Bake Your Own Luck w/ Chris Wallace of Ozzy’s Apizza | PIE 2 PIE Pizza Podcast Ep. 48

In this episode, Alex Koons sits down for the second time with Chris Wallace, owner of Ozzy's Pizza, to discuss Chris's incredible journey over the past year.
From operating popping up in an underground sports bar to opening on a patio in Glendale and receiving a stellar review form from Dave Portnoy, Chris's trajectory has been nothing short of meteoric. They delve into the challenges of scaling up rapidly, tripling his staff and acquiring a second oven within 72 hours to meet the overwhelming demand.
Chris shares his unwavering confidence, resilience, and the mantra of not caring what others think, which has been instrumental in his success. The episode also touches on Chris's decision to open a second location in his hometown of Connecticut, emphasizing the importance of hard work and not being afraid to fail.
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[@danielhuber7048]

That was awesome.

[@stefansayshello]

Great episode! See you at Pizza Fest!

[@chrislaramie1397]

Damn dude this one dug deep