I LOVE to hear you use the term “pot liquor”! As a child growing up in the South, this term was a part of our normal vocabulary. But, nowadays, if I use that term, most people have no clue what I’m talking about.
This is our new favorite food. I batch cook it each week to eat with each meal. Absolutely delicious. Now I just need to research how long to cook with fresh green beans ❤❤❤
Even when I'm in a hurry to get canned green beans on the table, a spoonful of bacon grease goes in the green beans and dehydrated onions. Lol. When I can my green beans, I use ham broth in them instead of water. Delish! Looks great Sandra!
Thank You, Thank You Sandra. I fell in love with your cooking. Great recipes, I have made several of these recipes of yours, I enjoy your shows and must of all your food!!! Keep up your great work, looking forward for recipes. Thank you again Sandra
Excellent green bean recipe. I just had this for dinner along with cornbread, oxtails, and rice. I have definitely placed this recipe into my black book.
I’ve made your green beans recipe. Only change I made was 4 cans of beans, and fresh Idaho potatoes. My pot of green beans was totally empty. My family was looking for more 😊 Thanks
One of my very favorites as an adult. Hated as a kid. Mouth watering right now. Yum. O, never thought of using can potato’s in other things. Gonna try them in the green beans. I do use in an artichoke/potato casserole made like a stuffing. Omgoodness to die for also. So happy to be a born n raised “SOUTHERNER”!!!!!!!!!!! Good job 👏 👏👏👏👏👏👏
I just love your style, Sandra Fay, and I’m crazy about your green beans and your cream corn from a can. I’ve been working with my pantry storage trying to stretch my food dollar and these recipes are wonderful! You go, Sandra Fay!
Dear lord Food Network needs to take notice... this woman is legit... you just made canned greenbeans look like collard greens with potato.... this is comfort food!!! A little hot sauce and I'm in on this. Thank you for another amazing video. Wife and I went to New Orleans School of Cooking and this kind of stuff is the stuff we would make when not doing the fancy stuff. 9 times out of 10 I would have taken the comfort food... lol thank you for sharing your beautiful personality with us.
I tried this recipe, and it was delicious. I did make a couple of modifications by adding two teaspoons of liquid smoke and better than boullion rather than chicken broth.
Hello I just now found your channel and already subscribed. I know I will love it thank you I love how you listed how to do the green beans below. I will definitely do this.
I just started watching your video and I immediately subscribed and liked - you've got one of those cheerful heart warming personalities that is a huge draw for me. Bless you!
I think you are so cute I love how energetic and enthusiastic you are I just I had to subscribe and I’m going to try these green beans because they just look so good and hopefully my husband loves them I will let you know after I’ve made them and keep up the great work
Totally true about bacon grease. A little bit sometimes is fine and reuse it in soup or casserole and if you have veggies in there it balances out😂 I like cooking bitter greens with Italian sausage and it's just a little sausage more greens and you don't feel unhealthy after.
Your bacon and onions look so pretty, I know your green beans are going to be delicious! When the pot liquor is right, it’s serious, it makes everything delicious!
Sandfay I love green beans I always wonder what you can do to make can green beans taste better. Side note I was looking for your other channel here on UA-cam I couldn't find it.
Sorry I’m late replying. Life gets in the way. Yes you can use the water from the can. It has that bean flavor so it will be fine. Thanks for watching 😊
The Badia complete seasoning I use is in all major food store chains. It has dehydrated garlic, onion, salt, and tiny vegetable herbs in it. Great in meats and vegetables. Smells amazing.
@@cookingwithsandrafay I tried turkey bacon... it didn't really produce grease, so I added a tiny bit extra virgin olive oil and followed the recipe explicitly... the green beans were a hit! Thanks so much... a new subbie who also followed your corn casserole recipe and it was the talk of the dinner last night! 2 recipes... 2 hits! I felt so happy with the compliments... as I don't usually cook and don't think I can!
Thank you Sandra, those green beans I fixed for our Church Dinner. Well I didn't have any left to bring home. Thank You ,Thank You...I like your energy, and there for I subscribe to your air time. Good luck, I will be tuning in.
Check out how to make the Best Southern Style Collard Greens. Click the link:
ua-cam.com/video/ir_e8pS-ZR4/v-deo.html
Dang it I jus cooked sum yesterday I will ck out ur recipe ms Fay!😊 but I'm bac jus to hear this recipe everytime I cook green beans I come here lol
I LOVE to hear you use the term “pot liquor”! As a child growing up in the South, this term was a part of our normal vocabulary. But, nowadays, if I use that term, most people have no clue what I’m talking about.
Sorry for replying late. Lol you are so right. The young generation of today don’t have a clue what it means. Thanks for watching dear. Please share.
This is our new favorite food. I batch cook it each week to eat with each meal. Absolutely delicious. Now I just need to research how long to cook with fresh green beans ❤❤❤
Soul food, southern cooking whatever you call it, it is great!! I love it!
I totally agree. Thanks for watching dear and please share my channel with others. 😊
Miss Sandra, your expertise in the kitchen made my day! Thanks 🙏. I'm full, just watching this...☺️
I gotta try this for sure. Yum yum. I am so hungry for this.
Even when I'm in a hurry to get canned green beans on the table, a spoonful of bacon grease goes in the green beans and dehydrated onions. Lol.
When I can my green beans, I use ham broth in them instead of water. Delish!
Looks great Sandra!
Thank you Jo. Girl you sound like you can throw down too, in the kitchen 😊.
I wish I could keep popping that “like” button again and again!
Lol you are so sweet 😊. Thanks dear.
I just love her energy🤗
Lol thank you Carol 😆.
Her energy gets on my last!!
@@cynthiaedwards222 don’t watch her, that simple
Duh....
It was the first time I ever saw her.
Looks yummy. I shall make my next green beans this way.
You ain’t lying Sandra Fay! These are the best tastin’ green beans ever! Lawdy these are so delicious 😋
So good it make you wanna slap somebody 😆😆😆.
Thank You, Thank You Sandra. I fell in love with your cooking. Great recipes, I have made several of these recipes of yours, I enjoy your shows and must of all your food!!! Keep up your great work, looking forward for recipes. Thank you again Sandra
You are so welcome
Excellent green bean recipe. I just had this for dinner along with cornbread, oxtails, and rice. I have definitely placed this recipe into my black book.
Thanks for trying it. I love oxtails too, but the price nowadays 😬.
Good Gracious. I'm ready for my plate right now, and some cornbread on the side. 🍽
I’m telling you it’s awesome 😊. You must try it. 👍
I’ve made your green beans recipe. Only change I made was 4 cans of beans, and fresh Idaho potatoes.
My pot of green beans was totally empty. My family was looking for more 😊
Thanks
Wonderful! 👍
I love her personality 🥰 i never met my gramma (dad’s mom) because she passed away at 38 but I feel like this would of been her personality loll
Oh my god I just love! I’m making this this week
One of my very favorites as an adult. Hated as a kid. Mouth watering right now. Yum. O, never thought of using can potato’s in other things. Gonna try them in the green beans. I do use in an artichoke/potato casserole made like a stuffing. Omgoodness to die for also. So happy to be a born n raised “SOUTHERNER”!!!!!!!!!!! Good job 👏 👏👏👏👏👏👏
I just love your style, Sandra Fay, and I’m crazy about your green beans and your cream corn from a can. I’ve been working with my pantry storage trying to stretch my food dollar and these recipes are wonderful! You go, Sandra Fay!
Aww thank you Ken, you got me blushing ☺️
Dear lord Food Network needs to take notice... this woman is legit... you just made canned greenbeans look like collard greens with potato.... this is comfort food!!! A little hot sauce and I'm in on this. Thank you for another amazing video. Wife and I went to New Orleans School of Cooking and this kind of stuff is the stuff we would make when not doing the fancy stuff. 9 times out of 10 I would have taken the comfort food... lol thank you for sharing your beautiful personality with us.
Thank you Paul for your wonderful comment 😊.
I so love your energy on this video. Your green beans looks so delicious thank you for sharing..GOD BLESS YOU 🙌
And it taste as good as it looks. 😊. Thanks for watching dear. Please share.
I tried this recipe, and it was delicious. I did make a couple of modifications by adding two teaspoons of liquid smoke and better than boullion rather than chicken broth.
Looks delicious & simple! I like simple
Simple is wonderful. Thank you for watching and please share with others. 😊
Hello I just now found your channel and already subscribed. I know I will love it thank you I love how you listed how to do the green beans below. I will definitely do this.
Yum…I love it!!!
You did a awesome Job!!!!!
oh lawd gonna try this tonight. cant wait
I just started watching your video and I immediately subscribed and liked - you've got one of those cheerful heart warming personalities that is a huge draw for me. Bless you!
Welcome aboard!
Love the greenbean recipe and love your voice, you tell it like it is
Thanks for watching dear and please share this video with your friends and social media. I will truly appreciate it 😊
I think you are so cute I love how energetic and enthusiastic you are I just I had to subscribe and I’m going to try these green beans because they just look so good and hopefully my husband loves them I will let you know after I’ve made them and keep up the great work
Totally true about bacon grease. A little bit sometimes is fine and reuse it in soup or casserole and if you have veggies in there it balances out😂 I like cooking bitter greens with Italian sausage and it's just a little sausage more greens and you don't feel unhealthy after.
Sounds great 👍
Thank you for sharing I'm going to try this good God Almighty I like you😄 from Wisconsin 🧀
You go there girl!! You are the best!!!!!!!
Awww thank you. Please share with others. I truly appreciate it 😊
Looks real good. Yummy
Try it. You won’t regret it. Thanks for watching dear. Please share. 😊
That’s some good cooking
Love this
Thank you 😊. Please share my channel with others and your social media.
Your bacon and onions look so pretty, I know your green beans are going to be delicious! When the pot liquor is right, it’s serious, it makes everything delicious!
Delicious!❤
Coleslaw don’t forget. the coleslaw recipe would go great with this dish. I love your channel.
Thank you new video this week. 😊
Delicious
Tried your recipe and my dad lived them.
Yay. I’m so happy he loved them. Thanks 😊
LoL you are so hilarious Ms.Sandra Fay! enjoyed your green bean recipe keep doing what your doing please share more of your recipes.
Salted fatback my favorite season, instead of bacon.....will try your recipe later..,😎😙😙
Thanks Craig. You’ll never go back to fat back again 😆.
Yummy!!! Green Beans are My favorite!!!
Hey Twinkie & Bud!!!
Green beans are my favorite too, along with collard greens. Especially with cornbread. 😊
I Love cornbread!!!
Love you grandma ❤️
Much love to you as well 🥰
I was today's years old when I found this. You're absolutely contagious honey😂😍😍😍.
New follower here and I love your channel!
That looks marvelous. In the plans for this week. Thank you
It is wonderful. Let me know how it turned out. 😊
Nice one grandma love this
Make some more food video. I'm one of those people that needed this video.. lol
@ 6:50 Spaghetti Sauce: PREGO It's in there.
I've been using your recipe for years, the only thing I do different is use Hanover green beans with potatoes and also add smoked neck bones. 😊
Sounds great! 😊
This video made my day!!!!🤣🤣🤣💖💖💖💖 I LOVE IT ❤
Lol thanks for watching and please share my channel. Thank you 😊
Sandfay I love green beans I always wonder what you can do to make can green beans taste better. Side note I was looking for your other channel here on UA-cam I couldn't find it.
They channel has been deleted by UA-cam. I am now on Rumble.com
@@cookingwithsandrafay okay thanks I'm going to watch you on rumble.
Yes mam! I love ur character that looks good
Damn I tried these and they are great! Thanks!
Yummy
I love the music too!!
Thank you for watching. The music is nice. Share my cooking channel with others. 😊
I love it! Use the bacon grease! Gonna make these tonight with some pork chops! Pork overload? No says I
Looks delicious 😋 I love your personality in this video awesome
Thank you dear 😊
I love your commentary!!! And the beans look delish!! Just like my moms❤️🙏🏼
Thanks dear for watching. 😊
loved the video i never thought to add potatoes out the can! Could you do a sweet potato pie recipe?
You should check out old school soul food. He did a sweet potato pie and yams in a recent video
Im in love with you! Instant follow 💖💕
You are so sweet 🥰. Thank you for subscribing. Please share my channel with others and your social media.
I love you Sandra Fay!
Thanks for the Iove dear 😊
Mam I loved your video. Your as southern as me. I’d love too sit down and have dinner with you. I’d probably move in lol. Thank you for your recipes
Johnathan you are so sweet. Thanks for watching and please share 😊
You are funny!!! I love you already!!!❤🤣
I love it and her! I know they were good Aunt Sandra um um um goodt
Yes Mammmm!!!
Bacon grease and other oils are why we older folks have fewer wrinkles!!!
😆😆😆 that’s a new one on me.
I subscribed for the intro alone!!
Lol thank you for subscribing. I truly appreciate it. 😊
Love you, ma'am! Moderartion in all things, including moderation. Eat that bacon!!!
Lol exactly 👍. Thanks for watching dear.
Sandra ,
Once again 👀 DELICIOUS 🤗
Oh yes it was. Thanks for watching dear 😊
never cook green beans from a can but will try them now i have like juice from a smoke ham so i am going to fried a little bacon to
me too Twinkie Boo!
Did you add the water from the can of green beans? I enjoyed your lesson I subscribed and shared!
Sorry I’m late replying. Life gets in the way. Yes you can use the water from the can. It has that bean flavor so it will be fine. Thanks for watching 😊
Now I’m really hungry. I shouldn’t watch food shows in bed at midnight.
What is “complete seasoning” - what can be substituted for it - if we can’t get it at our store?
The Badia complete seasoning I use is in all major food store chains. It has dehydrated garlic, onion, salt, and tiny vegetable herbs in it. Great in meats and vegetables. Smells amazing.
Thank you Honey ❤️🥰
No thank you honey. Please share 😊
Can you make peach cobbler?
Very soon. Thanks 😊
I have not heard the term, "pot Liqur " in a long time.
I njoyed her very much Five ⭐⭐⭐⭐⭐
Thanks a bunch Wanda 🥰
Do you have a cookbook?
Not yet. But I’m thinking of making one.
I have so many people in my family who don't eat pork. Can I use turkey bacon?
You can try it. I’m sure it will turn out great 😊.
@@cookingwithsandrafay I tried turkey bacon... it didn't really produce grease, so I added a tiny bit extra virgin olive oil and followed the recipe explicitly... the green beans were a hit! Thanks so much... a new subbie who also followed your corn casserole recipe and it was the talk of the dinner last night! 2 recipes... 2 hits! I felt so happy with the compliments... as I don't usually cook and don't think I can!
Is bacon bits ok to use?
I’ve never tried bacon bits. If you do make sure it’s real bacon bits. Thanks for watching and please share my channel. 😊
Please sing that song!
Love is 🥰🥰
Thank you Sandra, those green beans I fixed for our Church Dinner. Well I didn't have any left to bring home. Thank You ,Thank You...I like your energy, and there for I subscribe to your air time. Good luck, I will be tuning in.
This is how I learn to make mines except that badia never use or heard of. But I kept you on mute throughout the video.
Good God you make green beans sound sexy. 😂
😆😆😆
🤣I🖤her spirit!!!&It's ok!2have a"lil"pork in yo life!👍🏾👍🏾
🗽"212"🗽🙌🏿🤫
Exactly it’s ok every now and then 😆
CANNED COLLARDS AND FRESH, CAN YOU TELL THE DIFFERENCE?
Not if you season them right . Some people think my canned green beans are fresh 😆.
I love you when you convince me, you are so true! When is your bday honey, I send you my love!
Dammit girl that got a better I couldn’t stand it
I think you are delightfullooksdelicious 14:22
😂😂😂😂😂😂😂😂😂