Thank you sister na sanday nandu vagalanu nenachen ana samaikka theyriyadhu unga vidio pathu than samaikanum thank you sister pakkumpothey sapadanumnu thonudhu 😍😍😍😍😍
Please do try out my POLLACHNI CRAB MASALA.... Crab(Njandu) : 4 nos (big one) Bangalore Roma tomatoes(ripe) 1 - Gingelly oil /Sesame oil 2 - Thick coconut milk For grinding:- 4 table Curry Powder Aniseeds(Perinjeerakam)(powdered) Cumin seeds(Jeerakam)(powdered) Turmeric powder Popppy seeds(Khashakhasha)(powdereed) Curry leaves(powdered) Ginger paste Garlic paste Coconut paste Coriander powder Kashmiri chilly powder(preferably Everest) Onion paste Pepper(powdered) Salt Note use the ingredients according to the crab quantity Instructions
Grind together all ingredients in a mixer grinder(except tomatoes). Heat the gingelly oil in a pan or a kadai. Fry the curry leaves and the masala paste. Add tomatoes and fry, till it gets cooked. Add the cleaned crab and mix well with the masala. Add hot water and fry well. Add thick coconut milk and cook again. Cook, till it becomes dry. :- Can be had dry or semi-dry. :- Serve with rice or bread.
❤️CHENDHOOR MASALA🌺 NATURAL HAND PICKED INGREDIENTS, NO PRESERVATIVES, NO Artificial colours , No Added Flavours , No Added MSG 👈 Freshly Ground Masalas 😍
To PLACE ORDERS - whatts app 98943 11105 👈
🎁COMBO 1 : All 100 gm masalas @ ₹555 ( 9 varieties )
🎁COMBO 2 : All 200 gm masalas @₹999 ( 9 varieties )
FREE SHIPPING ( Tamilnadu ) ❤️
Mail - Chendhoormasala@gmail.com👈
👆👆👆👆👆👆👆👆
Good k
❤
😊😊
உங்களோட மட்டன் பிரியாணி வீடியோ பாத்துததான் பிரியாணி செய்ய கத்துகிட்டேன் சாப்ட்டு எல்லாரும் சூப்பர் சொல்றாங்க நன்றி சகோதரி😃😃😃😃😃
Romba Romba thanks ma, really happy to hear 👏👏👏🙏🏻🙏🏻🙏🏻😍
Rekha semmma pa ungala paathu en daughter nalla samaikkura thanks dear
Romba Romba sandhosham ma 🙏🏻😍
Thank you sister na sanday nandu vagalanu nenachen ana samaikka theyriyadhu unga vidio pathu than samaikanum thank you sister pakkumpothey sapadanumnu thonudhu 😍😍😍😍😍
Ohhhh super… kandipa senju paathutu sollunga Sumathi 😍🙏🏻am waiting 😋
Akka today I try cray malasa gravy it come very taste my family all happy thank you❤❤❤❤
Thank u so much ma 🙏🏻😍
Superoooooosuper pathivu 👌
Semmaya irukku sis ❤️🥰
Thank u ma 🙏🏻😍
Thank you very much I followed your Nandu gravy. Taste Very nice
அருமை அருமை அருமை
Nandriii…nandriii…nandri 😍
Eanaku muku rompa olukuthu nenga sonna method la samachi saptu sariyatuna ungala subscribe pandra sister 😍
Kandipa senju sapidunga 👍👍👍
excellent recipe. we tried it and tasted good
Thank you so much dear 🙏🏻😍
சூப்பரா இருந்தது அக்கா 🎊🎊😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋
Romba Romba nandri ma 🙏🏻🙏🏻🙏🏻😍😍😍😍
Is yemmy to watch mam!
🙏🏻🙏🏻🙏🏻😍😍😍
Very nice tasty Nandu curry
😁😅😩
Super super super
🙏🏻🙏🏻🙏🏻😍😍😍
Thank you
Super
Nice
Nice ❤
👍👍👍😍😍😍
Super mam😋 mouthwatering recipe 😍 🙏🙏🙏
Thank u so much ma 🙏🏻😍
@@SIMPLYSAMAYAL 🙏🙏😍
Super sister. Neka panra sambar rice, matton kulambu ,etc, full nan try pannuven. Enakue unka simply samiyal viedo romba pudichirukue ,🙏🙏🙏🙏👍👍👍👍
Thank u so much ma, Romba Romba sandhosham ❤️❤️❤️🙏🏻
Super crab kulambu 😋😋🤝💐
🙏🏻🙏🏻🙏🏻😍😍😍
So yummy
Summer time la nandu sapidalama
Sapidalam but next day Konjam cooling item serthukanum like yelani NEER mor or watermelon etc
Sombu siragam podalama
Podalam…👍
❤
Hai unga masalas veanum ...iam from tanjore
Sure ma , whttsapp 98943 11105 for details & orders ma… we will send door delivery 😍
Please do try out my POLLACHNI CRAB MASALA....
Crab(Njandu) : 4 nos (big one)
Bangalore Roma tomatoes(ripe)
1 - Gingelly oil /Sesame oil
2 - Thick coconut milk
For grinding:-
4 table Curry Powder
Aniseeds(Perinjeerakam)(powdered)
Cumin seeds(Jeerakam)(powdered)
Turmeric powder
Popppy seeds(Khashakhasha)(powdereed)
Curry leaves(powdered)
Ginger paste
Garlic paste
Coconut paste
Coriander powder
Kashmiri chilly powder(preferably Everest)
Onion paste
Pepper(powdered)
Salt Note use the ingredients according to the crab quantity
Instructions
Grind together all ingredients in a mixer grinder(except tomatoes).
Heat the gingelly oil in a pan or a kadai.
Fry the curry leaves and the masala paste.
Add tomatoes and fry, till it gets cooked.
Add the cleaned crab and mix well with the masala.
Add hot water and fry well.
Add thick coconut milk and cook again.
Cook, till it becomes dry.
:- Can be had dry or semi-dry. :- Serve with rice or bread.
Ithula Puli serkka thevai illaiya sister
Actually no need ma 🙏🏻😍
@SIMP😂LYSAMAYAL
Gomathi kitchen voice mari erku😂
Illainga idhu yen voice 😀
Romba pasikuthu
Udanae try pannidunga appo 😍
Nice ❤
🙏🏻🙏🏻🙏🏻😍😍😍