Easy Rosehip Wine Recipe

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  • Опубліковано 27 сер 2024

КОМЕНТАРІ • 42

  • @victoriagwendoline9216
    @victoriagwendoline9216 3 роки тому +3

    Melvin looked as if he was hungover at first but he seemed to perk up overnight. Must be all that delicious wine he’s living with xx

  • @val6112
    @val6112 2 роки тому +1

    So I made this....😲😲Oh my days!!!it's only aged 6months but it's absolutely amazing. I cannot wait to make more..thank u so much. Hope u r back to the channel soon.🙏🙏🙏

  • @fermentedworld
    @fermentedworld 6 місяців тому

    I’ve come back as I said I would, just defrosting the dog rosehip I picked last year mate 🤟🏻 brewing the mead version tomorrow 💚 happy to send you a bottle when it’s done if you fancy it 😊

  • @donroo736
    @donroo736 2 роки тому

    Thank you for sharing this brother.

  • @clembug4827
    @clembug4827 3 роки тому +1

    Also love these videos, you have such a safe vibe, I'd trust u with my drink

  • @fermentedworld
    @fermentedworld 11 місяців тому

    ‘Recipes are only guided lines’ you couldn’t be more right mate. Many people use my mead recipes as a baseline and adapt it to their own preference. For example I’m going to follow your video here and then adapt it to make a mead. 🤟🏻 FWGaz

  • @dustymiller7758
    @dustymiller7758 3 роки тому

    Great vid again, we will give this recipe a try, thanks for sharing.

  • @ekbergiw
    @ekbergiw 3 роки тому +2

    🤯 I never knew what rosehips were until today. I thought must've been part of a rose stem or something

  • @karinakiss1093
    @karinakiss1093 Рік тому

    Why do ypu only ferment for 3 days not 5-7? Is it because you boiled? Can you cover the bucket with a cloth? Thank you ❤

  • @blackfire9750
    @blackfire9750 3 роки тому +2

    whats the difference between sherry and wine?

    • @n-9249
      @n-9249 Рік тому

      Sherry is a bit oxidated, instead of using an airlock, you plug the airlock with cottonball instead of water/ethanol

  • @beat2befit
    @beat2befit 2 роки тому

    Got a bit lost there. So there was 1.5kg of rosehips. Than 2liters of sugary water. How much water was added in total for whole recipe?

  • @antoinettemaryeganegan761
    @antoinettemaryeganegan761 3 роки тому

    What can I add to my rose hip wine to fillair space please I have put turbo yeast in so the air lock is still bubbling well

  • @llardfortran2526
    @llardfortran2526 3 роки тому

    I watched both your rose hop wine videos and can see how you 've changed some things over the years. But you don't use yeast nutrient in either. Is it just for this type of wine that you don't use it, or don't you use it at all?

  • @waynebennett4238
    @waynebennett4238 3 роки тому

    Hi james ,Just asking will radish make a good wine ,I have alot onn my hard and the idea came to make wine with some.

  • @MrTomgillespie1
    @MrTomgillespie1 3 роки тому

    Hey, how long do you leave the wine in the demijohn to ferment

  • @clembug4827
    @clembug4827 3 роки тому +1

    My rosehip had a slightly vingerary smell when in the bucket, did you notice the same? Not sure if it's spoiled or normal!

    • @HappyHomestead
      @HappyHomestead  3 роки тому +3

      I didn't no, but, if it has spoiled, I am sure a rosehip vinegar would be great :)

  • @ja909
    @ja909 3 роки тому

    Hi, nice video, I notice that most other recipes online add citrus / acid. What is your thoughts on this?

  • @beat2befit
    @beat2befit 3 роки тому

    How much rosehip in weight did you use please?

  • @sundarmann6167
    @sundarmann6167 3 роки тому +1

    Melvin, how much of the rosehip did you use?

    • @sundarmann6167
      @sundarmann6167 3 роки тому +1

      You didn't answer my question.

    • @HappyHomestead
      @HappyHomestead  3 роки тому +2

      Hey up, sorry, I thought you were talking to the ventriloquist dummy called Melvin... I used 1.5kg of rosehips

    • @sundarmann6167
      @sundarmann6167 3 роки тому +1

      Tq very much.😂😂

    • @robinbanks183
      @robinbanks183 Рік тому +1

      @@HappyHomestead 🤣🤣🤣 love your reply James

  • @toenyo
    @toenyo 3 роки тому

    Hello
    Love the Vids.
    Have you ever made hawthorn Berry wine or do you know anyone who has,
    if so, do you know what it tastes like !
    I live beside one particular field that has 100s of hawthorn trees.
    I managed to picked 10 kilos in 2 afternoons, yesterday and today and want to make wine.
    any ideas on the taste !
    will it be a red Wine !
    if the flavor is generally bitter.. is there anything I could add to improve the flavor
    Im in Ireland By the way.. Lots of Slowberry, Blackberry, Elderberry, Rosehips and Hawberry fields
    is it the same recipe as Rosehip Wine
    ive herd it may tastes very dry.. any way to sweeten it a bit to even it out
    Thanks
    Tony

    • @zoeedwards2942
      @zoeedwards2942 3 роки тому

      Hawthorn blossom wine is lovely

    • @toenyo
      @toenyo 3 роки тому

      @@zoeedwards2942 Is that the flowers before the tree produces the berries ! Thanks

    • @zoeedwards2942
      @zoeedwards2942 3 роки тому

      @@toenyo yes, the sweet scented white flowers, have made hawthorn berry too but haven't tasted it yet

    • @toenyo
      @toenyo 3 роки тому

      @@zoeedwards2942 Thanks for the reply, i never thought of using the Haw Flowers before.. can you let me know how the Haw berry wine turns out, because I have 6 Kilos of haw berries in my chest freezer :)

    • @zoeedwards2942
      @zoeedwards2942 3 роки тому

      @@toenyo yes sure, probably be about a month, it's 16%

  • @deepseaknight416
    @deepseaknight416 3 роки тому +1

    8:22 creepy puppet in background

  • @Rrrrundle
    @Rrrrundle 3 роки тому +1

    I think you have the same body language as jack sparrow