Great content! Thanks for sharing, Steff! Excited to try making my own cheese and honey fermented ginger! Love all these useful tips. Knowing how to do these things is so important. Truly appreciate you, my friend! Love, Hugs, and Blessings!!!👍🙏❤😊
Will do!!! I don't have any ginger right now but once I do I'll let you know how it went.😉 I don't blame you... I'd take it if I had some too!!! Enjoy your honey fermented ginger!!! God Bless!!!🙏❤😊
New subscriber here! Love your content! The left over whey from the cheese can be sprayed on trees to get rid of mold issues if your trees happen to get any. There’s a guy on UA-cam that has an organic fruit tree orchard and he gets his whey from local farmers who make cheese and discard the whey.
I'm seeing your content for the first time, after watching you explain the aftermath of the hurricane to the folks who don't understand! I'm so happy for you, that you are self- sufficient, and out of harms way. Most people don't understand mountains and flash-floods, nor the fact we might have any type of disaster anytime, anywhere. BTW- can you share about your stove? It's a gem! I'm having no luck finding a wood stove!
I take it by the spoonful when I feel like I need an immunity boost or for cough or sore throat. I add the ginger and liquid to salad dressing. I also add the liquid to kombucha to make ginger booch.....really so many ways to use it!
Wow! I just found your videos. The first one was you helping out the people of the towns that were devastated by the hurricane. You are amazing…..
Great content! Thanks for sharing, Steff! Excited to try making my own cheese and honey fermented ginger! Love all these useful tips. Knowing how to do these things is so important. Truly appreciate you, my friend! Love, Hugs, and Blessings!!!👍🙏❤😊
Let me know how it goes!! I have already taken several spoonfuls of the honey to keep away things going around.
Will do!!! I don't have any ginger right now but once I do I'll let you know how it went.😉 I don't blame you... I'd take it if I had some too!!! Enjoy your honey fermented ginger!!! God Bless!!!🙏❤😊
New subscriber here! Love your content! The left over whey from the cheese can be sprayed on trees to get rid of mold issues if your trees happen to get any. There’s a guy on UA-cam that has an organic fruit tree orchard and he gets his whey from local farmers who make cheese and discard the whey.
Nice!!!❤
I'm seeing your content for the first time, after watching you explain the aftermath of the hurricane to the folks who don't understand! I'm so happy for you, that you are self- sufficient, and out of harms way. Most people don't understand mountains and flash-floods, nor the fact we might have any type of disaster anytime, anywhere.
BTW- can you share about your stove? It's a gem! I'm having no luck finding a wood stove!
Check out her kitchen remodel video from a few months ago. She got it used.
@@keyisme1356 thanks!
I'm excited to see the ginger honey ferment. I'm not clear on how to use it. Will you be making some videos on how to use the ginger?
I take it by the spoonful when I feel like I need an immunity boost or for cough or sore throat. I add the ginger and liquid to salad dressing. I also add the liquid to kombucha to make ginger booch.....really so many ways to use it!
You have inspired me to look at things differently in how I eat and where my food comes from. Thank you. Share your videos with my daughter as well. 🎁
I love hearing that!
I wanna know how to make that ginger/lemon/honey and I would love to know all its good for. Have you ever heard of Honey cake?
Would love your recipe for hot honey. Your are wonderful, keep it coming