World Famous Hyderabadi Haleem | How to make Harees | Ramzan Special

Haleem Masala Powder :
Red Chilies (button or long) - 10 nos
Cumin seeds - 2 tbsp
Fennel seeds - 2tbsp
Caraway seeds -1 tbsp
Coriander seeds - 2tbsp
Black cumin seeds - 1 tbsp
Black cardamom - 2 nos
Green Cardamom - 6 nos
Cinnamon stick - 2 inch
Black Pepper corn - Half tsp
Fried Onion 3 tbsp
Curry Leaf dry -15 nos
Bay Leaf -2 nos
Cloves - 7 nos
Ginger dry powder (optional)
Garlic powder (optional)
Dry roast all masala. Grind into fine powder. Add 1tsp Turmeric powder into it and mix well. Store it in a air tight container
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