Thank you thank you for this recipe. My family loved it so much! They were licking their plates clean, even my 2 year old nephew finished his plate. 😂 I paired it collard greens and rice with peas and some brown sugar cornbread. It was delicious 😋
UPDATE: I prepared this recipe with the mushroom rice and collard greens for Sunday dinner. My husband's face was in the plate, no talking!!! 😁😁 Thank you again Ray Mack and Lele!! 😍😍❤❤
@@carwash38 😂😂😂😂 Girl I don't have a husband but I do have a boyfriend, and he can eat...he loves everything I make. Last night I made him a Buffalo chicken lasagna he loved it so much he took pictures and called his three brothers to come get of it. Mind you it was for my family ,not to invite others to come over and have a feast...smh 😂😂😂
Just letting you know it’s 2022 and YOU MIGHT BE MY SAVIOORRR in the kitchen!!! I’ve made two recipes by you and I’m learning so much!!! They’ve turned out EXCELLENT!!!! THANK YOU THANK YOU THANK YOU!!! My husband is gonna love me(when we meet) 😂
This is the first recipe we have tried and it was DELISH! I doubled it because we have big boys. They said it was the most tender and tastiest chicken they have ever had. We can't wait to try more of your recipes. Thank you😉
I just made this for dinner. It was SLAMMING! It was flavorful, the meat was nice and tender and the seasoning mixture was on point. GO LELE! She is always doing her thang in the kitchen. Can’t wait to see what she’s planning next 🤔🤔
I watched how much salt and Cajun seasoning you used and that was light on salt. That way the soup mix that had additional salt wouldn't overpower the dish. They don't know food Ray Mack... Keep up the good work man
Ever since I've discovered your channel, my family loves these recipes when I make them (from your videos) thank you so much man and keep posting more videos, I'll make this one tomorrow for sure
Tried this recipe about an hour ago, omg it's sooooo good. I didn't need the measurements, it's clear how much you use by watching the video. Thank you for sharing your gift with the world. And your daughter, she did that.
I watched this video yesterday and now I’m making it for dinner right now. My house smells so good. I added biscuits on the side and some green beans.😜😜😜
Ray mac I made mine last night. U r so right it’s not salty it was so delicious I love your recipes. Your daughter did a good job. U don’t need measurements just do it. I did an it was fabulous 💕
I am with you too…it was not salty at all and no measurements needed. I posted earlier today that it would go into the dinner rotation. It was Great. My husband ate 3 pieces of chicken.
Ok Part 2.... So I made this last night, only in a slightly smaller version. Three drums and three boneless thighs. Also I didn't have some of the ingredients so improvised. I used cream of mushroom soup and instead of the green and yellow peppers I replaced with carrots and celery. Everything else was to plan, and I have to say this gravy has to be the best I've ever tasted. The chicken was tender and defiantly flavorful but not over spiced. Ray you are a genius, looking forward to more recipes with both you and LeLe....Oh by the way, I ate all six pieces of chicken in one sitting :) Couldn't stop.......
Ray mack I love the man you are and all that you demonstrate love God, love you, love them, love all. How you care for teaching others how to cook delicious food. Wonderful Amen
I tried this recipe Sunday made it for my wife. Her first bite and next words out of her mouth was this really taste delicious . You gotta cook this again. I didn’t take the credit I told her I got it off of UA-cam Ray Mack channel. Man thanks for sharing I appreciate it 👍🏾
OMG! I was going to cook your World Famous Stewed chicken tonight but Oven Baked it will be! This recipe is in the dinner rotation. Thanks Ray Mack. Your recipes never disappoint.
Now I dont do no ones recipes but my mommas, But let me TELL YOU THIS. 100% blew my mind and this is in my dinner rotations now it was that GOOD. Yes honey get you some of this right here.
I wanted to season it until my ancestors said when, but I'm white, so measurements might have been off. I made this for me and my boyfriend. I really liked this recipe. I tweaked it a bit to my liking. I used seasoning salt. I don't like cream of mushroom, so I used 2 cans of cream of chicken. I also sautéed the veggies to maximize their flavor potential. I only had one onion soup pack so I used it. I served it over rice pilaf. My bf didn't like this recipe and said it was way too salty. I told him he didn't know about flavor and he got mad. He still ate it, but told me he didn't want to eat it again. I think he must be ill because i think its delicious. I had 2 servings and will pack it for my lunch this week. I will keep making your recipes Ray Mack, because I want to learn how to make soul food. Thank you for sharing your family's recipes. ❤
I made this recipe today for Sunday dinner and it was a big hit. Thanks so much for the recipe. It will become a regular at my house. Best smothered chicken I ever had and I’ve had many!
I made this for Dinner for my family and OH MY it was DELICIOUS the flavors were on point such a good dish my husband said yes make that one again 😍 thanks Ray Mack ❤️
Saving this since I already know it's good. I do the same thing with my pot roast (cream of mushroom, lipton onion soup mix and beef broth) and it makes the best gravy.
@@daniellecampbell6325 Check out Ray Mack's Baked Chicken and Rice video. It has over 4.5 million views! That's where you will find the mushroom rice recipe 😋😋 My husband LOVES it!!! IT'S DELICIOUS TRUST ME!!
Pastor I'm going to do this. I always go with the flow with my seasonings. You are doing fine with the seasoning. My you should do a lasagna in the future 🙌🏽 continue to stay blessed as always man of God 🙏🏽
I honestly believe you love what u do, your dishes are awesome, inviting, you also put more effort I just love watching everything you cook as well as being careful not to put too much salt. Keep your magic Ray we love your tasty ideas, you the king in the kitchen.
Thanks Ray, since you one of the best in the kitchen, can you be kind enough to do your magic, I saw a recipe which is not complete and I love to cook (Beef Wellington) it work 4 parties, special occasions please be kind enough to cook Beef Wellington 4 us and they say it can be tricky to master, Jamie Oliver cooked it. I will patiently wait 4 your kindness Thembeka .
Ray Mack, you put your foot in this! I just made this and my husband and daughter are asking for seconds. This is SO good, and I followed your directions to a tee. Thanks for the reassurance that it wasn’t going to come out salty. If it weren’t for that, I probably would’ve scaled back on some of the seasonings. Thank goodness I didn’t. And, since I cook two meals on Sunday, I also made your Beef and sausage chili macaroni. That turned out great as well! Thank you, and I will continue to try your recipes!🔥🔥
Mr. Ray Mack you ain't never done me wrong! I've tried several of your recipes and no joke, I've got this one in the oven right now so it's on this evening. I can smell it now and I know it's going to be great. I'm subscribed to your channel and looking forward to more recipes.
I fixed that oven baked stewed chicken and it was off the chain you never lied that you cant go wrong you just cant tell everybody or you want have any of that awesome chicken lefted. Thank you and your daughter.💕💕💕💕💕💕💕💕💕
Cornish hens, how about that one next? And yess....i have nearly 90% of Ross' seasonings bc of you! They even have them in TJ maxx. Thanks! Theyre so flavorful😋 Oh! And glad to see your daughter cooking with you on here
I just found your website the other day. And I really like it. There's only one thing. I cannot eat anything the least little bit spicy. So when I make your dishes I do not use any spicy seasonings at all. When I did use them. That was a few years ago. All side taste is the hot. And I want to taste more than that. Thank you for your recipes
Good evening Ray Mack! I am a new subscriber. I never had oven stewed 🍗 chicken but this looks eye appealing. I loved how you really spiced up that chicken!! To me you can never over spice. To many people under spice!!! No flavor!!! I love the flavor!!! I'm looking forward to trying this recipe. Looks so good!! Bless you!!! Continue to keep stiring up your gifts!! 🎁🎁
Oh this looks so good! For those who are worried about salt, just about everything comes in a low sodium or no sodium version. Imma gonna try this next. No need to post measurements for me tho! Even if you do, I usually eyeball how much I want to add anyway. Most good cooks do.🤣😂🤣 I will be sure to check out Lele's channel too. 💚👍💚
I'm trying the today....this looks scrumptious😋 Ok so update....i made this today and when i tell you there was NONE left over. A hit in my household👍🏾🖤
Mmmmm, mmmmm this recipe looks sooooo good! I am definitely going to try this recipe! Thank you Mr. Ray Mack's! Blessings and prayers to you and your family!! 🙏👍😊
Hello Ray Mack & Lele. Oh my Heavenly Stars I look at this recipe over & over again. I made this recipe today June 12, 2022. It turned out great. My husband loved it. Thanks for sharing God bless you forever more.
I was looking for good recipe on your channel and my kids wanted me to keep replaying your intro we love it. Welcome to Ray Mack kitchen and grill...love and not hate!!!
Good Morning Chef Ray!!!!!! Thank you for this EXCELLENT recipe. We loved it!!!!!!! I take care of my Mom and am always looking for an inexpensive new dish.
I will be trying this recipe, always looking for a different way to cook my meats. I watched another one of your videos for the baked chicken with mushroom rice, tried it and it was really good. Thank you!
Thank you thank you for this recipe. My family loved it so much! They were licking their plates clean, even my 2 year old nephew finished his plate. 😂 I paired it collard greens and rice with peas and some brown sugar cornbread. It was delicious 😋
Ok. I will be looking up brown sugar cornbread
Ingredients:
*Salt
*Pepper
*Paprika
*Cajun Seasoning
*Dried Parsley
*Oregano
*The Gourmet Collection: Garlic & Onion Spice Blend
*Garlic Powder
*Onion Powder
*Bell Peppers: Green, Red, Yellow (Half of Each)(Medium Diced)
*Half of 1 Yellow Onion (Medium Diced)
*2 Cans of Cream of Chicken & Mushroom Soup
*Liptons Onion Soup Mix (both packets)
*Chicken Broth
Thanks
Ty❤❤🎉
Thank you.
Thank you!!!!
UPDATE: I prepared this recipe with the mushroom rice and collard greens for Sunday dinner. My husband's face was in the plate, no talking!!! 😁😁 Thank you again Ray Mack and Lele!! 😍😍❤❤
CC...you and your husband are the BEST. Thank you so much for trying this recipe and giving me your feed back. You're awesome sis.
I need to make this for my husband…so he can stop talking AND LET ME EAT IN PEACE! 😬
@@carwash38 😂😂😂😂
Girl I don't have a husband but I do have a boyfriend, and he can eat...he loves everything I make.
Last night I made him a Buffalo chicken lasagna he loved it so much he took pictures and called his three brothers to come get of it.
Mind you it was for my family ,not to invite others to come over and have a feast...smh 😂😂😂
@@beautifulbutterfly3939 girl don't be shy drop the recipe😧😧it sounds bomb
I can't wait to try on my man 🥰
Just letting you know it’s 2022 and YOU MIGHT BE MY SAVIOORRR in the kitchen!!! I’ve made two recipes by you and I’m learning so much!!! They’ve turned out EXCELLENT!!!! THANK YOU THANK YOU THANK YOU!!! My husband is gonna love me(when we meet) 😂
Thank you so much for trying this recipe...you're awesome my sister.
@@RayMacksKitchenandGrill what size can of cream of chicken did you use?
Thank you Ray Mack! Don’t forget to post the recipe in the description for us :)
Nah fr
Our people don’t measure seasoning, we sprinkle until we “sense” it’s seasoned enough lol. Sometimes we might add more lol after the fact
Go until yo ancestors say stop
Most ppl do that! No matter where they're from! And if they don't they're capable of it!!
Duron Arnold 💪💯 😂😃
@@bigsweep3603 😂😂😂😂😂
i learned i got better at cooking when i stopped measuring stuff.
This is the first recipe we have tried and it was DELISH! I doubled it because we have big boys. They said it was the most tender and tastiest chicken they have ever had. We can't wait to try more of your recipes. Thank you😉
Thank you so much...you're awesome.
Looks delicious 😋I can't wait to make this❤@@RayMacksKitchenandGrill
@@RayMacksKitchenandGrill Ray Mack....can you please put a list of ingredients in the description box ???
Thx
I’m going to try this wing turkey wings
@@RayMacksKitchenandGrill can you do a Bible study video once again. Prayers and love lifted
2023 recipe still hittin 💕💕💕🔥🔥🔥🔥🔥🔥🔥
Ray Mack’s voice over is amazing ahahahha he needs to bring that back!
I just made this for dinner. It was SLAMMING! It was flavorful, the meat was nice and tender and the seasoning mixture was on point. GO LELE! She is always doing her thang in the kitchen. Can’t wait to see what she’s planning next 🤔🤔
We need more “ you can’t mess this up “ recipes! This was so good. My family loved it
Literal first words when looking at the thumbnail image: "OOOOOOHHHHH MY GOD." This is totally going to be my next chicken dish. Thank You Ray.
I watched how much salt and Cajun seasoning you used and that was light on salt. That way the soup mix that had additional salt wouldn't overpower the dish. They don't know food Ray Mack... Keep up the good work man
Thanks fam...you better preach.
Sodium is something to monitor for sure
Ever since I've discovered your channel, my family loves these recipes when I make them (from your videos) thank you so much man and keep posting more videos, I'll make this one tomorrow for sure
Roman thanks so much my friend for trying this recipes...you're awesome.
I can't wait to try your stewed chicken, you cook like my granny did, any butter bean recipes
He ain't lying, I damn near bit my finger off with this one. Made it today, very good. Guy knows his stuff. Love and not hate
Tried this recipe about an hour ago, omg it's sooooo good. I didn't need the measurements, it's clear how much you use by watching the video. Thank you for sharing your gift with the world. And your daughter, she did that.
I watched this video yesterday and now I’m making it for dinner right now. My house smells so good. I added biscuits on the side and some green beans.😜😜😜
@shawnfulton387 Now that sounds good...please let me know how you like it.
Ray mac I made mine last night. U r so right it’s not salty it was so delicious I love your recipes. Your daughter did a good job. U don’t need measurements just do it. I did an it was fabulous 💕
Lyn I could give you a BIG HUG right now...thank you so much and trying this recipe...your comment is now PINNED.
@@RayMacksKitchenandGrill thank u I just love all your recipes they are simple an flavorful!!!
I am with you too…it was not salty at all and no measurements needed. I posted earlier today that it would go into the dinner rotation. It was Great. My husband ate 3 pieces of chicken.
@@marceletethompsonyoung6299 right it was so flavorful. I put knorr rice with mine. I will be making it ever week as well.
Ok Part 2.... So I made this last night, only in a slightly smaller version. Three drums and three boneless thighs. Also I didn't have some of the ingredients so improvised. I used cream of mushroom soup and instead of the green and yellow peppers I replaced with carrots and celery. Everything else was to plan, and I have to say this gravy has to be the best I've ever tasted. The chicken was tender and defiantly flavorful but not over spiced. Ray you are a genius, looking forward to more recipes with both you and LeLe....Oh by the way, I ate all six pieces of chicken in one sitting :) Couldn't stop.......
I love that you use regular ingredients and stuff so the average person can buy it at the local grocery store. Respect mane
No problem my friend...please try it.
Ray mack I love the man you are and all that you demonstrate love God, love you, love them, love all. How you care for teaching others how to cook delicious food. Wonderful Amen
So thankful to have found your channel! I’m a southeastern NC native. I just love your channel and I can’t wait to try this recipe this week! ❤️
I tried this recipe Sunday made it for my wife. Her first bite and next words out of her mouth was this really taste delicious . You gotta cook this again. I didn’t take the credit I told her I got it off of UA-cam Ray Mack channel. Man thanks for sharing I appreciate it 👍🏾
OMG! I was going to cook your World Famous Stewed chicken tonight but Oven Baked it will be!
This recipe is in the dinner rotation. Thanks Ray Mack. Your recipes never disappoint.
Now I dont do no ones recipes but my mommas, But let me TELL YOU THIS. 100% blew my mind and this is in my dinner rotations now it was that GOOD. Yes honey get you some of this right here.
I wanted to season it until my ancestors said when, but I'm white, so measurements might have been off. I made this for me and my boyfriend. I really liked this recipe. I tweaked it a bit to my liking. I used seasoning salt. I don't like cream of mushroom, so I used 2 cans of cream of chicken. I also sautéed the veggies to maximize their flavor potential. I only had one onion soup pack so I used it. I served it over rice pilaf. My bf didn't like this recipe and said it was way too salty. I told him he didn't know about flavor and he got mad. He still ate it, but told me he didn't want to eat it again. I think he must be ill because i think its delicious. I had 2 servings and will pack it for my lunch this week. I will keep making your recipes Ray Mack, because I want to learn how to make soul food. Thank you for sharing your family's recipes. ❤
I would suggest not using the seasoning salt as it is salty. Maybe he will like it the next time. If not, then just do you boo.
Lol
lol well depending on the amount of chicken u are using 1.5 tsp of anything that has salt in it to 1 tablespoon of any other is safe to start with.
"Stop when your ancestors say STOP!" Lord love you! Thank you for such a great channel.
Just made this and it slamming 😊
Thanks for trying this recipe...I'm going to pin 📌 this comment.
My family loves when I make this thank you😊
I made this recipe today for Sunday dinner and it was a big hit. Thanks so much for the recipe. It will become a regular at my house. Best smothered chicken I ever had and I’ve had many!
Pure fire! I luv my people's additions to introducing others to that blast of flavor! Now ya know!
I made this for Dinner for my family and OH MY it was DELICIOUS the flavors were on point such a good dish my husband said yes make that one again 😍 thanks Ray Mack ❤️
I made this and everyone went nuts!! Now my 7 yr. Old is always asking for "that Ray Mack chicken!" - So good!!
Saving this since I already know it's good. I do the same thing with my pot roast (cream of mushroom, lipton onion soup mix and beef broth) and it makes the best gravy.
You are a cooking machine! Thank you!
Come on Ray Mack you go boy, you be cooking these delicious and tasty meals. Keep them coming. Your stew chicken looks delicious.
I made this today and is bussin. My 3yr was singing while eating this chicken.
Yessirr! Top of the line, another great recipe bro, Ty
G Rich thanks big bruh...I need 1 othose G-Burgers.
@@RayMacksKitchenandGrill yessirr, np!
Ray Mack you do catering?? You should that looks amazing can’t wait to try this recipe.
@@GRich01 Q,
Thanks for the idea of adding Chicken broth and cream of chicken together. I can't waitto make this.
This looks so good forget the food police we trying to njoy
Yesssssssss! Looks delicious!
I'm making this chicken with Ray Mack's mushroom rice recipe! 😋😋 Thank you Ray Mack for sharing!
My sister you're awesome...thanks so much.
@@RayMacksKitchenandGrill Brother you are welcome and thanks for the love!
Mushroom rice recipe?!?! Where's that at??
@@daniellecampbell6325 Check out Ray Mack's Baked Chicken and Rice video. It has over 4.5 million views! That's where you will find the mushroom rice recipe 😋😋 My husband LOVES it!!! IT'S DELICIOUS TRUST ME!!
So far I made 2 of your dinners the Cube Steak and the pepper steak and let me tell you my family loved both dinner thanks Ray Mack
Second time making this meal and the family loves it. The seasoning combination is on point. Thanks!
Finally I found a recipe to make smothered baked chicken without using flower. Looks good.
I used this recipe last night for dinner. It was bomb. Thanks Ray Mack your my fav 😊.
Thank you so much for using this recipe...you've put a *HUGE* smile on my face this morning.
I have never been on this channel but this meal was amazing
The seasoning is perfect!! I'm going to make this for Sunday dinner tomorrow.
Yes, yes, yes. I've got to try this recipe. Yes Lord!
Ray Mack, excellent job. I NEVER measure seasoning meat, just let the spirit lead me. 😊
Lisa D. is in tha building...hey sis.
Boy does that look good !!! I have all of the ingredients so I am about to make this dish !!! I can’t wait !!! Yum and double Yum 😋
On my way to the grocery store now.
Going to get this done!!!!
Tried it! It was wonderful and not at all salty
Thank you so much for your valuable recipes.Namaste from India 🙏
This dish was everything . I made it tonight and it was flavorful and everyone ate it up quickly .
Thank you good sir for the good recipes, been watching your videos for a while now. Much love from a cowboy in the boonies on the Hopi reservation!
Pastor I'm going to do this. I always go with the flow with my seasonings. You are doing fine with the seasoning. My you should do a lasagna in the future 🙌🏽 continue to stay blessed as always man of God 🙏🏽
Thank you my brother...I really appreciate you fam.
I honestly believe you love what u do, your dishes are awesome, inviting, you also put more effort I just love watching everything you cook as well as being careful not to put too much salt. Keep your magic Ray we love your tasty ideas, you the king in the kitchen.
Thanks Ray, since you one of the best in the kitchen, can you be kind enough to do your magic, I saw a recipe which is not complete and I love to cook (Beef Wellington) it work 4 parties, special occasions please be kind enough to cook Beef Wellington 4 us and they say it can be tricky to master, Jamie Oliver cooked it. I will patiently wait 4 your kindness Thembeka .
Yeesss! Looks delicious as always!♥️
Ray Mack, you put your foot in this! I just made this and my husband and daughter are asking for seconds. This is SO good, and I followed your directions to a tee. Thanks for the reassurance that it wasn’t going to come out salty. If it weren’t for that, I probably would’ve scaled back on some of the seasonings. Thank goodness I didn’t. And, since I cook two meals on Sunday, I also made your Beef and sausage chili macaroni. That turned out great as well! Thank you, and I will continue to try your recipes!🔥🔥
Love and not Hate... Yes Sir! You stay with the BEST recipes..
Hey fam...please keep your videos coming.
@@RayMacksKitchenandGrill Yes Sir will do.
I absolutely love this channel,, I'm glad I came across it, I love cooking. Video edit is on point 🙌🏽
You really mean it when you say love someone. Thank you.
Mr. Ray Mack you ain't never done me wrong! I've tried several of your recipes and no joke, I've got this one in the oven right now so it's on this evening. I can smell it now and I know it's going to be great. I'm subscribed to your channel and looking forward to more recipes.
Dave thanks so much fam. Man you're awesome.
I fixed that oven baked stewed chicken and it was off the chain you never lied that you cant go wrong you just cant tell everybody or you want have any of that awesome chicken lefted. Thank you and your daughter.💕💕💕💕💕💕💕💕💕
Ray Mack, this looks so good and fresh. I can't wait to try this.
Thank you...
I've finally found THE FOOD channel. Everything about this channel is amazing 🤩
You could call this everything in the cabinet chicken. It looks really damn good. Thanks for the ideas!
That's what I call my chili bean recipe...LOL. IT ON UA-cam checkout.
Mouth watering while watching. Thanks for sharing. I see dinner for Sunday. God bless...
Cornish hens, how about that one next? And yess....i have nearly 90% of Ross' seasonings bc of you! They even have them in TJ maxx. Thanks! Theyre so flavorful😋
Oh! And glad to see your daughter cooking with you on here
Now I gotta go check out TJ Maxx!!
I cant find any of the seasoning. Will check TJ Maxx
Oh my! When I tell yall this bake chicken got gone..my family absolutely love it🥰🥰
I made this for me and the hubby! We loved it. The sauce was awesome 👏🏽!
I just found your website the other day. And I really like it. There's only one thing. I cannot eat anything the least little bit spicy. So when I make your dishes I do not use any spicy seasonings at all. When I did use them. That was a few years ago. All side taste is the hot. And I want to taste more than that. Thank you for your recipes
Good evening Ray Mack! I am a new subscriber. I never had oven stewed 🍗 chicken but this looks eye appealing. I loved how you really spiced up that chicken!! To me you can never over spice. To many people under spice!!! No flavor!!! I love the flavor!!! I'm looking forward to trying this recipe. Looks so good!! Bless you!!! Continue to keep stiring up your gifts!! 🎁🎁
God bless you brother another example recipe. Keep up the good work
Another great looking dish. Can you show us how you make cornbread dressing? Appreciate all that you do!
I make this at least 2 times a month.
It’s always asked for in my family
"Stop when your ancestors say stop." 😆 🤣 😂
Yes...the only thing I measure is my dessert recipes.
I haven't found a recipie here I haven't loved or my family thanks ray mac
This looks delicious. I can’t wait to try it for my Super Sunday Supper.😍
It was pretty good...
Making this again ... right now.. Wife loved it !!!
Thanks my dude!!
Oh this looks so good!
For those who are worried about salt, just about everything comes in a low sodium or no sodium version.
Imma gonna try this next.
No need to post measurements for me tho! Even if you do, I usually eyeball how much I want to add anyway. Most good cooks do.🤣😂🤣
I will be sure to check out Lele's channel too. 💚👍💚
I'm trying the today....this looks scrumptious😋
Ok so update....i made this today and when i tell you there was NONE left over. A hit in my household👍🏾🖤
That looks absolutely incredible! I’m doing this for sure. Thank you!
You're love it...
Will definitely make this for my grandson’s birthday dinner. Thank you. Looks delicious.
This looks absolutely delicious, I can't wait to try this recipe.
I love cooking I don't just cook I cook love making dishes like this this is definitely going to be our Sunday dinner thank you for sharing 💕💕☺️
Ray that chicken looks fantastic 😍🤤 love the seasonings you added.
Hey Angie how are you and the family...by the way how is my Lil. Nephew doing? I love you sis.
Mmmmm, mmmmm this recipe looks sooooo good! I am definitely going to try this recipe! Thank you Mr. Ray Mack's! Blessings and prayers to you and your family!! 🙏👍😊
Lawd Ray this recipe looks soo good!! I'm about to make this for Thanksgiving. Thank you for another great recipe!
We always sing the song when we are looking at the videos to compile our grocery list :) Thank you for bringing some joy into the day Ray Mack!
Thanks for this gorgeous recipe! I'd love to learn a carrot soufflé or corn pudding recipe, if you feel like doing it!
Thanks for watching...I have a couple corn pudding recipes on my channel.
Thanks for sahring your recipe. Love the way you made your chicken. Keep it up.
Brother you never disappoint👍
Thanks fam...mad respect to you.
Hello Ray Mack & Lele. Oh my Heavenly Stars I look at this recipe over & over again. I made this recipe today June 12, 2022. It turned out great. My husband loved it. Thanks for sharing God bless you forever more.
Hey Ray! I'd love to see some Thanksgiving cooking. Maybe a great turkey!
I have a turkey and dressing recipe on my channel...butvi can post a CHRISTMAS TURKEY recipe for you.
@@RayMacksKitchenandGrill I'd love that! You are the best Ray!
I was looking for good recipe on your channel and my kids wanted me to keep replaying your intro we love it. Welcome to Ray Mack kitchen and grill...love and not hate!!!
You know that foods gonna taste bomb when it’s almost 10 minutes of seasoning the chicken
Good Morning Chef Ray!!!!!!
Thank you for this EXCELLENT recipe. We loved it!!!!!!! I take care of my Mom and am always looking for an inexpensive new dish.
I will be trying this recipe, always looking for a different way to cook my meats. I watched another one of your videos for the baked chicken with mushroom rice, tried it and it was really good. Thank you!
Making this today.... 1st meal of 2022!!! My wife is anxiously waiting for it to be done .. another 30 minutes or so.
#LoveAndNotHate
Pass me a plate, this looks so delicious.😋 Blessings to you both🤗💕
Hey sis...how are you? Thank you so much.
I just made the oven baked stewed chicken. It's alot of ingredients but I'm excited to try this.