I love dhal Channa sis , this looks mouth watering with mango sour . Mine always came out hard but I will try urs and let u know the end results. Thanks for sharing as always hun♥️♥️. This is memory lane for real school days gyal💕💕💕
Wonderful fry dhall with the mango 🥭 sour. We get this fry dhal to buy in little Guyana but fresh is better. We have a wood mortar and pestle and it work good for us. 🇬🇾🇬🇾🇬🇾🇬🇾
Delicious I love split peas channa I will be trying this great delicious snack
I love this😋😋😋looks delicious.My all time favourite
I love dhal Channa sis , this looks mouth watering with mango sour . Mine always came out hard but I will try urs and let u know the end results. Thanks for sharing as always hun♥️♥️. This is memory lane for real school days gyal💕💕💕
It’s a favorite among a lot of people, yes sis give this recipe a try I’m sure u will enjoy it
Well I just discovered this channel and I’ll tell you gal you took me way back to being a little boy that my mom use to cook. Love it
Welcome 🙏 it’s a pleasure having u here with us I’m so happy that I can bring back cherished memories for u
Yes this the best we make this to sell in the market in the 1970 it so delicious 😋 thanks for sharing 👍❤🇨🇦🥰
You’re welcome sis u have such amazing memories with these recipes
Wonderful fry dhall with the mango 🥭 sour. We get this fry dhal to buy in little Guyana but fresh is better. We have a wood mortar and pestle and it work good for us. 🇬🇾🇬🇾🇬🇾🇬🇾
Thanks my brother for letting me know about the mortar and pestle
This is new to me, sis but looks delicious. Great share!
Thanks sis it’s very delicious
Will try today♥️❤🙏🇬🇾👍🏽💯
Must send me some lol 😆
@@cookingwithash ✈✈✈
I have a granite one I love using it ,it do a great job
Thank u for the recommendation hun ❤️
Can it be fried right away or must it soak for several hours and what is the frying time per batch
Have to be soaked love or else it will be extremely hard to chew , about 5-6 minutes
you prepared this dhal very well sis, thanks for sharing this recipe
Too much talking for such a simple recipe
Look very delicious long time I didn't make some, I do have a Masala Brick
Oh I envy u lol 😂 send me that Masala brick 😂😂enjoy love
Hi can I do this recipe in my Air fryer instead thank you for your kind response ❤❤
Hi yes u can , I would add a little oil or cooking spray to keep the dhal moist
@@cookingwithash thanks for your kind response I really enjoy your awesome recipes ❤🌈
@@samanthamarajh7221 you’re welcome hun
Can you do some fry peanuts Guyanese style
Sure hun recipe coming soon
Yes sis, you just took me right back to school days, golden brown with the right textured mango sour, hmm, ( bruk teeth ) lol 😆 nicely done ✔
Thanks sis 😋
Yummy, I like mine crunchy, so no sour for me.
Thanks my friend 🤗
Can you do a float and salfish recipe?
Here u go hun 👉ua-cam.com/video/vexdMyc-U_0/v-deo.html
ua-cam.com/video/3_igTqjsEnQ/v-deo.html
Salt fish 👉ua-cam.com/video/TxJM1Dcy4do/v-deo.html
@@cookingwithash thank you. I am opening a small snackket next week. Thanks to you I can earn something.❤ 🇬🇾.
@@cynthiachang5741 so happy for u darling keep u the amazing work ❤️
I have the stone one and it works great... no issues. Just very heavy :-)
Thank you 🙏
Assalaam Alaikum
wa alaikum salaam brother how r u doing ??
Dhal channa wa
We called it Split peas channa. This recipe is new to me, but I will try. We just added salt.
Thanks for sharing enjoy it’s quite tasty
Make some fry channa too
Yes love coming soon 😍
We call it bruck teeth lol
Lol for real this thing can bruk your teeth 🤣🤣