How to make pistachio ganache

#simple#pistachio#ganache#macarons
The pistachio ganache is smooth, silky and has a pleasant taste. Pistachio ganache can be a filling, spread, frosting, topping, or layer for macarons and cakes.
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PISTACHIO GANACHE INGREDIENTS:
►200g -White chocolate,
►80g -Heavy cream 33-35%
►186g -Heavy cream, 33-35%
►1,5 Tbsp pistachio paste
► Food colors

[@DeuceSSS1845]

That looks delicious!!

[@ffyt728]

Amazing thank you

[@Baker_pastry]

Thank you.

[@anufohad]

Can this be used to fill chocolate...n what will be the shelf life

[@Baker_pastry]

Hello, thank you for your question. Pistachio ganache can be used to fill chocolate. The shelf life of pistachio ganache is up to 72 hours, as thick heavy cream is used.

[@946brandon]

Sure, it looks great but I don't like playing guessing games. I prefer clear, direct spoken direction as to not ri sk messing up.

[@Baker_pastry]

Thanks for the comment.