Cooking 1000 lamb heads in one hour for a strange and delicious lunch.
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- Опубліковано 18 жов 2024
- In this video, we will be exploring the traditional dish, Kaleh Pacheh, a popular Iranian delicacy. The dish consists of boiled lamb's head and feet, seasoned with a blend of aromatic herbs and spices.
While some may find the idea of eating offal unappetizing, Kaleh Pacheh has many nutritional benefits. The dish is rich in protein and offers a good source of iron and vitamin B12. However, it is important to note that due to its high cholesterol content, it should be consumed in moderation.
Kaleh Pacheh has been a staple in Iranian cuisine for centuries, with its origins dating back to the ancient Persians. Today, the dish is enjoyed not only in Iran but in neighboring countries such as Azerbaijan, Iraq, and Turkey.
With a calorie count of approximately 350-400 per serving, Kaleh Pacheh is a hearty and filling meal. Whether you are a fan of offal or simply curious about traditional Iranian cuisine, this video is not to be missed. Join us as we delve into the history, ingredients, and nutritional value of this unique delicacy.
Persian food is amazing. I have tried Kaleh Pacheh and it is really delicious and healthy.
This is one of the weirdest Iranian food, usually served for breakfast. But, with all the weirdness is the most delicious delightful breakfast specially with hot Sangak bread. I really do miss our authentic made Kalah Pacheh.
Well done👏🏻
Yummy
Nothing goes to wasye on the animal.. some of the dishes look delicious.. 🤌🏼
As for hygiene, pretty good 👍🏼 gloves should be given to all workers. 🤌🏼 Well done 👏🏼
Thanks 🙏
Wow👏🏻👏🏻
ای جانم
thanks
Super food 🔥
🔥🔥🔥🔥
جای مانده كه دست خوده میشویند بهداشت را صددرصد رعایت نكرده... به شما از ده پنج دادم
Kəllə paça..
Yessss