked and prepared.
True as a vegetarian myself, I never had any seafood or Japanese food in my life but it looks promising. I would love to try some of the food but definitely not natto.. lool
@@normalpeople3441 I would not be eating that egg jelly... I thought it was like flan at first but its got fish and mushroom in it lol... Just, not my style ig
@tanie3543 egg custard is lovely. Never ever seen it with savoury stuff in it. It's a sweet treat in England
Laying on my new mattress while my back meds kick in, watching these videos. I'm the most relaxed I've been in a while.
I’m doing the exact same !!!
That chili ramen is called Katsuura dan dan noodles. It was original in a place called Katsuura, Chiba. I often go there and eat it :)
❤️🇯🇵
What a friendly little bird chirping away! Just an hour of that please!
y’all realize he makes these videos in any kind of weather condition and it’s still calming clap it up for dancing bacon people
I watch your videos every morning after I get home from working night shift. It helps me relax before bed 💞 I also watch when I'm feeling anxious... I love you guys!
"You dont need to fear about someone eating your food if it's natto" is the single sickest burn I've ever heard
Lmao
I tried natto for the first time a few weeks back and it wasn’t as bad as I thought it would be. To me it tasted like concentrated beer hops lol, might be ok with some rice.
Really couldn't get into liking natto, but I heard putting kewpie mayo makes it taste (at least) a little bit better.
Ooh I couldn’t imagine Mayo + natto. Maybe it tones down the taste with the cool, tangy nature of Mayo? Mustard complements natto’s flavor well.
Poor octopus has no balls now.
😂😂😂😂😂😂
Octo salty balls .. south park parody, lol
The beautiful background, with the bushes in the breeze and the bird song, made the food even more tempting.
For the mash potato: replace the water by milk. It is a better taste and creamy.
The mash potato is just an ingredient for many delicious recipes like mash potato with vegetable (like carrots for exemple), or with cheese, or with smached meat,.....
It is a basis for delicious meals fast and easy to make.
IKR I was literally crying when he didn’t add any extra water, cream, milk or even buttermilk. That’s the reason your potatoes were so fuckin dry 😆
@@clownrat5759 bad word said frickin not a f**cking:p
I love your videos！nice👍👍👍
Wow! I love Japanese frozen foods!
I I was a little bored at work at night shift and dancing bacons just arrived to brighten my life
just came in, it's afternoon here now but i always love the japanese packagings 😊 have a nice day to you (and for everyone here)! 👋🏻
The mackerel looked good. I like Scottish kippers (smoked herring fillets), they come in a can.
After you add water to the potatoes, should try adding cream or half and half with room temperature butter to it. Makes it almost taste like fresh made smashed potatoes!
Knorr's soups are really bomb. The one with the spiral pasta looked really good.
As for the mashed potatoes... I would have probably added warm milk, butter and nutmeg so it tastes better.
Next time you should try Knorr instant corn potage ! Definitely one of the best corn soup I’ve ever had
Awesome video, as always. Love seeing what foods will be shown.
Love natto with soy sauce and chives . I was born in Japan and I used to eat this for breakfast 😃
With instant mashed potatoes , drop in a little butter and pepper when you put the hot water in , I also add an egg into the mix . Perfect for camping trips
The phantom of food try’s has returned with another video! 💚 your channel is amazing keep it up
With the mashed potatoes, if you heat up butter and milk with a bit of salt instead of using water it makes it unforgettable... it's just freeze dried potato flakes, you can buy it real cheap here in new Zealand, $1.30USD for the equivalent of 6 cups of potatoe mash
That looks like a whole 5 course meal! Convenience stores in Japan are amazing
Those convenience stores you saw in this video is from Denver, Colorado you idiot
@@carnage5539 dang, chill. i was busy watching japanese related videos that i didn't notice this dude is from colorado mr smartypants
@@GalvEnzo it’s actually Singapore
@@carnage5539 title literally says japanese convenient food ofc they're gonna assume they are japanese stores as well
First here I already watched all of your videos great videos plz keep it up 💜
"An experimental natto bean is left untouched by ants" needs to be on a t-shirt or something 😂
I don't know why but I find your channel calming. I love it.
Natto smells worse than wet socks. I knew, as a kid, whenever my mom was preparing it because the house instantly stunk of natto. I even asked her not to eat it whenever I had friends over because I knew they'd flee the hills and never come back
I’m from the US and man the natto beans looked disgusting but most of the other stuff I wouldn’t mind trying
@@rem145 I'm in the US, too. Natto is definitely not something most Americans would enjoy trying, I'm pretty sure of it
Nah....Its not that bad....you have not tried stinky tofu. That's on another level of stank.
@@FlamerzZz yes! omg.... I went Taiwan a few years ago and I couldn't bring myself to try it. The smell is horrendous & indescribable.... FFS
I ended up leaving Taiwan without trying even a little bit 😑 (I'm Asian chinese btw lol)
うどん美味しそう
Udon looks delicious
Japanese Convenience Store Food That's Has Been Good For Delicious Tonight
I always enjoy the chirping birds when you create content from your balcony :-)
Thank for uploading this right before I eat my meal , some good entertainment.
im so amazed how japan can make every type of food to be instant ones!!
Finally New Content....
Amazing grammar 👏
That egg soup looks really good. I have always wanted to try natto because I like slimy, musty foods.
I love watching you’re videos. The best ones are when I can also hear nature at it’s finest ❤️❤️❤️
Your* god bless you
i know this isnt asmr but its so satisfying when he opens the packaging and stuff and the food always makes my mouth water is it just me?
As a durian loving Singaporean, even natto is on another level huh? xD
We need to combine it with steamed rice..its better
that Natto fermented soyabeans it is one of our traditional side dishes we usually eat our homemade ones and some sell it in the market you can also sun dry or dry it. It really goes well with rice
The stringy natto reminds me of when I'm mixing in the melted marshmallows to make rice Krispy treats....too bad it doesn't taste the same.
I do love your videos..the one thing it has taught me about Japanese ready made food is that if I ever I come to Japan..i am taking you food shopping with me .. because to me you can never seem to tell what your buying just based on the packaging....iam from the UK..
Experimenting with ant and Nato was so random lol.
Love those birds in the background. Beautiful music for your vids.
Very amazed at how much you love Durian but won't touch natto! I guess it goes to show everything is an acquired taste, isn't it? Natto isn't my favorite, but I don't find it unedible (especially with rice or even on toast) and my brother absolutely loves it! Durian however is somehow too strong for me. It's funny what foods we will find palatable depending on what we're used to eating, isn't it? Love your channel! Hope you and Mrs Bacons are doing great! Thank you so much for the regular, awesome content!
If dehydrated mashed potatoes are still somewhat to dry for you after you add water you can add a little more till it the way you prefer to eat them just a little at a time though or you have mash potato soup instead ☺️
I love your videos, but they always make me so hungry :')
I’m ngl I luv when say “I be using *insert*” 😭 it’s so casual and slang-y compared to the rest of the captions. Keep it up king 💪🏾
that was probably just a typo from "I'll be using" but yeah I wish they did that too
Having my lunch with this 😊
Japan packaging are awesome 🤩
hi, have been a fan of your channel during pandemic. Would love to see you do 10 Japanese Convenient Store Ice Cream review.
I like videos like this... often share videos like this yahh
YES JAPAN MADE FOOD LOOK GOOD
I will probably never go to Japan but I still like to watch these because they comfort me. Lol.
Those udon noodles look so yummy!
You always satisfied my eyes support from 🇵🇭🇵🇭🇵🇭
I always look forward to these reviews from you :D
Yay here early again. Love these videos
Japanese foods always look good 🤤
Not often you see bacons cook something up as much as that udon ,it looked great and I got a chuckle out of the fried balls 😅
It seems natto is a food of extremes- either you really like it, or you absolutely hate the stuff. I'm in the same camp as DB- it's just one of those foods I can't bring myself to like.
I love this series. The packaging on the good is amazing..love the 🐦🐦
Didn't know Knorr made some of these.
Knorr in Japan, not in other countries.
I absolutely love love takoyaki, It's probably for the best that they don't sell it here. I'd buy the whole lot😁
The last meal looks so incredible ❤️
The ants was like 'hell nah'
I like that they come with so many vegetables that aren't freeze-dried
All looks so tasty 😋 😛
Those freeze-dried pucks of soup would be great for cold-weather backpacking.
Your’s are the only uploads that I watch as soon as I see the notification pop up!
So, I’m a happy camper this morning. ✌🏻🥰😊
The birds singing sounds wonderful.
The ants were like "nope"😂
All I need right now ..yaayyy the db video of calming,lip smacking,one of like therapy sessions..ahh healing from inside😍🤩🥳🤗
I'll bet you make your neighbors hungry when you prepare foods on your balcony!
I have to go to sleep and I'm hungry now. But I don't regret anything. This is fun to watch and it's interesting to see these foods
LOVE FROM INDIA❤❤
Wonderful 1440p60 video quality, great subtitles, interesting food items. Well done !!
I love dancing bacons 💖🥓
The birds in the background have such unique chirps. It reminds me of parakeet/budgie chirping, which is very interesting to hear from wild birds since budgies are only pets in my country.
I would have tried to add some extra milk and butter, I'm sure the (Deb) or instant mash potatoes would come out great
The chili noodles and udon noodles look so good!
"May I offer you an egg soup in this trying time?" -Knorr
New and love your channel. Hi from FL usa!!!
I thought natto is delicious because sinchan loves it😂😂😂😂😂
I find a slice of butter or margarine put in before you add the water to the 'instant potato' mix makes all the difference, (and taste), - it makes it creamier without the lumps. After all most of the 'mixes' are simply 100% dried potato. Other readers might like "lumpy mash" - I don't, - just my opinion though.
Correct - unless the mix is flavored, it's just dehydrated potato. I even saw a well known French TV chef here in the USA use instant mashed potato to thicken soup, so if it was good enough for him, it must be OK. 😉 Personally, I love potatoes in any way, shape or form so I often use the instant stuff to quell a craving.
@@elisaastorino2881 I couldn't agree more. I use it a good three quarters of the time. At 74, and being on my own I find it quicker, and, of all odd things for a good half of the year it works out cheaper. - Providing you like it. - By the time I have peeled 2 or 3 potatoes, (and that's just the start), I have made it, so for me it's great.