This is absolutely my favorite sort of video. I like to make the Dashi maki (Japanese omelets) with the funny rectangular pan like at 4:38. It was amazing to see how fast he did it. Also, I had not seen anyone use the bamboo rollers usually used for sushi in that way. It had a cool texture, and he did it so fast. It took me at least twenty tries before I could make one successfully. Thank you for this video, very entertaining.
I am at ease watching this video. Like I am visiting Japan as a normal everyday. I also cook at home so I am happy to see you succeed as a chef. Good luck.
Great chef doing his thing with passion. The way he's used his knife's and present the food on plates. Maybe it's time to come over to Japan, land with enormous good culinary foods. 🤗 👌🏾
I’m in the same business as this guy. I once opened a store and I worked 7 months straight without a day off. 14+ hour days every day. By the end I was starting to hallucinating because I was so tired. Mad respectful to you, I don’t know how you do all this work and stay sane
Hello chef, I am gaijin from Oregon. Typical Japanese master. Obsessed with every tiny little detail of his art, but seems laid back and nonchalant about it. Makes the most difficult look simple and easy. The next time I go to Japan it would be my honor to enjoy your work! I hope you allow gaijin to visit.
This young chef is an Artist 🎨 👌 perfectionist in what he does in his restaurant WOW 👌 👏 god luck in whatever you do man fir real live from Adelaide south Australia 🇦🇺 ♥️
This chefs 👨🍳 restaurant is fine dining 🍽 he's more tgen a chef he's a perfectionist Artist 🎨 👌 😋 in his dishes he puts up good luck man in whatever you do ! Love from Australia 🇦🇺 ❤️ 😊
Wow, So impressed with the care he gives the food and the kitchen. To be so detected. I believe the missing piece is sharing it outside themselves .With the community, other chefs, friends, the world. That is where your true happiness will live 😊English
he is an ispiration of hard working, the passion for cooking is absolutely amazing! please take care of your health chef ! You are now known worldwide, thanks to this content ! Love from Sabah Malaysia ,cheers !
It’s always surprise me the quantity of fish and sea food japanese eat. I am in Canada and I don’t even think Canadian eat one fish meal per week. A lot of immigrants does but the native, I don’t think so unless they live in coastal area. But having sashimi’s fresh grade is incredible. Most of our fish are frozen and even the fresh ones sold on the supermarket needs to be cook to be safe.
How can I find this restaurant? (The first small one in the video) I'm trying to translate with online translator all the info, but It doesn't seem to be said in the description. Anyone knows where is this restaurant? I just would love to go with all my heart to taste this wonderful creations made with so much care and precision.
![[Sumo food] Homemade Croquettes, Hamburg Steak, Pot-au-feu, and Salt Chanko Nabe / Calendar Shipment](http://i.ytimg.com/vi/A6glCYKpH-M/mqdefault.jpg)
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本当に金屋食堂の店主の動画はすべて最後で見れるくらいすきなんよな！
ここに行くためだけに福岡行きたい！
盛り付ける時凄い楽しそうに盛り付ける顔見ると本当に料理好きなんだなって思う！
店構えと料理のギャップが
すごい。
かっこいい
それそれ😂
27:40 この辺りの会話で卵が無くなったことに対するお客さんの返事が本当に食べたいんだなと感じる瞬間がたまらなく良い
福岡市の近くに、こんな素敵な料理人がいらっしゃるんですね！！、しかも丁寧、スピーディ、美味そう、笑顔もかっこいい！最高
この店主さんの動画他にも沢山あって結構見てた位好きで仕事が綺麗で、早くて、料理美味しそうで見るのめっちゃ好き。しかも、店主さん何気にバレーボール選手の西田選手にそっくり。
这个店主在UA-cam上有账号吗
みとれてしまう料理の所作に。
芸術的で、奉仕的。
食材もお客さんも幸せ。
キチンとしてる。
今、こういう事一番大切なことと思う。
もはや、道だな～。
ブレが無いの、素晴らしい‼️
「おきよ」の板前さん
格闘家でありながら魚の捌き方が繊細で丁寧‼️
見惚れてしまいました！
所作が美しすぎる。料理に対する扱いがほんまに丁寧。
仕事めちゃくちゃ丁寧なのに作業スピードが早くて超人すぎる…
Oh wait that’s a girl?
He is an immaculate chef.. his attention to detail is magnificent. Also love his playfulness!
I think it might be a she
@@danielventura2538 are u gay?
He’s not just a good chef but very carefully prepared meals for his customers. Excellent presentations of all dishes. ❤ from San Diego USA
いつか絶対に行ってみたいお店❤
I appreciate his passionate approach to his craft as Chef. I could watch him all day! Keep up the great work! Your an asset to society.
料理が好きってのがこんなに伝わってくる人はなかなかいませんでした。すごい、カッコいいです。
35:15 また数時間後には取り出すのにしっかり箱にまで仕まう、これをめんどくさがらず毎日のルーティーンとしてやってるってのが料理にもしっかり出てるよね。
もう才能だよ。俺なら絶対出しっぱで終わる、そういうことする奴は雑さが仕事に現れてしまうんやろなぁ
毎回料理が出来上がるときにニヤってするのが見てて、こっちもニヤけちゃう。楽しそうで良い
一番行きたいお店
来年絶対行きます
10:07 サラリーマン風の方、いい楽しみ方してますね。
かつ丼だけじゃなくて、テイクアウトでだし巻き卵とは・・待ち時間はかつ丼食べてたらいいから時間の有効活用で素晴らしい
一瞬、チャラい感じもするけど、仕事の丁寧さ、こだわりは尊敬出来ます❗️
This man is an artist. A master of his craft. Well done from California
Such pride and joy the chef has with his art of cooking, wish I could come down and try everything!
Gosto muito de assistir o vídeo! Que trabalho maravilhoso! ,❤️🇧🇷👍🏾🤚🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾
若いのに凄く立派な方ですね。
料理を志したきっかけ、だし巻き卵への拘り素晴らしいです！
地元福岡で誇れるお店ですね😊
見てるだけで美味しいです。（リピート4回目 常連になりました）
ご馳走様でした。
何度も観させてもらってます。
和風が強いワンピースのサンジっていうんですかね、漫画の様な魅力が例えやすいと思う素晴らしい華がある方だと感じました。
動画からでもこの空間に幸せが集まっていると感じる。これ近くにある人達良いなぁ。
Thanks for the video! It felt like I was there in person to witness the chef's work. Hopefully I can visit one day!
You seem to have great dedication and skill. I look forward to visiting your establishment next time I am in Japan
こんなこと言ったらアレやけど、めっちゃ手際も良いしもっと大きなところで働いた方が輝けると思うくらい何もかもがいいな。同じ料理人の端くれとして料理に対する愛がめっちゃ伝わってくる。見るだけでわかる絶対美味いやつやん…めっちゃ食べ行きたい。
料理を楽しまれてますね、
料理を通り越して芸術です！
若いのに店主さん素晴らしい方ですね😊
No crime, no looting, no shootings, no fighting, no screaming... just really nice people on both sides of the ciunter.
This is absolutely my favorite sort of video. I like to make the Dashi maki (Japanese omelets) with the funny rectangular pan like at 4:38. It was amazing to see how fast he did it. Also, I had not seen anyone use the bamboo rollers usually used for sushi in that way. It had a cool texture, and he did it so fast. It took me at least twenty tries before I could make one successfully. Thank you for this video, very entertaining.
丁寧に盛り付けられた料理を大事そうに食べる若者が良いね😊
金屋さん すべての盛り付けセンスのかたまり😅 色んなUA-camで見るけど何回みても飽きらん。ずっと見とる😂絶対行きたい店😊
ここまで魂入れてると鉄人ですね。
すごい気持ち入ってて丁寧です！！
I am at ease watching this video. Like I am visiting Japan as a normal everyday. I also cook at home so I am happy to see you succeed as a chef. Good luck.
One of the most skilled chess I have seen in a long time. The time management and what he accomplishes with the small space is incredible.
Great chef doing his thing with passion. The way he's used his knife's and present the food on plates. Maybe it's time to come over to Japan, land with enormous good culinary foods. 🤗 👌🏾
凄く、仕事が丁寧だな⤴️😀一回、行ってみたい‼️
見ていて 気持ちがいいですね
スゴい パフォーマンスです
芸術的✨
ありがとうございます✴️
I'd make going to this restaurant the centre of a trip to Japan, looks amazing.
こんな料理人の土地に住む人達を羨ましく思う
Forgot to mention-- these chefs are artists!! Every show is mouth watering!
This chef and his costumers make japan look so cozy and out of an anime , great skill too he is a master at his craft
I enjoy all the foods he’s making. It’s looks delicious, thank you 🙏🙏🙏…
いつか必ず行ってみたい
最初何気なく見てて気付いたら勝手に涙が流れていました。
死ぬまでに行きたい店がまた増えた
I can't believe you are so dedicated to providing for your customers. Are you never tired? I think you are so great😊
muy bonita presentación. muy apasionado..... pero la cocina esta en unas condiciones un poco lamentables.
I’m in the same business as this guy. I once opened a store and I worked 7 months straight without a day off. 14+ hour days every day. By the end I was starting to hallucinating because I was so tired. Mad respectful to you, I don’t know how you do all this work and stay sane
行ったこと有りませんが、値段が安いし美味しそうです。
コスパ最強かと思います。
配信ありがとうございます😊
この人は、一流の料理人だなあ、オーラがある。
僕のタイムラインコメントです。
4:03 料理を楽しんでますね。
4:49 厨房がきれい
5:05 コック服もきれい。
5:31 包丁のこだわりが、いい!
5:49 だし巻きの扱い方が丁寧
6:07 美味しそう
6:36 ここで、２時間以上の動画たったと気づいてこのペースでコメントしてたら、文字制限入ると思ったから、少しペースを下げようと思う！
7:39 けど、トマトきれいだからコメントしてしまう。
8:06 うまそう。
10:33 なすうまそう。
11:06 かつうまそう
11:20 うなぎもあるのかよ!
11:31 ステーキもあるのか!!!
12:03 これはヤバイ!食テロの現行犯逮捕や!!!!
12:54 煮付けの盛り付け丁寧!!
13:46 だし巻き明太、20本は食べれる!
16:32 目でも楽しめる!
17:27 もうダメだ!!!今からGoogleマップでこのお店調べて行ってくる!!!!!!
とても美味しそうです😊
行ってみたいです✨
Hello chef, I am gaijin from Oregon. Typical Japanese master. Obsessed with every tiny little detail of his art, but seems laid back and nonchalant about it. Makes the most difficult look simple and easy. The next time I go to Japan it would be my honor to enjoy your work! I hope you allow gaijin to visit.
かっこいい！本当に料理が好きなのが食べてなくてもわかる気がする！！
This young chef is an Artist 🎨 👌 perfectionist in what he does in his restaurant WOW 👌 👏 god luck in whatever you do man fir real live from Adelaide south Australia 🇦🇺 ♥️
You are an artist. A real perfectionist. Your presentation ⭐️⭐️⭐️⭐️⭐️ Good luck❤❤🇭🇲🇭🇲🇭🇲🇭🇲
町食堂の概念を覆すほどの華麗な仕事ぶり。孤高の料理人。
若い方ですが全ての所作から素材、道具に対する敬意が感じられ、料理に対する愛と仕事への誇りが感じられます。
全く違う業界ですが、謙虚に仕事に向き合う気持ちにさせられました。
ありがとうございます！
칼을소중히다루시는걸보니 요리에진심이신분 같아 보기좋아요~~~^^
I miss living in Japan. Love the food, people and culture.
perfectionist and passion. i love to see it. art and life meets and the medium is food!
This chef is a artist!
We have a couple late night places here in Las Vegas and they CRUSH it. Food is always so good.
I have no idea where this restaurant is in Japan but the food looks amazing. He is a very talented Chef.
丁寧さが伝わる
This chefs 👨🍳 restaurant is fine dining 🍽 he's more tgen a chef he's a perfectionist Artist 🎨 👌 😋 in his dishes he puts up good luck man in whatever you do ! Love from Australia 🇦🇺 ❤️ 😊
お酒を呑みながら観ています
i enjoyed watching the chef cooking , clean and good looking food.
どの品もていねいで見ためも綺麗で見ただけで美味しそう🤤若いのに凄い。だし巻き卵食べたいけど九州の宮崎から行ってみるかな😂
Wonderful passion he shows.
I would travel to Japan just to taste every single dish in this resturant!
どのお料理を見ても繊細で芸が細かくて素晴らしいです❗️
😭こんなん…絶対に美味いに決まってるよ。
嗚呼……地元の方が心から羨ましい💦
the detail put into everything is amazing to watch. you can tell he loves what he does.
みんなぶち上がって帰ってるな。
クラブ帰りみたい😊
There's an aura about him that's truly spectacular. What a pure and vibrant soul
小石原焼の器を何気なく使っているのが素敵ですね。
Wow, So impressed with the care he gives the food and the kitchen. To be so detected. I believe the missing piece is sharing it outside themselves .With the community, other chefs, friends, the world. That is where your true happiness will live 😊English
これは誰からも人気あるわ🤩女性だけで食べに来るのも頷ける‼️
凄く丁寧✨でも速い！いや、丁寧だから速いのか！うまそう😍
They should work on that English translation for the title.
Right! There was absolutely no evidence of that egregious claim in the entire video.
店の雰囲気に合わない、所作の綺麗さ、料理の美しさ。
めちゃ惹かれる。
他の店員さんの制服があると尚よさそう。
When he put that NY green brim on, that was the cherry on top. Real grind here!
味も勿論だろうけど盛り付けのセンスがいいねぇ🎉
So intricate, detailed, careful, fish trimming, beautiful!❤🍶🫖🥢🔪🐟
you would think the food is coming from some high end fancy /expensive place when you see how he prepares his food. its beautiful
なんか感動しました！
This is called passion! clearly he loves what his doing.
he is an ispiration of hard working, the passion for cooking is absolutely amazing! please take care of your health chef ! You are now known worldwide, thanks to this content ! Love from Sabah Malaysia ,cheers !
こんな長時間のやつありがてぇ
と思ったら全部が金屋かと勘違いしてた
Salute to this guy. He's very dedicated in his craft.
Hi. Can i have google map link to this restaurant please? Will love to visit.
Not only does the food look amazing the chef is very beautiful!
Chefs are so hardworking. I could never contemplate that kind of a career. Cooking at home already makes me tired.
It’s always surprise me the quantity of fish and sea food japanese eat. I am in Canada and I don’t even think Canadian eat one fish meal per week. A lot of immigrants does but the native, I don’t think so unless they live in coastal area. But having sashimi’s fresh grade is incredible. Most of our fish are frozen and even the fresh ones sold on the supermarket needs to be cook to be safe.
料理がお客さんの口に運ばれる瞬間をしっかり見てるの格好良い。
俺もこの料理人の食材になりたい。
Where is this restaurant? I'd like to visit
Where is the location/address of his restaurant please, thank you 🙏.
How can I find this restaurant? (The first small one in the video) I'm trying to translate with online translator all the info, but It doesn't seem to be said in the description. Anyone knows where is this restaurant? I just would love to go with all my heart to taste this wonderful creations made with so much care and precision.
That’s is very affordable for excellent service and exceptional food, love Japanese