How to make Mì Quảng - Quang Style Noodle

1/2 cup of shrimp peeled
1/4 cup of dried shrimp (tom kho)
2 lb of pork belly
1 lb of shrimp w/ head unpeeled
6 purple shallots
1 cup of riped pineapple cut in chunks
paprika
tumeric powder
salt
sugar
rock sugar
fish sauce
black pepper
mushroom seasoning
cooking oil
dried mi quang noodles
quail eggs
whole roasted peanuts
seasame rice cracker
green onions
your choice of veggies (banana blossom, romaine, cabbage, bean sprouts, water spinach
your choice of herbs (mint, cilantro)
lime
chili