I just cooked a 10 pound pork boston roast in this thing with liquid smoke and my home made mustard vinegar bbq sauce. NC bbq pulled pork at home. Stay on feature 10 hours at 275 turbo. Cooking is sooooo hard ha. This oven kicks you know what. Thanks for your review!
How’s it working 3 months later? Just bought this for my sister as her regular oven stopped working although the stove top still works. I’m praying this oven will be able to hold her over for awhile! She loves baking cakes and whatnot! 🙏🏽☺️
Still works great although I don’t use it heavily. I mainly use it for my baking needs. I wasn’t too impress with the air fryer option but I purchased it so I could bake in it which my powerxl is too small for those tasks. And my wife loves throwing pizzas in for the kids!
@@CookingwithManualFocus Wow! That’s great to hear! And yes I have a similar oven by Gourmia and before that the airfyer toaster oven by black and decker and I noticed both don’t do air frying as good as a basket style but do way better baking then a regular toaster oven too.
Just got the toaster. The instructions are not clear about the timer.when they says turn to 20 min and then back to desired time.. does that mean turn it counter clockwise..or.. turn it all the way back around ? Dont want break it..any help would be great..
Turn it past the 20 min mark if you are going to cook less than 20 mins and then turn it back to the desired time you plan to cook. So for example if you are cooking for 15 turn it past 20 to activate the timer and then set it to 15mins. Hope that helps! Thanks for stopping by my channel!
No just turn the dial past 20 and then turn it to your desired temp. The oven Preheats pretty fast. Turning the dial past 20 makes sure the timer has activated correctly.
This one is like the other models. There is a digital one and another one just like this one. But what I liked about this one is it had three positions for the racks.
Looks like a great oven. I am a little concerned you could (with the French Doors) and burning one's arm if you brush your arm against a door when removing the food. Any issues with the doors and burns or close calls? Thanks. Philip
@Philip the handles don't get too hot but brushing up against the glass can be an issue. I try to make sure the doors are locked in place before I attempt to remove food and always where oven mitts just in case. No close calls yet.
Hello I have just bought a new oster oven but the upper rod is not getting red hot. It is getting hot but doesn’t turn red in color like the bottom rod. Is it fine??
@@CookingwithManualFocus If you put in a 12" pizza during your demo it sure can take a much larger one than that. I believe the box states up to a 16" pizza and you can bake two pizzas at the same time.
Get in the game with this Convection Oven!
Thank you for your help.
You are welcome!
I just cooked a 10 pound pork boston roast in this thing with liquid smoke and my home made mustard vinegar bbq sauce. NC bbq pulled pork at home. Stay on feature 10 hours at 275 turbo. Cooking is sooooo hard ha. This oven kicks you know what. Thanks for your review!
@peterbaugh51 yes this oven does rock and that pulled pork sounds delicious! Thanks for stopping by my channel!
Gonna talk to dad and see if I can get one! 😆
It’s nice!!!
How’s it working 3 months later? Just bought this for my sister as her regular oven stopped working although the stove top still works. I’m praying this oven will be able to hold her over for awhile! She loves baking cakes and whatnot! 🙏🏽☺️
Still works great although I don’t use it heavily. I mainly use it for my baking needs. I wasn’t too impress with the air fryer option but I purchased it so I could bake in it which my powerxl is too small for those tasks. And my wife loves throwing pizzas in for the kids!
@@CookingwithManualFocus Wow! That’s great to hear! And yes I have a similar oven by Gourmia and before that the airfyer toaster oven by black and decker and I noticed both don’t do air frying as good as a basket style but do way better baking then a regular toaster oven too.
@@CookingwithManualFocus I’m just glad to know it’s better to have this than having no oven at all! 😆💯
I got one and love it, but when cooking, it makes a sound, like a kick, not very loud but was wondering if it's normal or if I should get it checked
Is it a loud sound? The sounds I noticed is the elements heating up more like a click sound.
Just got the toaster. The instructions are not clear about the timer.when they says turn to 20 min and then back to desired time.. does that mean turn it counter clockwise..or.. turn it all the way back around ? Dont want break it..any help would be great..
Turn it past the 20 min mark if you are going to cook less than 20 mins and then turn it back to the desired time you plan to cook. So for example if you are cooking for 15 turn it past 20 to activate the timer and then set it to 15mins. Hope that helps! Thanks for stopping by my channel!
So Basically you need to Preheat it for 20 min.. then once it's done add the amount of time for the food your gonna cook..If I understood Correctly..
No just turn the dial past 20 and then turn it to your desired temp. The oven Preheats pretty fast. Turning the dial past 20 makes sure the timer has activated correctly.
Can it hold a pyrex 9 x 13 or a lasagna
Yes it can with room to spare!
Thank You mine is on it way My oven went out and they are so expensive I just can’t fix it so this is what I hope to use until I can get a new oven
@@kathyfann I had to replace my heating element in my oven over the holidays and this came in handy!
How do you preheat the oven? I don't understand the directions on the machine.
Just set it to your desired temp and once the light illuminates it is ready to go.
Nice looking oven! How do you like it?
@Leon James I love the room I have to cook things in. I also have the powerxl which is great but it's limited because of its size.
Is this 2 cubic feet like the other Model they make?
This one is like the other models. There is a digital one and another one just like this one. But what I liked about this one is it had three positions for the racks.
@@CookingwithManualFocus there are different sizes too I did get the 2 cubic foot interior
Looks like a great oven.
I am a little concerned you could (with the French Doors) and burning one's arm if you brush your arm against a door when removing the food. Any issues with the doors and burns or close calls? Thanks.
Philip
@Philip the handles don't get too hot but brushing up against the glass can be an issue. I try to make sure the doors are locked in place before I attempt to remove food and always where oven mitts just in case. No close calls yet.
@@CookingwithManualFocus Thanks for that info. When you say lock the doors. Is there a way to lock them in the open position? Thanks again.
Philip
When the doors are fully open they lock in place. But if you don’t watch it you could easily burn yourself if they close back while reaching in.
Hello
I have just bought a new oster oven but the upper rod is not getting red hot. It is getting hot but doesn’t turn red in color like the bottom rod. Is it fine??
@Hemlata Singh try testing the oven on air fry on 400°. Wait about five mins or so and see if it starts to become red hot. If not it maybe a defect.
Its fine. Does not need to glow red to broil. It will last much longer also. Tun off lights it glows faint red.
Mine has buttons instead of dials is this a older model?
I believe they came out with a couple of different styles one digital and the other turn dial.
I;d like to see how you use it for chicken wings (air fry) please
any particular flavor you would like to see?
@Enedina Hernandez check out this vid ua-cam.com/video/8nJtNrEYHZs/v-deo.html. Thanks for the recommendation!
How many watts is this oven
This one was 1700watts
Thank you
You are welcome! Sometimes sounds are tricky but definitely part of the growth process with producing content. Thank you so much for your support.
What's the biggest size pizza it can fit, 16"?
@SaiyanABlazeNinja 12"would be the largest size
@@CookingwithManualFocus thank you great review
Thanks for stopping by my channel!
@@CookingwithManualFocus If you put in a 12" pizza during your demo it sure can take a much larger one than that. I believe the box states up to a 16" pizza and you can bake two pizzas at the same time.
@Robyn Downing that is correct 16" can fit but it's a snug fit. And you can do two at one time! Awesome oven!
I can’t get the drip pan cleaned
Have you tried removing it and allowing it to soak in warm dish soap/water?
Just wait till the doors wont open. You'll have some fun figuring that out.
@Berserk a good ole hammer would take care of that if that happened.
Where t oven light
On this model there isn’t an inside light.
@@CookingwithManualFocus ok thanks