Homemade Delicious Double Coconut Cream Pie | The Slice | Everyday Food

Sweet chewy coconut, creamy custard, flaky buttery crust, and homemade whipped cream come together to create a taste of paradise in a slice. Greg Lofts shows you how to make this homemade delicious double coconut cream pie.
#CoconutCreamPie #Recipe #TheSlice #EverydayFood #MarthaStewart
RECIPE LINK:
www.marthastewart.com/1533295...
00:00 Introduction
00:31 Pie Dough
04:26 Preheat Oven and roll out Dough
05:13 Lift dough into pan
06:39 Blind Bake Pie Dough
07:31 Making the custard
09:24 Pour custard into pie dough
10:14 Whipped Cream
11:22 Finishing up the pie
12:18 Final result
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Homemade Delicious Double Coconut Cream Pie | The Slice | Everyday Food
/ everydayfoodvideos

[@Elkycreates]

Thanks for not telling us to go get a pie crust recipe from another video. So good you stick to the point and the video isn’t too long too! Thank you!

[@rohinikrishnakumar333]

Am I the only one crushing on Greg

[@grown-ups4370]

Love, love the beautiful crust. And your whipped cream is truly heavenly.

[@toshiyukisuzuki7610]

Julie Andrews with a moustache with an amazing exotic pie with perhaps the best pie crust ever...

[@yolandam611]

This is one of my mom's favorite pies

[@g_tangri786]

Absolutely loving the texture of the crust..

[@filomenacavallaro408]

So gorgeous 😋😋😋😋
Well done and bravissimo Greg👏👏👏👏👏👏👏👏🤗

[@thecookingcouple-foodtravel]

I love coconut and if it is in pie then is heaven. Fantastic recipe. Thanks

[@shwmehvn]

Wonderful. Greg you're my new favorite!

[@shanaproctor100]

My favorite!

[@kmckinney122]

Mine too!!

[@CRX2200]

Great instructions and many helpful tips and comments. Thank you for sharing this delicious pie :)

[@longchampe]

Great video, thank you

[@everydayfood]

Glad you liked it!

[@mmg_golf]

Thanks a lot for your video!!

[@colleenkaralee2280]

Super easy, thank you. I think one could also still use a graham cracker or crushed cookie crust. What do you think?

[@JahsentSmith]

Love it 😋

[@everydayfood]

Thank you 😋

[@natalijaparadiso7566]

Yummmm 😃 anything coconut is good, what a great recipe ❤👌 thank you for sharing

[@everydayfood]

Thanks for visiting.

[@antoniajagodic]

Delicious ❤️❤️

[@everydayfood]

Thank you!!!

[@freedomqueen3839]

Merci beaucoup what a 😋😋😋 recipe 🥥 my favorite 🙏🇺🇲🇲🇺

[@KiranWithFamily]

Yummy food

[@manila398]

Wowwwwww Love it🙏

[@TM-nu5vd]

I never see this in any pie making videos. But, how long do you let the pie crust come to room temperature before rolling? They make it seem like you take the ice cold dough out of the fridge and start rolling immediately.
As for tempering, Martha did a cooking school video where she combined ALL the pastry cream ingredients at once and slowly heated it up. NO need to fuss with tempering the egg yolks. She said it was a much easier method and the results were the same versus tempering. This dump and go method has worked for me for may years.

[@lalalex6779]

Mmmm Greg, that looks yummy

[@everydayfood]

It is!

[@mykitchensrecipewithshabna9987]

Wowwwwww yummy &tasty 😋👌plz stay connected

[@everydayfood]

Thanks!

[@Passionforfoodrecipes]

I was going to tell a well-rounded pie pun,
but I know that drives you coco-*nuts.*

[@terry94131]

Puns are as easy as pie

[@everydayfood]

Careful, too many puns about pies and someone might get a little crusty! 😁

[@shaziaatiq8884]

❤️

[@dyfustifications]

This looks perfect. Too bad I do not like coconut. (Why am I watching this?)

[@user-rd3mu9hw2o]

❤❤❤💗💗

[@LauraBruno33]

How long does it take to become firm and set? You don't say.

[@rongablue]

Do you grease the pie plate?

[@pixmoto]

Could you share the recipe link please?

[@everydayfood]

www.marthastewart.com/1533295/double-coconut-cream-pie

[@nayyabmughal1123]

Wow didnt know Conan O'Brien is baker too 🤔

[@karenpedersen2731]

Couldn't you use powder sugar to roll out dough instead of flour

[@karenpedersen2731]

How about lining the crust with chocolate Dyummy

[@caspersastro]

Does anyone suggest adding coconut extract to the filling? I’ve got hold of a high-quality product, but the flavour is so off-putting, even if you use only a capful.

[@lexxnataliatan]

Hhmm
.... food processor... i dont have 1

[@mrbear1302]

Martha would be scolding him for wasting food by not scraping those bowls clean!

[@aveuch]

Not a fan of the new host 👎🏻

[@MsACC2011]

He's not new, and he's fabulous.

[@grown-ups4370]

Don’t be that way. I think he’s awesome.