Actually ma'am, a paint of rubber is really not a measure means. Kindly make use of this guide and measurement here on your scale for better understanding. Hope this helps.
These are BEAUTIFUL. And your voice is so lovely. I’m excited to try this recipe. I’ve made a lot of puff puffs lately. They’re so good! But I try a lot of low carb recipes or make my own substitutions. Puff puffs seem to work well with low carb ingredients, and they’re so convenient as a way to try a recipe or new substitute ingredients a little at a time and make improvements. Which is a great excuse to make the delicious treats. LOL. Thank you for this sweet and perfect instruction.
Good day Ma,am faith , have watching and even downloaded many of your video, please my question is how can I grow my business, have been into pastry for sometime now, have registered my business,i really need to grow, what are the things I need to put in place,i refused getting a shop, because have not gotten enough customer,my snacks are nice
Wowww.
My first time of seeing this recipe. God bless you
You are welcome
How long can this Stay fresh without preservatives
Thanks ma , am so happy to be here I made a enough sale's 💋💋
The golden cake buns look yummy.
Tnk you very much ma, I made it for my kids and they are still thanking me.more of Gods blessings upon you ma
CAKE BUNS - THE BEST BUNS I HAVE EVER MADE. THANK YOU VERY MUCH FOR THIS RECIPE. THIS IS MY FAVOURITE BUNS RECIPE.
My pleasure 😊
Thanks so much ma, this is what I have been looking for.
Looks yummy,can't wait to try this
My first time more grace ma
Well done.its beautifully done.l love it
Nice one i love it
Thanks for sharing and God bless you richly in Jesus name.
Looking fresh
I thank you so much. I appreciate i Mrs. Ukpokolo.
You are welcome 🙏
Work well done I love it please The measurements of flour and others recipe
I tried and it came out soooooo gooood.
Nice one
Nice one
Yummy yummy yummy 😋
I think i like this recipe ❤❤❤
Thank God for this sit God bless you
Thank you very much, I will go make a trial
Very nice
Good job
Thanks
I try it. It came out nice ❤❤
Thank you for cooking at break
😮😢😢🎉🎉😊😊❤❤ thank you for Coco Eggbreak.
Wow it beautiful 😃💕💕
Very good one
Good job! Please could you show us step by step how to make "akara egusi". Thank you.
This is for my weekend. God bless you ma.
I use whole fat for mine yesterday, i tried this recipe and all I can say is thank u.
You are welcome
Awesome,looks very sweet🎉
Wow! I love it
Very lovely
I tried this now and it was awesome ❤❤❤
Hi ma'am can you please help me with the measurements for 1paint of flour for baking buns
Actually ma'am, a paint of rubber is really not a measure means. Kindly make use of this guide and measurement here on your scale for better understanding. Hope this helps.
Subscribed.
I love it good
Nice and straight forward 👍🏽
I'd try this tomorrow morning. Thank you 💝
Iove it
You've gain yourself a new subscriber
Wow very nice 👍
Good morning ma please what are the measurements of the flour sugar butter baking powder thank you
very nice recipe ❤️
Looks delicious 😋😋😋😋😋
Came out really nice. Thank you.❤
Looks delicious
Can I make this for sale?
Yummy!..Nice one thanks
This great
❤i love it .
Thanks for sharing
God bless you for sharing
You are welcome
please full paint ingredients how we I miss it
Thanks ma u are a great baker more knowledge
Yummy Yummy
Thank you ma'am but what will i use and mensure the flour
👍💕💕💕
Looks delicious ❤❤❤❤
And sweet
Is there any preserve for bun
I tried it and it came out nice and sweet, thanks ma'am
Wow congrats I will like to try My sister ❤❤❤❤
Thanks so much for this recipe
I want to ask a question ❓ why is some people covering there mixture after mixing it
I guess for the batter to rest
Can i Use yeaat
Nice recipe
You are welcome
Do the add yeast to buns
Yummi thank you
I love it
Pls ma, but one can't use this method to do egg roll?
Very beautiful burns
Thanks
Kooks so good to try,thanks!
These are BEAUTIFUL. And your voice is so lovely. I’m excited to try this recipe. I’ve made a lot of puff puffs lately. They’re so good! But I try a lot of low carb recipes or make my own substitutions. Puff puffs seem to work well with low carb ingredients, and they’re so convenient as a way to try a recipe or new substitute ingredients a little at a time and make improvements. Which is a great excuse to make the delicious treats. LOL. Thank you for this sweet and perfect instruction.
Thanks for watching
No recipe?
Wow yummy
How many ml is your measuring cup?
How do you know this is the recipe I need now God bless you ma 😂❤❤❤❤ like the accuracy is 100%
Good to hear ❤️❤️
Please can we mix this and keep it frozen , then anytime we want to use it, we bring it out , allow to melt then fry
No
Can you add yeast to your buns for commercial use
Little if you want
Ma pls hw can one preserve buns to last for like 3-6 days
Please can this buns be baked in oven??
Can I bake it instead of frying
They look so appertizing😂😂😂😂
❤
Thanks
It's appetising not appertizing
Nicely Done
You are welcome
So lovely, mine came out well
Good day Ma,am faith , have watching and even downloaded many of your video, please my question is how can I grow my business, have been into pastry for sometime now, have registered my business,i really need to grow, what are the things I need to put in place,i refused getting a shop, because have not gotten enough customer,my snacks are nice
Looks lovely 😊👏 God bless me with income to start this business 🙏
How many buns will this recipe give
Wow I love this recipe ❤
This looks really delicious. I really can't wait to try it ☺️. Thanks for sharing 🙏.
Did you rub anything in your hand when moulding
E reach to ask ba? The smoothness is giving abeg😂
Please can you help me with the measurements for 1 small paint bucket
Lovely... 500 gram is equivalent to how many cups please
Google all measurements n Oven temperatures from FtoC
Thank you very nice
Good morning mama the recipes for one pent of flour please
Whenever I fry, my oil becomes foamy . pls what could be d cause?
Please can I use mixer to mix my batter
❤❤
Pls how many cups of flour
Please ma, what is the work of yeast in backing? Is it necessary to add it?
Yeast help to raise the bonse,it help to gelatilization
@@chizobaekoli5042 Thanks a lot
I do not know how to do the burns well can you teach me
Yummy❤
Can one use this recipe for egg roll?
I just subscribe.
Thanks
Help me to learn me how to dicorate cake