How to make soft and spongy puto

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  • Опубліковано 20 жов 2024
  • Puto is a Filipino Steamed Cake that is served during the holidays or family gatherings. It has a lot of variety but this one is made of cake flour, egg, baking powder, and water.
    Here are the ingredients and recipes
    Puto Batter
    1 1/2cups cake flour
    1/2 cup sugar
    1 1 /2tsp baking powder
    1 cup of water
    Strain the cake flour well then combine the above ingredients and mix well until the batter becomes smooth. Set aside for a while and do the icing.
    In making the icing you need
    4 egg whites
    1/2 cup sugar
    Using a hand mixer, set at high speed and beat the egg whites in one direction to avoid the icing to be watery and produce a fairly stiff and foamy icing. When the egg whites become foamy, slowly combine the batter mixture together with the icing. You can add 1/2tsp of vanilla essence for the good aroma of the puto but it is optional. Transfer the puto mixture to the molder and put some cheese on top. Before steaming, be sure to cover the steamer with a cloth to avoid dripping of the water. Make sure that the lid of the steamer fits properly so the puto will not shrink. Steam for 20mins.
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КОМЕНТАРІ • 70

  • @tarflores2945
    @tarflores2945 2 роки тому +1

    Magaya nga din ito sarap naman parisan ng cola or ng tsaa

    • @bestfoods51465
      @bestfoods51465  2 роки тому

      Salamat pong marami😊 stay connected and happy cooking😋

  • @dunhamient126
    @dunhamient126 Рік тому

    OMG i tried this and super fluffy and smooth and sarap pa .

    • @bestfoods51465
      @bestfoods51465  8 місяців тому

      Thank you po, stay connected po and happy cooking 😊

  • @emilflores3956
    @emilflores3956 Рік тому

    Tnx for sharing this recipe ginaya ko po iro

    • @bestfoods51465
      @bestfoods51465  Рік тому

      Thank you for watching po. Stay connected and happy cooking👨‍🍳👩‍🍳❤

  • @920rouve
    @920rouve 4 місяці тому

    Pwede po ba all-purpose flour gamitin?

  • @joakim2750
    @joakim2750 9 місяців тому

    Sis pwde ba apf ?

  • @rosealfaro8727
    @rosealfaro8727 3 роки тому +2

    Kung wla po liner, pede po direct sa moulder db, need ko ba grease ng oil ung moulder?ty

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Yes pwede pong walang liner, pahiran lang po ng kaunting oil ang moulder😊

  • @jasminerecodig9845
    @jasminerecodig9845 11 місяців тому

    New subscriber Po ako. Dipoba Siya lalagyan Ng egg yolk

    • @bestfoods51465
      @bestfoods51465  8 місяців тому

      Ay hindi po, yung may egg yolk po para po sa buttered puto po sya 😊masarap din po yun

  • @aldwinbacolcol2148
    @aldwinbacolcol2148 2 роки тому

    Pwede po bang powder sugar ang gamitin sa mirangue

  • @mariaminihahapolancos5735
    @mariaminihahapolancos5735 Рік тому +2

    Thank you po God bless you

    • @bestfoods51465
      @bestfoods51465  Рік тому

      Thank you so much, and God bless you too. Stay connected po and happy cooking ☺️❤️

  • @shyrelibardolaza6019
    @shyrelibardolaza6019 8 місяців тому

    Pwede po ba ang soft flour?

  • @kouklamou8873
    @kouklamou8873 3 роки тому

    Sarap lodz

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Thank you 😊 Hope you'll keep safe & connected ❤️

  • @mariavictoriacasanes5814
    @mariavictoriacasanes5814 3 роки тому +1

    pwede po ba ang all purpose flour kung wlang cake four?

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Yes pwedeng pwede po pero hindi po sya magiging kasing puti ng puto nasa video. Mas siksik at mas mabigat din po ang kalalabasan kapag all purpose flour ang gagamitin nyo.Happy cooking 😊

  • @Ellie0124
    @Ellie0124 4 місяці тому

    May nakapag try na po ba dito ng recipe, matamis po ba?

  • @viviancanceran1924
    @viviancanceran1924 3 роки тому

    pwede po kaya half cup milk half din na water?

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Pwede po kaya lang medyo titigas po sya po ng kaunti at hindi maachieve masyado yung soft na parang sponge texture. Stay connected po. Happy cooking 👩‍🍳

  • @jhennypearl038
    @jhennypearl038 2 роки тому

    hello po ask lng po ako kung pwede ang all purpose flour po?

    • @bestfoods51465
      @bestfoods51465  2 роки тому +1

      Thanks for watching po. Kapag po all purpose flour ang ginamit nyo hindi po sya magiging maputi tulad ng nasa video. Happy cooking po.😊

  • @keicilyneser7991
    @keicilyneser7991 3 роки тому

    Pwede po milk gamitin kaysa water?

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Thanks for watching😊 Yes pwede po kaya lang medyo titigas po ang puto cheese at hindi ma achieve ang soft at spongy texture nya.

  • @viviancanceran1924
    @viviancanceran1924 3 роки тому

    hindi na po kayo naglagay ng cream of tartar?

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Thank you for watching po. Hindi po ako naglalagay ng cream of tartar, baking powder lang po ang ginamit ko sa recipe na ito. Happy cooking ☺

  • @lornamallen1071
    @lornamallen1071 2 роки тому

    Medium size molder po ilang minuto kaya

    • @bestfoods51465
      @bestfoods51465  2 роки тому

      Thanks for watching po❤ Approximately 15 minutes po, you can use a toothpick po pag wala pong dumikit luto na po sya☺ happy cooking 👩‍🍳👩‍🍳👩‍🍳

  • @ferlynbalbin-balinquit1247
    @ferlynbalbin-balinquit1247 2 роки тому

    Pwede po ba evap milk instead of 1 cup water?

    • @bestfoods51465
      @bestfoods51465  2 роки тому

      Thanks for watching😊 pwede po kaya lang po hindi po gaanong spongy ang texture.

  • @marialeerahfepena704
    @marialeerahfepena704 3 роки тому +1

    Wow..ganyan ang recipe na gusto ko po...pwede po bang lagyan nang evaporated poh??ung kulay white lang din poh?

    • @bestfoods51465
      @bestfoods51465  3 роки тому +1

      Thanks for watching ❤ if gusto nyo pong lagyan ng milk yung powdered milk po ang gamitin para hindi sya lumabnaw ang mixture nya. Stay connected. Happy cooking ❤

    • @marialeerahfepena704
      @marialeerahfepena704 3 роки тому

      Ok poh.. salamat sobra po..godbless❤️❤️

    • @bestfoods51465
      @bestfoods51465  3 роки тому +1

      Salamat din po. God bless you and your family too❤ Keep safe 😊

    • @arvinmendoza8984
      @arvinmendoza8984 Рік тому

      Pwd ksama s bilang Ng tubig ung evap

  • @rosealfaro8727
    @rosealfaro8727 3 роки тому

    Saka gaano kalakas ung fire?ty

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      Low fire lang po ang kailngan, and bago po ilagay ang puto mixture sa steamer dapat po medyo kumukulo na po water😊 happy cooking❤

  • @vhilirishvicente119
    @vhilirishvicente119 2 роки тому

    Pwd po vah apf instead of cake flour?

    • @bestfoods51465
      @bestfoods51465  2 роки тому

      Thanks for watching. Pwede naman po kaya lang medyo magkakaroon ng parang butas butas po or air pocket hindi po sya pino ang texture

  • @nerissaguarin8723
    @nerissaguarin8723 Рік тому +1

    Anong size po ng cupcake liner ginamit nyo? Ty

    • @bestfoods51465
      @bestfoods51465  Рік тому

      Thank you for watching, 3 oz po ang gamit ko na cupcake liner. Stay connected, happy cooking ☺️❤️

  • @unknown_xv
    @unknown_xv 3 роки тому

    Bakit ang puto cheese na ginawa ko may bubbles?na over mixed ko ba?

    • @bestfoods51465
      @bestfoods51465  3 роки тому +1

      Thanks for watching.😊Kapag po nasobrahan sa baking powder at na over mixed ang batter nagpo produce po ng carbon dioxide na nagiging cause ng bubbles sa puto cheese.

  • @aldwinbacolcol2148
    @aldwinbacolcol2148 2 роки тому

    Can I use powder sugar for merangue

    • @bestfoods51465
      @bestfoods51465  2 роки тому

      Thank you for watching❤ you may use it and it can give you a smoother texture however it will not be as spongy or foamy po. Also, the measurement will vary since the powder sugar is too fine. Stay connected po 🤗 happy cooking👩‍🍳

  • @unknown_xv
    @unknown_xv 3 роки тому

    Is this a large molder?

  • @janetpajaganas7850
    @janetpajaganas7850 2 роки тому

    Can I use all purpose flour for this?

    • @bestfoods51465
      @bestfoods51465  8 місяців тому

      Yes pwede naman po pero hindi po sya magiging kasing puti ng puto nasa video. Mas siksik at mas mabigat din po ang kalalabasan kapag all purpose flour ang gagamitin nyo gaya ng sa buttered puto po. Happy cooking 😊

  • @carminatele383
    @carminatele383 3 роки тому

    san po nkakabili ng puto wrapper?

    • @bestfoods51465
      @bestfoods51465  3 роки тому +1

      Meron po sa palengke, pero kung hindi po kayo makakalabas pwede po sa shopee, may mga pwede po kayong pagpiliang iba ibang kulay at design ng wrapper.

  • @dcay143
    @dcay143 2 роки тому

    How to add color or flavor po? Kung lalagyan ng powdered milk gaano karami po? Thank you

  • @couplebikersglc4295
    @couplebikersglc4295 Рік тому +1

    Hi

    • @bestfoods51465
      @bestfoods51465  Рік тому

      Hello, thank you for watching. Stay connected and happy cooking 😊❤️

  • @blessamaedeguzman4845
    @blessamaedeguzman4845 3 роки тому

    Ilang pcs po nagawa nyo?

    • @bestfoods51465
      @bestfoods51465  3 роки тому

      20 pieces na puto po ang magagawa sa isang mixture ☺️

    • @alessandrojose181
      @alessandrojose181 3 роки тому

      i know Im kinda randomly asking but does anybody know a good website to watch new movies online ?

    • @blainejalen5420
      @blainejalen5420 3 роки тому

      @Alessandro Jose flixportal =)

    • @alessandrojose181
      @alessandrojose181 3 роки тому

      @Blaine Jalen Thank you, signed up and it seems like a nice service :D I really appreciate it!!

    • @blainejalen5420
      @blainejalen5420 3 роки тому

      @Alessandro Jose glad I could help :D