WARNING! Be Careful if You Try This At Home! Steam Boost | Sourdough Baking in a Home Oven

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  • Опубліковано 3 лют 2022
  • I found out that if I give the tray a good push after pouring boiling water into it, it will make a splash in the back of the oven and contribute to an extra boost of steam.
    Steam prevents the crust from harden before the ovenspring is over.
    Feel free to comment, like and subscribe for more videos coming soon.
    Instagram: / bread_by_rosendahl

КОМЕНТАРІ • 26

  • @kjkkjjjjkjkkjkjj
    @kjkkjjjjkjkkjkjj Рік тому +53

    what oven is that? the way that tray slides is amazing

  • @qfason5836
    @qfason5836 5 місяців тому +6

    I love how your oven slides

  • @ClownTrip
    @ClownTrip Рік тому +26

    I just put in a few cubes of ice on the tray rather than dumping water.

    • @IfrahShz
      @IfrahShz Місяць тому

      For which purpose?

  • @positivevibes5114
    @positivevibes5114 8 місяців тому +5

    why the hot water added and quickly closed the lid ? i dont get it 😅

  • @jaswinderkaur9302
    @jaswinderkaur9302 4 місяці тому +2

    That was satisfying

  • @caroline8568
    @caroline8568 Рік тому +30

    Can't you already have a pan of hot water in the oven prior to putting the bread in?

    • @Farfetch_
      @Farfetch_ Рік тому +16

      That’s the right way to do it this way is stupid and ruins the pan and raises heat, instead of allowing steam

    • @rubicalixto6773
      @rubicalixto6773 3 місяці тому

      chances are it will evaporate

    • @abhat6767
      @abhat6767 2 місяці тому

      @@Farfetch_sticks 15590₹

  • @Tinagayle83
    @Tinagayle83 3 місяці тому +3

    It’s NOT at Home, it’s Anywhere

  • @oksanaginchak4960
    @oksanaginchak4960 5 місяців тому +1

    Where I can buy the steel sheet you use? It’s huge size
    All I can find is 16x14 ??
    Thank you so much 😊

  • @dimeandbiggie353
    @dimeandbiggie353 Рік тому +26

    dude is gonna break his oven throwing the water back getting it all at the bottom making a mess like that 😂😂 slow it down and make sure it stays in the pan

    • @BreadByRosendahl1
      @BreadByRosendahl1  Рік тому +2

      I know. But it makes such a great steam boost 😉

    • @JoseNovaUltra
      @JoseNovaUltra Рік тому +4

      ​@@BreadByRosendahl1 yeah sure, but no need to yeet it with no care lol

    • @Farfetch_
      @Farfetch_ Рік тому +2

      @@BreadByRosendahl1 you have to have water in it already, before it gets hot like that.

  • @KehdingaClovis
    @KehdingaClovis Місяць тому +1

    How much

  • @biaandiffi5974
    @biaandiffi5974 6 днів тому

    How is theoven so clean

  • @AquaTech225
    @AquaTech225 7 місяців тому +1

    Easier to get a cheap hand held steam cleaner. And a short 1/8th stainless steel tube. A close the oven door on the steel rod. A use the little steam cleaner and blast steam through the tube into the oven.

  • @unique5413
    @unique5413 10 місяців тому +2

    ° "HELL NO😮 TO SCARED‼️‼️‼️💯"

  • @malikzaman9095
    @malikzaman9095 7 місяців тому +1

    Price

  • @emmanueluche9158
    @emmanueluche9158 Рік тому +1

    Please I need this how can I get

  • @Maamedanquah462
    @Maamedanquah462 19 днів тому

    What lesson are we suppose to learn from this video

  • @raymondchoo2818
    @raymondchoo2818 9 місяців тому +2

    what teperature did you set it to get that water evaporating?

    • @AquaTech225
      @AquaTech225 7 місяців тому

      Anything above 212. Hotter the faster it happens