देशी घी से बनाएं हलवाई जैसा जालीदार घेवर अपने घर पर | Rabdi Ghevar Recipe | Food Connection

Aaj mein le aayi hu Easy and Traditional Rabdi Ghevar Recipe. Jalidar Ghevar bana sakte hain ghar par bahot aasan tarike se. Yeh, Indian sweet recipe aapko bahot pasand aayegi. Meri step-by-step cooking recipe ko dek kar Halwai jaisa Ghevar aap ghar me bana sakte hai. Iss video ke steps ko follow kare aur khud ko tasty treat de.
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About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I like to innovate with them.
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[@astha_kamboz]

Maine try Kiya ..bhut bhut yummy bnni ...awesome recipe mam..thanks so much🙏🙏..khash maj yaha uski pic upload Kar pati..

[@FoodConnectionbymadhulika]

Thanks a lot!! Aap ye ghevar pic hamare Facebook page par ya instagram par upload kare and hame tag kare. Links description box me diya hai

[@astha_kamboz]

@@FoodConnectionbymadhulika ji zarroore mam ..,😋😋😋😋

[@harshagavate102]

Bahut hi badhiya hai tempting mouth watering..jaroor banaygi..thank you so much 😊..

[@FoodConnectionbymadhulika]

You're welcome!! Do share your experience with us

[@uttrasharma2295]

बहुत अच्छा बना

[@FoodConnectionbymadhulika]

Thanks

[@seemachauhan531]

Bahut bahut shukriya aapka .apne itni achi tarah se sikhaya ..mai bhi ghar m same bnaugi thank u once again mam......

[@FoodConnectionbymadhulika]

My pleasure

[@jiyaskitchen7698]

Wow perfect recipe of ghevar thanks for sharing it

[@FoodConnectionbymadhulika]

You're welcome

[@2a2g]

Food Connectio

[@ushamangal2303]

Nice recipe

[@FoodConnectionbymadhulika]

Thanks 😊

[@nishabhatt6594]

Very nice explain 👌

[@FoodConnectionbymadhulika]

Thanks

[@KaurKreation]

Thanks for sharing👍👍👍👍👍

[@FoodConnectionbymadhulika]

You're welcome

[@baljinderkumar135]

Wow super very nice yammy testey gud

[@FoodConnectionbymadhulika]

Thanks

[@gsampath4697]

Mam wow vere nice and suppar no words happy

[@FoodConnectionbymadhulika]

Thanks

[@sonaltrivedi8345]

Maine try kia. Best recipee

[@FoodConnectionbymadhulika]

Thank you so much

[@savitagautam4202]

Yes... I did it in first trial😍. Thankew ma'am for this

[@FoodConnectionbymadhulika]

My pleasure 😊

[@waleedhussain8076]

Nice☺☺☺☺☺☺very tasty

[@FoodConnectionbymadhulika]

Thanks

[@vyanjan9285]

Amazing recipe. Thank you

[@FoodConnectionbymadhulika]

You're welcome 😊

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@nishupahwal1013]

Hi I make it today and it was very yummy meri family ko boht psand aaya....thanks for video.

[@FoodConnectionbymadhulika]

That's wonderful!! Stay connected

[@khushboozaveri2607]

Thank you for the perfect and precise recipe.. I made it today.. it was superb!

[@FoodConnectionbymadhulika]

Thanks

[@SantoshGupta-wk7fd]

@@FoodConnectionbymadhulika u

[@rajanvarma8226]

It is very simple and tasty ghevar Thank you food connection

[@FoodConnectionbymadhulika]

You're most welcome

[@creativeheena]

Beautifully explained and shown with great enthusiasm, full of tips and expert advice, too good 👌 👌

[@FoodConnectionbymadhulika]

Thanks 😊

[@meenapatel1814]

Very nice 👍

[@gitasikarwar6946]

Super super very super👌👌🎁🎁🌹

[@FoodConnectionbymadhulika]

Thanks ☺️

[@sushmitanarzarysparadise6138]

Ur recipe so easy thank you

[@FoodConnectionbymadhulika]

You're welcome

[@deeptikukreja8015]

Super ghver mam, will try to make it

[@FoodConnectionbymadhulika]

Thanks!!

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@chandasingh3521]

@@FoodConnectionbymadhulika kya ghee ki jagah amul butter use kar sakte h dear ??

[@JyotiGupta-iu9fu]

Wow mouth watering

[@FoodConnectionbymadhulika]

Thanks

[@sherlyjemini4242]

Thanku for the awesome recipe ,I will try it .

[@FoodConnectionbymadhulika]

You're welcome 😊

[@indianvlogerakitchentobeau8036]

Wow

[@FoodConnectionbymadhulika]

Thanks 😊, stay connected with us and keep watching.

[@CharmizKitchen]

Good morning...my dear aunty....woww...sooo nice recipee....mazedar ghevar.....with rabdi....yummmy.....😋😋😋👌

[@FoodConnectionbymadhulika]

Thanks a lot 😊 Charmi

[@CharmizKitchen]

@@FoodConnectionbymadhulika 😘😘

[@manugrover2959]

Super rrrrrubbbbbb mast 👏👏 yummmmmmyyyy 😋😋

[@FoodConnectionbymadhulika]

Thanks

[@seemamarvah8826]

Thank you so much I will try soon 🙋🙋

[@FoodConnectionbymadhulika]

You're welcome!! Do share your experience with us

[@MomsYummyCooking]

Awesome recipe. Amazing presentation. Very nice upload my friend. Stay safe and stay connected.
Good wishes
#MomsYummyCooking

[@FoodConnectionbymadhulika]

Thanks

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@krishnarajpurohit4598]

Lovely nd easy recipe 👌

[@FoodConnectionbymadhulika]

Thanks

[@uttrasharma2295]

वाह👌👌👌👌

[@nishabhatt6594]

Superb

[@FoodConnectionbymadhulika]

Thank u

[@beenaagnihotry7590]

Dear!!!!!!!!so good Thanks for v good recipesLearn fm U lot Keep doing good jobFMUSA

[@FoodConnectionbymadhulika]

You're welcome 😊!! Stay connected

[@gurleenkaur4119]

Osm🤓🤓

[@FoodConnectionbymadhulika]

Thanks

[@neelamkulkarni6147]

Amazing 👌👌 recipe

[@FoodConnectionbymadhulika]

Thanks 😊

[@shivanimishra4498]

Wahhh mast i.ll try ..

[@FoodConnectionbymadhulika]

Thanks!! Waiting for your feedback

[@akshiluhar1401]

Perfect 👌 halwai style
Very nice 👌👌

[@FoodConnectionbymadhulika]

Thanks

[@ushajanyani3021]

Delicious 👌👌I'll try

[@FoodConnectionbymadhulika]

Thanks Usha!! Waiting for your feedback 😊

[@pritivaria1172]

Very good 👍👌

[@FoodConnectionbymadhulika]

Thanks

[@vibhajoshi8068]

Very yummy and delicious. Wow.

[@FoodConnectionbymadhulika]

Thanks 😊

[@komalsomani6522]

I made gaver with ur recipe it's to good

[@FoodConnectionbymadhulika]

That's wonderful!! Share the pic on our Facebook page Food Connection

[@abhapandey9941]

Nice

[@FoodConnectionbymadhulika]

Thanks for watching and stay connected with us 😊.

[@vinitakhandelwal8738]

Very nice

[@FoodConnectionbymadhulika]

Thanks

[@DCravings]

Looks so crispy very nice ma'am 💗👌

[@FoodConnectionbymadhulika]

Thanks

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@asharathore3582]

Delicious 👌

[@FoodConnectionbymadhulika]

Thanks

[@muniralokhandwala273]

wah very nice ghevar

[@FoodConnectionbymadhulika]

Thanks

[@swetaagarwal3015]

Hi dear bht hi asan recepi btyi apne thnku ek chig puchni h ki kese pta chlega ki prfct batter redy ho gya h mtlb kitna patla bnana h batter ko or ek jruri chig ham kese pta kre oil me hame kitna ghol dalna h mtlb kitni thick layer honi chahiy ghewr ki plz reply soon
30gm ghee = how much cup?

[@FoodConnectionbymadhulika]

Hello sweta, thanks!! Mene pani ki quantity batayi hai Video me, please video ek baar phir se dekhe, is pure batter se mene chaar ghevar banaye hai, to aap batter ko chaar equal parts me divide kar le.

[@FoodConnectionbymadhulika]

30 gram means 1/8 cup / 2 tbsp

[@swetaagarwal3015]

@@FoodConnectionbymadhulika ji mra 1cup = 200ml h uske hisab se ingredients quantity btaiye plz

[@bharatsonisoni387]

Superb 👌🏻👌🏻👌🏻🙂

[@FoodConnectionbymadhulika]

Thanks 😊

[@gungunthakur2399]

Wow yammy

[@FoodConnectionbymadhulika]

Thanks

[@urmi2606]

Hello dear, please tell me the better way of making better... through mixer or hands...

[@FoodConnectionbymadhulika]

You can use any method

[@DuhansZaika]

Mouth watering 😋😋

[@FoodConnectionbymadhulika]

Thanks

[@envy1208]

Superb recipe 👌

[@FoodConnectionbymadhulika]

Thanks 😊

[@laracroft9087]

Delicious😋🍥👌

[@FoodConnectionbymadhulika]

Thanks 😊

[@parminderbhangoo4781]

Good

[@FoodConnectionbymadhulika]

Thanks for watching and stay connected with us 😊.

[@uday5551]

Soooo delicious and mouth watering desert 😋😋😋
I'll definitely try this tomorrow and then will share the experience.
Thanks a lot....

[@FoodConnectionbymadhulika]

You're welcome!! Waiting for feedback 🙂

[@home_mitra]

After making suji k laddu (of ur recipe) I'll try this one too in sha Allah. ThanQ ma'am 💐 for such a nice and easy recipe 💖

[@FoodConnectionbymadhulika]

You're always welcome 😊!! Thanks for lovely comment. Stay connected

[@muniralokhandwala273]

bahut sari mithai bana leti hu par ghevar banana mushkil lagta hai try karugi ye ap ki trik se jarur

[@FoodConnectionbymadhulika]

Pic bhi share karna 👍

[@akankshayadav8773]

Mam ice cube na ho toh thanda Pani use kr sakte h

[@FoodConnectionbymadhulika]

Nahi aapko ice cubes hi leni hai

[@charukathuria5623]

👌👌👌👌

[@FoodConnectionbymadhulika]

Thanks

[@prashantchaudhary2569]

👍👍👍

[@FoodConnectionbymadhulika]

Thanks

[@RanbirSingh-qy4ky]

Lajawab ghaver

[@FoodConnectionbymadhulika]

Thanks a lot 😊

[@komaljain1070]

Madam try kiya bhaut aacha bana tha . Btaapke jaisa yellow nahi thoda light brown tha

[@FoodConnectionbymadhulika]

Good, koi baat nahi next time ekdam perfect banega

[@fungreengardninghomemade1321]

Great video, so beautiful. New friend here to connected.

[@FoodConnectionbymadhulika]

Thanks

[@bhartichattwani9941]

Mast 👌👌👌👌

[@FoodConnectionbymadhulika]

Thanks Bharti 😊

[@rajanvarma8226]

Mera experiance bhut vdiya c

[@FoodConnectionbymadhulika]

Wow!! That's good

[@nutan986]

Hi...
It's “Delicious" 👍👌
I will definitely try 😍

[@FoodConnectionbymadhulika]

Thanks 😊

[@kamaltalwadia5726]

Superb, please write about ingredients . Thanks

[@FoodConnectionbymadhulika]

You're welcome!! All ingredients list is given in the end of the video

[@poojadev1033]

Mam mene try kiya tha aag lg gyi thi

[@FoodConnectionbymadhulika]

Jyada ghee oil bharne se esa ho Sakta hai

[@honeybeesho]

Really..... I was thinking to try it but scared after reading your comment!!!

[@poojadev1033]

Food Connection ho Sakta h Mera bhagona chota tha or aadha Bhar Diya tha

[@ayushverma45041]

Very nice mam

[@FoodConnectionbymadhulika]

Thanks

[@swthenatureworldtv9386]

Perfect!nice sharing

[@FoodConnectionbymadhulika]

Thanks 😊

[@suhanigupta4223]

Mam agar hume 1 katori maida ka banana hai toh hum kitne spoon ghee dalenge kyuki aapne usme 30g bola hai toh 30g lagbhak kitne spoon hota hai.

[@FoodConnectionbymadhulika]

Normal jo hum khana khate hai vah chaar spoon le lijiye. Vaise 2 tbsp lena hai

[@pinkunmama8542]

can we make in tht ring for a perfect size....????

[@FoodConnectionbymadhulika]

Yes

[@shradhas5896]

Perfect receip…30grams means 1/4cup ghee lena hai

[@FoodConnectionbymadhulika]

Thank you yes

[@xyzsingh305]

Mam aapne kaunse spoon se batter daala bhagone me.plz batayein.video me nahi dikh raha.

[@FoodConnectionbymadhulika]

Jisse hum khana khate hai vo choti spoon se batter dalna hai

[@xyzsingh305]

@@FoodConnectionbymadhulika thanku mam.

[@monachhedagangar4791]

Can we make the batter in grinder

[@FoodConnectionbymadhulika]

Yes

[@TheTutoringClub1]

Hi dear. I tried it mine one was gud in shape and texture. just wanted to know why it is sticking at the bottom. please help as I'm planning to make on rakhi

[@FoodConnectionbymadhulika]

Hello, the batter should be thin and chilled, fill the vessel less than half, pour batter in small quantity form height. Flame should be on high all the time and ghee / oil ten should be hot. Try it once again. Share your experience with us 🙂

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@mohitvashisht3043]

अगर घेवर का बैटर या जिसे हलवाई मल्ली भी बोलते है वो अगर सारी इस्तेमाल न हो तो क्या बची हुई बैटर को फ्रिज में रख कर अगले दिन इस्तेमाल किया जा सकता है या ये बैटर खराब हो जायेगा।।क्या मल्ली लगाते समय जो घी इस्तेमाल किया था क्या वो जम जाएगा या खराब होगा।।या हम बचे हुए बैटर को फिर से इस्तेमाल कर सकते हैं।।। प्लीज जवाब दीजिए।।।

[@FoodConnectionbymadhulika]

Ji bilkul bache huye batter ko fridge me rakh de and baad me use kare, ek do din me use kar sakte hai

[@GuddisKitchen1]

Wow ! Looks pretty 😍😍

[@FoodConnectionbymadhulika]

Thanks

[@varshadahiya9319]

Mam hamaara better full garam ghee me neeche baith gaya batter bilkul aap jisa tha kya kami rahi please help

[@FoodConnectionbymadhulika]

Ghee ko High flame par garam kare, batter chilled hona chahiye, and kam quantity me batter dale. Bartan deep le

[@nishabhatt6594]

I m new subscriber 👌

[@FoodConnectionbymadhulika]

Thanks a lot 😊

[@Deepali28]

Ghewar bht acha bana.. thanku
Par rabdi dalne k bad ghewar bht soft hogya kya kami rahi
Please btaeye

[@FoodConnectionbymadhulika]

Thanks!! Rabdi khane ke time hi dale

[@jyotichopra6627]

Rabdi dhoodh se akele bna skte h kya di

[@FoodConnectionbymadhulika]

Ji ha

[@leenabhatia936]

Mam aapne milk nahi dala batter me??

[@FoodConnectionbymadhulika]

Nahi, aap half quantity me milk dal sakte hai

[@leenabhatia936]

@@FoodConnectionbymadhulika thank you mam

[@sargambhardwaj3974]

Mam I want to ask u 2 things..
Whether it will affect the taste of gehwar if I'll make it in refind oil??
And sec is how u have made lacchedaar rabdi without adding curd or lemon??

[@FoodConnectionbymadhulika]

Definitely the taste will effect whether you fry in oil or ghee.
There is no need of lemon juice or curd for making lachhedaar rabdi. Adding lemon juice and curd will curdle the milk and the milk will become chhena not rabdi.

[@tiwaryseemakumari6654]

मैं आप सभी से निवेदन करती हूं दोस्तों 🙏 कृपया बस एक बार मेरा चैनल देखिए दोस्तों!🤗 यदि आपको स्वयं अच्छा लगे, तो सब्सक्राइब कर दिजिएगा दोस्तों 🙏 मैं बहुत मेहनत कर रही परंतु मेरे सब्सक्राइबरस बढ़ ही नहीं रहे!😔 प्लीज़ दोस्तों मुझे स्पोर्ट करें। भगवान आपका भला करे।🤗 👇
ua-cam.com/video/_cxEyhoSqPU/v-deo.html

[@chandasingh3521]

Kya hum amul butter ghee ki jagah use kar sakte h ,pls reply

[@FoodConnectionbymadhulika]

Nahi yaha ghee hi use karna hai

[@poojasingh-os6pi]

#yummylife

[@FoodConnectionbymadhulika]

Thanks

[@umarawat8825]

Hlo mam
Agar ice cubes na ho to
Water use kar sakte h kya ghee ke saath

[@FoodConnectionbymadhulika]

Nahi

[@priyankadeora17]

Mem mera gewar first n second ek shi bne n fir niche se flat nhi bne extra better chpkne lga esha kyu, jbki hmne koi change nhi kiya fir kyu plz reply

[@FoodConnectionbymadhulika]

Batter thin and chilled rakhe, batter ko hight se dale, kam quantity me dale, high flame par fry kare

[@priyankadeora17]

@@FoodConnectionbymadhulika ye sb kiya tha mem fir b wo niche se flat nhi bne...

[@abhinavgupta8658]

Milk powder kaunsa use krte ho...mjhe kahin milta hi nh

[@FoodConnectionbymadhulika]

Koi bhi milk powder use kar sakte hai and bina milk powder ke bhi rabdi achhi ban jayegi

[@kailashchouhan7813]

Mam Mere Ghevar Aache banto gaya Lakin Sugar Surf Lagane Ke Bad (Soft Cotton ) jise Ho gaye Aisa Kyu Hua

[@FoodConnectionbymadhulika]

Iska matlab aapne ya to chashni patli banayi hai ya phir garam chashni ghevar apr dal di hai

[@vandanaarora5662]

Well explained, nyc recipie but plz speak slowly. U speaks too fast dat I hv to rewind many tyms to listen u

[@FoodConnectionbymadhulika]

Thanks

[@deepikasharma6535]

Mam Kya hm ghevar Mustard oil m bna Skte h??

[@FoodConnectionbymadhulika]

Bilkul nahi, mustard oil ki smell strong hoti hai

[@deepikasharma6535]

@@FoodConnectionbymadhulika thanks for your reply

[@vishvanathmaloo2681]

My first ghevar is so nice but second one is chipk gya in bottom of the bhagini and last one is so dark.what I am doing wrongly.please reply

[@FoodConnectionbymadhulika]

Temperature ka dhyaan rakhe, batter chilled and thin kare

[@Mittyashu]

Agar better meh ghee uper ki taraf aaye tu kya kare

[@FoodConnectionbymadhulika]

Lemon juice dalne se ghee uper nahi aayega and batter ko chilled rakhe

[@santoshvyas7891]

Didi hamare Ghevar Tut rahe hai Kay kare

[@FoodConnectionbymadhulika]

Batter thin and chilled rakhe, high flame par fry kare

[@santoshvyas7891]

@@FoodConnectionbymadhulika thanks

[@komalsomani6522]

mam how much ghee we use 30gm in Spoon

[@komalsomani6522]

Pls reply

[@komalsomani6522]

30 GM Kitna hota he

[@FoodConnectionbymadhulika]

2 tbsp

[@raghavarora8975]

I have tried this but my batter gets separated by water and butter. what shall I do please tell?

[@FoodConnectionbymadhulika]

Did you prepared the batter with chilled water and lemon juice

[@raghavarora8975]

@@FoodConnectionbymadhulika yes we made with chilled water and lemon juice

[@komaljain1070]

Mam aaj meim try kiya jali bani sab porper tha par bicch mein se chipak gaya aur tut gaya . Gas falme high hi tha

[@FoodConnectionbymadhulika]

Bottom me chipka

[@FoodConnectionbymadhulika]

Aap batter thoda hight se dale

[@ushaverma9936]

Di namaste kaise ho aap mere sasural walon Ko red ghevar pasand nhi hai please aap mujhe white banana bata sakte ho

[@FoodConnectionbymadhulika]

Red ghevar milk se banata hai mene pani se ghevar ka batter banaya tha

[@seemamehta7644]

AAP Rajasthan se belong Karti ho

[@FoodConnectionbymadhulika]

Ji ha

[@jyotichopra6627]

Di Agr milk powder na Ho to

[@FoodConnectionbymadhulika]

Koi baat nahi, bina milk powder ke bana le