The secret to a great steak is getting a good cut, and knowing how to cook... All a steak needs is salt and pepper (of course you can add some butter to the pan, and even some herbs like thyme if you like, or whatever you desire). But, you really do not need to inject a steak! Have you ever been to a nice restaurant that marinated a steak at all? Nope... Not me... Sure, steak fajita meat is marinated, but, that's about the only steak I can think of that is marinated usually.
The way those needles come down, and the way they stab into the meat and inject flavor kinda reminds me of what a parasite would do. Not appetizing in the slightest.
wait. a perfect vacuum? wow, scientists better take a look at this shit here. stop trying to make perfect vacuums in laboratories, all you need is the zoom marinator.
They used a skirt steak it os rarely ever sold anywhere but butchers so most people think it looks weird but its acctually considerd the most richly tasting cut of beef.
The way it stabbed the steak at the start reminded me of that one saw contraption that injected acid inside the guy. Guess we know where zoom got the idea
LOLOLOLOL...this thing just put 50 holes in your dinner and all the juices are going to pour out and you're going to be eating a hockey puck. MY GOD, this is hilarious!
Did You Turn That Fun S'Mores Into A Big MISTAKE?! You Toast Your Marshmallow, You Add Hershey's Chocolate, You Put Graham Crackers On Top, But Still That Snack Has Let You Down. Stop! HA! HA! HA! HA! HA!
Uh, I'm sorry, a PERFECT vacuum? Outer goddamn space isn't a perfect vacuum. This is like revolutionary technology to be able to create a perfect vacuum with a shitty plastic pump
Reminds me of that giant spider with 50 stingers that bit me the other day! This will most likely be my last comment on youtube cuz I'm gonna die soon!
is that... comic sans?
April Jones where
April Jones
yes
Yeah, the "cheap looking" font.
drummer4life133 because the font is considered to be lazy and silly thus being called "comic" sans
Coolchilion no that’s the actual name for it it’s not a nickname lmao
0:03 did you turn your beautiful eyebrows into a big MISTAKE?!
Perhaps they did, on purpose
they need to marinate their eyebrows with hair regrowth shampoo
April Jones did you turn that beautiful steak, into a big MI”STEAK”?
The secret to a great steak is getting a good cut, and knowing how to cook... All a steak needs is salt and pepper (of course you can add some butter to the pan, and even some herbs like thyme if you like, or whatever you desire). But, you really do not need to inject a steak! Have you ever been to a nice restaurant that marinated a steak at all? Nope... Not me... Sure, steak fajita meat is marinated, but, that's about the only steak I can think of that is marinated usually.
Zach Reed Hello :)
If you want to make a cheap cut like Flap or Chuck eye a great steak, I prefer marinading.
If I saw someone with this product, I would tell them: Wow you really suck at cooking a steak
This product is for people who either hate steak, or are bad at making it, or both.
@@supernintendo182 bingo
The way those needles come down, and the way they stab into the meat and inject flavor kinda reminds me of what a parasite would do. Not appetizing in the slightest.
Just close your eyes and inject the sauce or use the vacuum pump.
Omg I’m not alone
I think its kinda satisfying
oh ewww... now that you say that..
"Did you turn that beautiful steak into a big 'Mistake'?"
GOD DAMMIT SANS!!!!!!!!!!!!!!
주창하 Undertale Eh? :3
I FINALLY KNOW WHERE THAT JOKE COMES FROM!!😮 IT'S BEEN RIGHT UNDER MY NOSE THE WHOLE TIME. 😌
You shake, You Pound, but your meal always let you down. STOP!
이놈의 언더테일!!!
PICK UP YOUR SOCK XD
Dat comic sans though.
When he said "spicy garlic chicken" it's like "SPICY GAARLIK CHIKEN" 😂😂😂
Spicy Gawlik Chicken
Spaiceh Gawlk Chikin
spcy gwlk chikn
Powk woast
DerpLizaGaming xD
Chef tony be lookin like chef gusto from ratotullie
(●_●)
It's Ratatouille, not "Ratotullie"
its gusteau not gusto
I feel like the needles aren't sharp enough to actually get inside the meat.
Adam Montreal meat is not hard.
Adam Montreal agreed it will not get in😒😒😒😒
Lloyd Garmadon what
Sara Swinerton what?
Lloyd Garmadon meat isn't hard who hard is that to understand?!
wait. a perfect vacuum? wow, scientists better take a look at this shit here. stop trying to make perfect vacuums in laboratories, all you need is the zoom marinator.
My day was made 500 times better when I saw Chef Tony
1:20 "Moahhhhhshh-mellozze."
1. Take a needle.
2. Stab the meat with the marinade inside the needle atleast 5 times.
Thank me later. Cuz you just saved $20.
Some people do the same way in our country
Alternatively dont even bother because marinating the normal way isn't actually that hard.
I have trust issues, soooo I’m still getting this thing.
0:07 Actually, that steak looks pretty good to me. Maybe I just have low standards?
+mKaelus 1 what did you do to ned flandre scarlet?
+mKaelus 1 true!
It looks a bit dry to me..
tEMMIE Same except I would have chopped it up for tacos XD
They used a skirt steak it os rarely ever sold anywhere but butchers so most people think it looks weird but its acctually considerd the most richly tasting cut of beef.
The old fashioned way of marinating took so long. Now, I can just jam the flavor right into my food!
somehow this infomercial scares me
0:03 that face is why
The machine is like a creature with 50 fangs injecting its venom deep into its prey
@@mayonnaiseeee yea, or something worse 😣
"Did you turn that beutiful steak into a miSTEAK?" Lol how punny
*beautiful
He looks like Chef Boyardee.
0:04 'Did you turn that beautiful steak into a big mistake?' Mistake = Misteak
“Perfect vacuum” would destroy earth as we know it
The way it stabbed the steak at the start reminded me of that one saw contraption that injected acid inside the guy. Guess we know where zoom got the idea
Looks like a contraption Jigsaw would make...
Why is he dressing like a stereotypical Italian but speaks perfect English
It's not just how you marinate it the timing and the pan you use is also important to a great cheap cut of steak
Dat fabulous fish 🐟
I'm watching an infomercial at 3am on a weekday. Where did my life go wrong
Jesus Christ, let the meat taste like meat a little bit!
This is marinade overkill
Now, thats the sound of freshness!!!
0:28 boy do i miss these prices
00:32 garlac chicken
Gawlik Chicken
😂😂😂😂
Yeah the guy definitely sounds like that
Oh, Chef Tony, you keep making our lives easier!
LOLOLOLOL...this thing just put 50 holes in your dinner and all the juices are going to pour out and you're going to be eating a hockey puck. MY GOD, this is hilarious!
Can you marinate the marshmallows with maple syrup?
That sounds really good.
Chef Tony... are you even a chef?
chef tony “culinary expert” hm okay, im onto you tony,, if that even IS your real name...
That looks painfull....>.
Not even space can create a 'Perfect vacuum' .
i like the way he says spicy garlic chicken
Used fonts:
- Futura (I'm not sure what styles of futura used)
- Helvetica Balck Italic
- Comic Sans MS (?)
- Some condensed font
Did You Turn That Fun S'Mores Into A Big MISTAKE?! You Toast Your Marshmallow, You Add Hershey's Chocolate, You Put Graham Crackers On Top, But Still That Snack Has Let You Down. Stop! HA! HA! HA! HA! HA!
0:25-0:48 The 3DCG animation looks like it was made with Toyo Links.
I actually want one, but just so I can perform experiments with the vacuum feature.
How do you clean it???
New York accents are the best.
Looks like something I would find in a Saw movie.
no its not? its the quality of the meat and how you cook it?
Who else noticed it looks inspired by saw 6 at the needle scene?
injects air from food
**NOW ITS FRESH**
0:04 i dont think I would hammer my steak to make it better.
that's pretty brutal
The most expensive marinade
Dishwasher safe
Deep and flavor inside
"Inject the flavor deep inside"
Okay, this device would potentially be used in a Saw movie. Just saying.
Experiment #1: Vacuum versus stray kitten.
How do you clean the needles
My mom cooks steak with soy sauce, butter, and onions and its juicy and tastes fantastic
Because barbecue marinator recommended for filipino recipe?
this is a god damn saw trap lol
Infomercials, an American art form
0:38 no juice comes out
There are so many different fonts I cant
Wait. i was teached first to pound then to pour the marinade
Why did she get rid of the vacuum seal?
Wear a chef hat and you own a 5 star restaurant
Uh, I'm sorry, a PERFECT vacuum? Outer goddamn space isn't a perfect vacuum. This is like revolutionary technology to be able to create a perfect vacuum with a shitty plastic pump
how you clean those spikes?
How do you even clean this
So...I could get double the marshmallows in one container?
Sign me the fuck up!
0:57 that's kind of how it's done.
So if I want to make steaks for a family of 5, I need to buy 5 of these things?
What happens if you freezing marinating meat after you used vaccum?
It's like Saw VI all over again
Did You Turn That Beautiful Steak Into A Big MISTEAK?!
Using Comic Sans is a big miSTEAK
Reminds me of that giant spider with 50 stingers that bit me the other day! This will most likely be my last comment on youtube cuz I'm gonna die soon!
I would use this to clean up my car. Overall it is a "Perfect Vacuum", isn't it?
My favorite part was when he said *bIg MiStAkE*
Now thats the sound of freeshness!
0:03 that woman needs eye brows
What's the secret to a great steak? Cooking it properly. You don't fuck with good meet, you present it.
chef tony looks like he's about to burst.
Haha, steak and mistake. Oh how you make me laugh, Chef Tony.
0:28 B O N E L E S S ?
miSTAKE pun not intended
There is no perfect vacuum, not even in intergalactic space
i feel like i'm watching a horror movie.
I’ve never cooked steak before. Is it really as hard as they say it is?
did you turn that beautiful steak into a
*B I G M I S T A K E*
My dad cooks salmon in the oven but he prepares steak and chicken breasts on the grill for dinner
Vacuum pump should do the trick!
00:10 sorry to inform you Chef Tony but your steak looks plastic.
Tony Notaro OMG hii bitch I’m a big fan
The secret to a great tasting stake is apparently paint.
Zoom:stab
Steak (or any kind of meat:AAAAAAAAH
OHHHH steak and stake rhymes. Good job guy.
0:48 who thought of this script
I mean hear this
"It penetrates deep into the meat"
0:05 When you’re home alone
This makes me hungry
Hey, weren't you on Lady and the Tramp?
I can’t be the only one scared
Roast feat
Actually, marshmallows get giant in a vacuum seal, not the other way round