Home Made Baklava | Bird's Nest Baklava | Arabic Sweet | Super Simple Recipe | Must Have Dessert
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- Опубліковано 29 вер 2024
- Baklava is a sweet, rich dessert with nuts and sweetened with sugar syrup. It is a characteristic dessert of the Middle East.
Serving Temperature- Room temperature or rewarmed
INGREDIENTS
*Kunafa Dough- 1 packet (500 gms)
*Unsalted Butter (melted)- ½ cup
*Granulated White Sugar- 1 cup
*Water- ½ cup
*Lemon Juice- ½ tsp
*Pistachios - as required or 3 per baklava
*Cashews- as required or 2 per baklava
This one among the must-have desserts. It is so simple to make that even an amateur can prepare it.
Do give this a try and let me know in the comments section below.
Enjoy!!!
#baklava #arabicsweet #dessert
Why its called baklava ?! When its total different from baklava !!! This i would call it kadaif nests!!!
Awsum
Thank you
Jazak Allah O Khair..
Hola, k original nidos de pajaritos de cocina árabe un saludo.
nice
You can also use toasted almonds or toasted walnuts.
Hi ....Plz do let know doesn't it get soggy after adding sugar syrup .....and also how long can we store and eat ....do reply waiting to make .....
Hello! No, it doesn't get soggy as we are pouring the sugar syrup in a slightly thick consistency it basically coats the baklava. U can store it upto a week in an air tight container. It basically doesn't last more than a day in our house.😊
Is that the same as rice noodles? Looks soo similar
No it's not.
Where can I get that dough online?
I have never bought it online. Always from stores in the frozen section.
Middle eastern food stores have it
You did not toast the nuts enough, they never changed color they needs to get a little brown.
That's not how they are made.
it is used rose water not vanilla
….. it makes the birds nest soggy after few hours of adding the sugar syrup
It is because the consistency of the syrup is not thick enough.
My family in Dearborn makes this for Eid, and they use honey instead of simple syrup. Makes it nice and dense!
BAKLAVA KING .......ua-cam.com/video/_3O3HU6rgvQ/v-deo.html
how is the dough made
Baklava is Turkish my friend. Pattented in Gaziantep - Turkey. Baklava means ‘wrap up, pile up'
Thank you for that valuable information.
The ramen is Chinese, but it's made in Japan and Korea, so?
waooo fantastic 😊😊 and beautiful ❤️😍 recipe thanks for sharing this recipe 😋😁
Yeh dish hamne iraq
E khaai thi
My favorite recipe sweet and crispy.
My son's favourite is birds nest....will try it out soon
Mine too. Do let me know😊
Thanks
Dear kitne kunafa pieces bane ke is recipe se
Oh my God . WHAT A CUTE LITTLE DISH😍😍😍Ma shaa Allah
INstead of lemon or lime juice use orange zest adn orange juice to flavor the sugar syrup.
Isn't this Esh al Bulbul!!
I've always wanted to make it..🤩
Not entirely sure of those details. Do make and leave a review.😍
спасибо за рецепт.я хочу делать тесто своими руками.научите как делать?с меня лайк
Where to get kunafa dough
Best Baklava dish.
It's not baklawa 😂😂
New sub so delicious i like baklava
Plz visit on my pge
☺☺☺😋😋😋
such a great recipe
😋😋😋
😍
Hi, looks yummy appreciate for showing the amazing recipe. where can I buy the kunafa dough in India ?
I am not sure about the availability in India. But I did find some options online. Pls check it out. Thanku for the lovely comment.
You can find in hyderabad
@@shilpas8468 where in hyderabad
That's RICE NOODLE, why did you call it "DOUGH" ?
It is not rice noodles. Kindly check Google. You will understand the difference.
@@curiouscinnamon7776 IT IS RICE NOODLES !
look so delicious
Is it coocked vermasali ?? Pls tell me
It is a product available in the frozen section in most of the arab countries. There are some options to buy it online. Thanku.
@@curiouscinnamon7776 thank you mam .. im from sri lanka there is no here
Good job👍👍
Thank you
Nice
Thank you
Love this! Second time making it. The first time too much butter made it soggy. What do you do with the leftover dough not long enough to roll?
I make a mini kunafa by shredding the remaining dough and pressing it into a ramekin. Serve with nutella. It is a treat.
❤️❤️
It's not baklawa 😂😂
What is Cunafa dough
It is a dough used for making arabic desserts. U can find it in the frozen section.