HOMEMADE BUKO PIE EASY RECIPE

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  • Опубліковано 17 вер 2021
  • BUKO PIE is a traditional Filipino baked young-coconut (malauhog) custard pie. It is considered a specialty in the city of Los Baños, Laguna located on the island of Luzon. ... Instead, the pie uses sweetened condensed milk, which makes it denser. The pie is made with buko meat.
    INGREDIENTS
    CRUST
    500 grms flour
    ½ cup sugar
    ¼ cup sugar
    ¼ tsp salt
    ¾ cup water
    100 grms lard
    FILLING
    Buko meat (6pcs) tender
    ½ cup sugar
    1 cup cornstarch
    ¾ cup powdered milk
    1 tsp vanilla
    ¼ tsp salt
    500ml water
    ENJOY
    #bukopie
    #tasteliketheoriginalbukopie
    #easyreicipebukopie
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