धनिया, मिर्च, पुदीना, करीपत्ता स्टोर करके कैसे रखें ? मेरा तरीका । How I store Coriander leaves etc

[@DivyasHealthyKitchen]

Ma'am 💯 Perfect 😊😊me bhi isi tarah store karti hu... Thank you for sharing 🥰

[@nishamadhulika]

*Divya's Healthy Kitchen* aapke feedback ke liye bahut dhanyawad.

[@tarkeshawaribisen2844]

@@nishamadhulika
I also store dhania but i dont wash it while storing.

[@tarkeshawaribisen2844]

Thank you mam for sharing.

[@varshadixit3236]

मैडम मुझे धनिया मिर्च पुदीना वगैरा लंबे समय तक फ्रिज में स्टोर करने के तरीके की जरूरत थी इसके लिए मैंने आप का वीडियो देखा बहुत यूज़फुल लगा थैंक यू

[@nishamadhulika]

बहुत बहुत धन्यवाद *Varsha Dixit*

[@ekanshnarayan]

Literally to the 1% who's reading this, God bless you, and may your dreams come true, stay safe and have a wonderful day 😊❤

[@manishkumarsrivastava6542]

fake

[@nishamadhulika]

Thanks *Ekansh Narayan* for the feedback.

[@ekanshnarayan]

HELPFUL MAAM

[@nishamadhulika]

Thank you *Ekansh Narayan*

[@nigamthakkarrecipes]

Namaste Nisha Madhulikaji 🙏 Very useful kitchen tips, hum bhi aise hi coriander aur hari mirch store karte hai aur hamare ghar par bhi Curry Leaves ka ped hai. Thanks for sharing 🙏😊

[@nishamadhulika]

*Nigam Thakkar Recipes* aapke feedback ke liye bahut dhanyawad.

[@karunakarg306]

@@nishamadhulika .
.m

[@shamshersingh-tb1bp]

करी पत्ता को और दूसरा नाम से क्या बोलते हैं। क्या नीम के पत्ते होते हैं। कि हरियाणा में होता है ये

[@chetnathkeshari7622]

@@shamshersingh-tb1bp mithi neem bolte hai

[@pushpasingh9186]

Ye har jagah ho sakte hai aur ise mithi neem bhi bolte hai

[@lokeshtomer9495]

Hlo aunty....apki awaz itni pyari h..mujhey bhg sukoon milta h apko sunkr.aur apki forever wali smile....superb.aisj rhna ap hmesa

[@nishamadhulika]

*Lokesh Tomer* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@aashish0512]

What a wonderful explanation Madam. My mom needs detailed explanation for every dish; else, she doesn't understand it correctly. She watches each of your receipe bcz you explain like a HUGELY talented teacher. Thank you for that ma'm.
In this video, the way you said about curry leaves that "Jab hum kitchen me kaam kar rahe hote hai tab itna time nai hota ki curry patta tod k laaye" were absolutely words and feelings of each family. You're a tutor of many mothers. Thank you very much. Your kids would be damn damn lucky 🙏🙏
I respect you 🙏🙏

[@nishamadhulika]

Thanks *Aashish Dadhich* for this nice compliment.

[@Traptiagrawalg]

Rrrrrtrrrrrrrrrrrr

[@Shinchan0007-t3z]

Mashallah😊😊😊😊😊

[@nishamadhulika]

Bahut bahut dhanyawad *@Butoolkhan999*🙏

[@Mrsalam580]

Thank you mam itne achhe se samjhane k liye aap bahut meetha boltin h thank you for information

[@nishamadhulika]

*Cooking Town* , it is my pleasure.

[@shwetateotia6567]

Hmm . Bhut hi sweet voice h.

[@kalpanagandhi9613]

@@shwetateotia6567 Thankyu mam

[@kalpanagandhi9613]

Muje Aapki sari recepies pasand ati hai Aapki samjane ka tarika bahot achha hai

[@gurjitgehdu4779]

Kieran. Sohila

[@amarnaathsingh4718]

Bahut accha tarika aapne btaya mam👌👌👌 Superb 👌👌👌

[@nishamadhulika]

Bahut bahut dhanyawad *Amarnaath Singh*

[@sudhasharma494]

thank you ma'am for sharing these useful tips❤❤

[@nishamadhulika]

*Sudha Sharma* , it is my pleasure.

[@rajnisharma1448]

mam, बहुत ही समझदार और कामयाबी है आप, बहुत बधाई , ढेरों बधाई

[@nishamadhulika]

बहुत बहुत धन्यवाद *Rajani sharma Dadhich*

[@rupinderkaur2824]

Amazing tips 👌👌 thank you so much nisha ji for sharing 🤗🤗

[@nishamadhulika]

Thanks n welcome *Rupinder Kaur*

[@sushmadhaniwal974]

Thanks❤🌹🙏 Nishani dhania, pudina, hari mirch&currypatta store karna sikhane ke liye. I really love❤ you

[@nishamadhulika]

*Sushma Dhaniwal* , it is my pleasure.

[@heenajajwani5197]

Awesome mam, everyday we face that issue of storing coriander and mint leaves, its a super idea to store them atleast for a week, thankyou mam, I will use this ideas for the same, tysm mam😊

[@nishamadhulika]

Thanks *Heena Jajwani* , try it out and give us your feedback on its preparation.

[@heenajajwani5197]

@@nishamadhulika mam, sure I will

[@seemastories]

Aap bahut acha tips bataya h di 👌
Acha laga video ko dekh kar di 🙏

[@nishamadhulika]

Bahut bahut dhanyawad *SEEMA FOODS & VLOG*

[@seemastories]

@@nishamadhulika नमस्ते दीदी जी 🙏

[@ekanshnarayan]

""I' am losing my "confidence" मै इतना मेहनत करता हूँ विडियो पर लेकिन कोई छोटे यूट्यूबर को सपोर्ट नहीं करता सब स्टार करते हैं बस .... ❤️❤️❤️

[@kusumskitchenkota7218]

🙏🏻🙏🏻आप क्यों निराश होते हैं। कभी ना कभी आप भी youtuber स्टार होंगे।

[@nishamadhulika]

*Ekansh Narayan* aap apne kaam mein consistency rakhein, tarakki zaroor milegi.

[@ekanshnarayan]

@@kusumskitchenkota7218 Thank you maam 😊☺🙏🙏🙏

[@ekanshnarayan]

@@nishamadhulika Thank you ma'am 😊 for your advice 🙏❤ and hope 🙏❤💖

[@gayatridholakia2865]

Koi chota ya bada nahi hota aap apna kaam Dil se karo aapka kaam hai bolega aap jarur safal you tube uper satar Bano ge ❤️ and aap you tube uper satar ho esa hi man me rakho koi chota bada nahi socho 🤗

[@vijayjoshi9197]

निशा जी नमस्कार इतने उपयोगी टिप्स देने के लिए आपका बहुत-बहुत धन्यवाद

[@nishamadhulika]

बहुत बहुत धन्यवाद *Vijay Joshi*

[@nilimamisra2741]

जो मिर्च लाल हो गई हैं, उन्हें बाहर ही किसी डिब्बे में खुला रख दीजिए। वे सब सूख जाएंगी और आपके लिए सूखी लाल मिर्च तैयार हो जायेगी। उन्हें चाहें तो पीस कर पाउडर बना लें या फिर साबुत ही इस्तेमाल करें।

[@manishkumarsrivastava6542]

wah sahi bola

[@nishamadhulika]

बहुत बहुत धन्यवाद *Nilima Misra* आपकी जानकारी के लिये.

[@taslimjahan1376]

Lal mirch Sukh Jayegi Tu Lal chatni banaa Le lesan ki

[@prafullagadtia4284]

Thanks u bhabi g
Aapki aawaj bahut achhi lagta h

[@hadiyamalik5014]

Itne din ke leye?

[@anitajoshi9741]

Bahut badhiya tarika .Aap ki isi video ka intejar tha . Thanks Nishaji .

[@nishamadhulika]

Bahut bahut dhanyawad *anita Joshi*

[@mitanaisrael1914]

One can always use the stems and roots to make some really tasty coriander soup , use the mint stems for mint tea, Tie up all the mint stems with string and add it into currys one can just remove it before serving the curry, or crush the mint stems well then strain it out on a tall glass of any kind of lemon based frizzy drink or add little cucumber while crushing the mint , you will love the fresh and refreshing drink.

[@pavement-hexagon-spew]

Thanks a lot

[@nishamadhulika]

Thanks *Mitana Israel* for the feedback.

[@mitanaisrael1914]

@@nishamadhulika I am a big fan of you Nisha ma’am, I really love the way you cook, I have learned so much from you thank you so so much, kindly do not get offended with my small tips!!

[@RamandeepskitchenDr]

Please agar app Kam Ingredients Mai testy food Banana chahte ho to Merae chenal v vist kr sakte ho

[@meenavengurlekar5075]

Bhot sundr ,aapka bolne ka trika bhi lajbab ,jio beta

[@nishamadhulika]

Bahut bahut dhanyawad *Meena Vengurlekar*

[@nolenl1503]

Always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😋😘😍❤️❤️❤️👍❤️❤️❤️❤️

[@nishamadhulika]

Thank you so much, *ًnole Nl*

[@deekshadidey9265]

Bahut helpful vedio, thanks mam

[@nishamadhulika]

Thanks n welcome *Deekshadi Dey*

[@MesmerizedbyMusic]

I cut off the dhaniya roots first and then wash them thoroughly. The water gets less dirty as there is a lot of soil in the roots. Hope this helps.

[@nishamadhulika]

Thanks *MesmerizedbyMusic-Sabira* for the feedback.

[@layeeqjahan776]

Shi hai

[@BalbirSingh-lg7yp]

You are right

[@RamandeepskitchenDr]

Agar app Kam Ingredients Mai testy food banana chahte ho please mere chanal pe vist kr sakte ho thnx

[@kanchanrai9505]

🙏👌

[@ruchithakur8487]

Aap meri favourite hai,mai aapko hr recipe bnane k pahle search krti hu😊

[@nishamadhulika]

*@ruchithakur8487* , it is my pleasure. thank you ji

[@anonymousnowhere]

Aunty , if dhaniya is cleaned and dried and stored WITHOUT washing it last much much longer. It can be washed just before using.

[@nishamadhulika]

Thanks *anony* for the feedback.

[@nalinipillai8218]

Correct

[@gharsansarbysudhasingh]

Bhut hi useful video h hm sb ke liye

[@nishamadhulika]

Bahut bahut dhanyawad *Cook with Sudha*

[@rajnisharma1448]

निशा मेम, निश्चित देती है आपने👌👌👌👌👌👍👍💐💐

[@nishamadhulika]

बहुत बहुत धन्यवाद *Rajani sharma Dadhich*

[@rekhavlogger3938]

थैंक यू मैम आप जो भी रेसिपी बनते जो भी बात बताते बहुत अच्छी लगती है

[@nishamadhulika]

बहुत बहुत धन्यवाद *Rekha vlogger*

[@manishasharma4438]

Thanks ma'am ...ye bhot hi common problem h ... Apne bdi aasani se btaya ... Thank you very much ❤️

[@nishamadhulika]

*manisha sharma* , it is my pleasure.

[@vaijanti..6432]

जय श्रीं कृष्णा श्री राधे राधे. ….🌺🙏🙏🌺 mam..

[@nishamadhulika]

*Vaijanti..* जय श्रीं कृष्णा श्री राधे राधे!

[@RashmisKitchenOfficial]

Namaste mam 🙏 thanks for sharing

[@nishamadhulika]

Thanks n welcome *CookingMasala Hindi*

[@SuhaganMehndiArts]

बहुत ही उपयोगी जानकारी दी है बहुत बहुत धन्यवाद आपका निसा मैम

[@nishamadhulika]

बहुत बहुत धन्यवाद *Suhagan Mehndi Arts*

[@yogeshvetkar920]

खुप छान..... 👍🏻

[@nishamadhulika]

बहुत बहुत धन्यवाद *@yogeshvetkar920*

[@vishaldotgupta]

Wow bahut achchi tips 👌👌👌

[@nishamadhulika]

Bahut bahut dhanyawad *anupam aggarwal*

[@safihussain7286]

Bohat useful tips!! Perfect!! Ek dum jhakaas!!
Thanx for sharing!!👍👌😍

[@nishamadhulika]

Bahut bahut dhanyawad *Safi Hussain*

[@Ansuscookbook]

Namaste Nisha Madhulikaji 🙏Thank you for useful tips

[@nishamadhulika]

Thanks n welcome *Ansu's Cookbook * Namaste!

[@shaluanand2500]

Thanku, Madhulika g bhuuuut he badiea 👌 useful information deiny k lea,, thanks for sharing 🙏

[@nishamadhulika]

*Shalu Anand* , it is my pleasure.

[@ayeshaskitchen1847]

आपके सभी विडीओ बहुतही काम की होती है thank you so much 🙏

[@nishamadhulika]

बहुत बहुत धन्यवाद *Ayesha's Kitchen*

[@jpart1800]

Bahut khub👌

[@nishamadhulika]

Thank you *JP ART*

[@chandanarannaghar]

Excellent hoyeche 👌👍❤
Thanks 🙏

[@nishamadhulika]

Thank you so much, *@chandanarannaghar*

[@meenakipaakshala1099]

Nice 👍👍

[@nishamadhulika]

Thank you *Meena kitchen*

[@meenasdecor]

यूजफुल टिप्स 👌

[@nishamadhulika]

बहुत बहुत धन्यवाद *Meena's Decor*

[@Priyankakumari-19mk]

Kitne acche se aap samjhati hai mam very useful tips love you mam❤️😘

[@nishamadhulika]

Bahut bahut dhanyawad *Priyanka kumari*

[@shobhasrecipesvlogchannel]

आन्टी जी आप से बहुत कुछ सीखा है धन्यवाद। आप बहुत प्यारे हो ।

[@nishamadhulika]

बहुत बहुत धन्यवाद *cookwith shobha*

[@rekhaagrawal1365]

Radhe Radhe didi Ait Sunder

[@nishamadhulika]

🙏🏻

[@manishaSharma-fz8jk]

Thank you so much very helpful video

[@nishamadhulika]

Most Welcome, *manisha Sharma*

[@CentanKumar]

Thank you so much mam............Bahut hi Badhiya.........Nice video👌👌👌🙏🙏🙏

[@nishamadhulika]

*Centan Kumar4567* , it is my pleasure.

[@kantamahindroo5653]

Nisha ji bahut achi information de. Thanks

[@nishamadhulika]

Thanks n welcome *Kanta Mahindroo*

[@villagebreakfast4085]

Bahut acche Jankari Di Hain didi

[@nishamadhulika]

Bahut bahut dhanyawad *Village Breakfast*

[@jagvirsingh5520]

Second comment good recipe l like it 👍👍😇😇

[@nishamadhulika]

Thank you so much, *jagvir singh*

[@RohitRaj-xf8rf]

Heyy bhagwaan ye meri mumma hoti tho mujhay rozz naya chiz khilatii 🥺 😁🙂🙂☺️💛💛

[@nishamadhulika]

Bahut bahut dhanyawad *Rohit Raj* . Aap bhi recipes try kar sakte hain.

[@nainitalvlogrekha111]

बहुत खूब 👌👌❤❤

[@nishamadhulika]

बहुत बहुत धन्यवाद *nainital vlog rekha*

[@TadkaWithStyle]

This is really helpful🙏🙏

[@nishamadhulika]

Thanks a lot *Tadka With Style*

[@anuradhadubey7779]

Aapke sare nuske bhut hi acche hote hai

[@nishamadhulika]

Bahut bahut dhanyawad *Anuradha Dubey*

[@ranjanasrivastava1151]

सोया रखने का भी तरीका sister बता दीजिए आप बहुत ही अच्छी तरह से बताती है

[@nishamadhulika]

बहुत बहुत धन्यवाद *Ranjana Srivastava*aap isi tarike se use bhi rakh sakte hai

[@gazalakitchenandvlogs4680]

Nice shering mashallha God bless you

[@nishamadhulika]

Thank you so much, *Gazala Kitchen And Vlogs*

[@KiranSharma-tt3xv]

Thank you mam muje aapki recipe bhot achi lgti h aapke batane ka tarika bohot hi sars or short hota h thanku very much

[@nishamadhulika]

*Kiran Sharma* , it is my pleasure.

[@PREETISINGH-ne3ie]

So sweet of u aanti ji

[@nishamadhulika]

Thank you so much, *RICH SKILL YT*

[@husanaara2672]

Wah IDEA badiya hai 👌👌👌👌👌🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳🇮🇳

[@nishamadhulika]

Bahut bahut dhanyawad *Husan Aara*

[@foziaiqbal6582]

zabardast 👏🏼👏🏼 v help full video thanks Nisha ji

[@nishamadhulika]

Thank you so much, *Fozia Iqbal*

[@foziaiqbal6582]

@@nishamadhulika you are ever welcome 😁🙂🙂 Aapa 🙏🙏🤲🤲

[@seemaladdha9343]

Mai aapke resipi dekhti hu muze bahot accha lagta hai mai bahot sari resipi try karti hu

[@nishamadhulika]

Bahut bahut dhanyawad *Seema Laddha*

[@amritavarma4993]

Nice information nani maa👌👌

[@nishamadhulika]

Thank you so much, *amrita Varma*

[@rajeshwaribhatt3880]

Bahut sunder.bahut bahut dhanyabad 🙏

[@nishamadhulika]

Bahut bahut dhanyawad *Rajeshwari Bhatt*

[@minaxirajyaguru6481]

Bahut achhchha topic pasand kiya thanks

[@nishamadhulika]

Bahut bahut dhanyawad *Minaxi rajyaguru*

[@missionschool1914]

Wow 🤩 fantastic tips

[@nishamadhulika]

Thanks a lot *MISSION SCHOOL*

[@layeeqjahan776]

Maine aap ki hari mirch ko store krne ki vdo dekhi thi bhut pehle tb se waise hi rkhti hooon danthal nikal kr khrrab nhi hoti thank u Nisha jii☺😊ab pudina kothmeer k b vdo acha lga.

[@nishamadhulika]

Bahut bahut dhanyawad *Layeeq Jahan*

[@nickysingh3999]

Thank you so much mam bhot jarurat thi es video ki

[@nishamadhulika]

Thank you very much, *Naina Shaw*

[@ritabhatia2967]

Thanks Ma'am ji 🙏🏻 mere liye bahut badi problem aapne solve kar di 👍

[@nishamadhulika]

*Rita Bhatia* , it is my pleasure.

[@qamarjahan1263]

Thank you mam itne achche for tips

[@nishamadhulika]

*Qamar Jahan* , it is my pleasure.

[@nidhijain4422]

Ma'am I am a big fan of yours! Your simplicity, knowledge and everything is very fascinating.

[@nishamadhulika]

Thanks n welcome *@nidhijain4422*

[@tarunatrivedi8886]

Very useful tips 👍 meain bhi ese he rakhti hu bahut din chalti hai

[@nishamadhulika]

*Taruna Trivedi* aapke feedback ke liye bahut dhanyawad.

[@aarzooaarzoo6993]

Hi mam thnaks so much Ap ki TIF aur recipe ka jawab nhi mam God bless you

[@nishamadhulika]

*Aarzoo Aarzoo* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@shagunsoni6098]

Super Idea😍 Thnku Ma'am

[@nishamadhulika]

Thanks n welcome *Shagun Soni*

[@reshmamali9062]

एकच नंबर आहे

[@nishamadhulika]

बहुत बहुत धन्यवाद *Reshma Mali*

[@chhayasingh7833]

बहुत अच्छा तरीका है store करने का,thanks for sharing nisha ji🌼

[@nishamadhulika]

बहुत बहुत धन्यवाद *Chhaya Singh*

[@truptikapse3730]

Nishaji its very nice

[@nishamadhulika]

Thanks a lot *Trupti Kapse*

[@prabhatsrivastava8679]

Bahut achhi jankari di aapne thankyou

[@nishamadhulika]

Thanks n welcome *prabhat srivastava*

[@neelamsingh2928]

Thank u mam apne itna acchay se bataya

[@nishamadhulika]

*Neelam Singh* , it is my pleasure.

[@beautifulmemorieswithdrdeepti]

Very nice..thank you so much for sharing your tips.

[@nishamadhulika]

Thanks n welcome *Beautiful Memories with Dr Deepti Phansopkar*

[@tanushreemishra1738]

Thank u mam 🙏, mujhe bahat madat mili iss vdo se

[@nishamadhulika]

Thanks n welcome *@tanushreemishra1738*🙏

[@vrindabaride6686]

वीडियो बहुत यूजफुल थी धन्यवाद
कौनसी चीज फ्रीजर में रखनी चाहिए और कितनी दिन तक रखनी चाहिए जैसे की इडली, दोसा बैटर या और कोई उसके बारे में वीडियो कीजिए प्लीज
Thank you

[@nishamadhulika]

Thanks *Vrinda baride* , for your suggestion. I will try to upload it.

[@ushanigam7071]

बहुत बढ़िया जानकारी

[@nishamadhulika]

बहुत बहुत धन्यवाद *Usha Nigam*

[@anshu6476]

Perfect ma'am mai v issi trh store krta hun

[@nishamadhulika]

*Anshu* aapke feedback ke liye bahut dhanyawad.

[@neelamskitchenvlog8841]

Thanks mam for this important and useful tips 👌👌👏👏👍👍 superb sharing 👍👍

[@nishamadhulika]

*Neelam's KITCHEN* , it is my pleasure.

[@befrankpls]

Always the best method. Thanks

[@nishamadhulika]

Thanks n welcome *befrank befrank*

[@rajlaxmi8845]

Aap nae bhut acha trikabtaya hm to hr bar West krtae h or han trika bhi Etna Pyar sae bta rhae ho jaesar pros rhae ho Thanku Mam

[@nishamadhulika]

*Raj Laxmi* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@ArunaJoshi-st1ei]

Thank you so much Nisha ji , good Tips need all Women's 👌👌👍

[@nishamadhulika]

Thanks n welcome *@ArunaJoshi-st1ei*

[@asutoshvolg2331]

This video😍 Very😍 Helpful.

[@nishamadhulika]

Thanks a lot *Asutosh Moharana*

[@mrrishiraj88]

Namaste, Nisha Ji! 🙏😌

[@nishamadhulika]

Namaste *Rishi Raj*

[@ritusharma2657]

Thax so much maa

[@nishamadhulika]

Most Welcome, *Ritu sharma*

[@kaneezaraje7639]

Amazing tips 👌👌 thanks ❤️

[@nishamadhulika]

Thanks n welcome *kaneeza Raje*

[@aprajitatripathi6320]

Tq mam itni achi advise dene k lie

[@nishamadhulika]

*Aprajita tripathi* , it is my pleasure.

[@seemamehta1656]

Nice 👍 information

[@nishamadhulika]

Thank you *Seema Mehta*

[@Poonamsmartkitchen]

Nice

[@nishamadhulika]

Thank you *Poonam smart kitchen*

[@santoshimaakitchen9968]

Good morning ma'am bhaut hi badhiya tarike bataya aapne dear ma'am very nice tips 👌🙏

[@nishamadhulika]

Thank you so much, *Santoshi Maa Kitchen*

[@govindsharma5725]

मिर्ची तो मैं रखती हूं माता से आपने बताया इस तरीके से लेकिन धनिया का पता नहीं था आपने बताया बहुत धन्यवाद

[@nishamadhulika]

बहुत बहुत धन्यवाद *Govind Sharma*

[@chandnijohri6545]

Nice tips 👌thanku mam 💕

[@nishamadhulika]

Thanks n welcome *chandni johri*

[@ushasrivastava9662]

Meri dhaniya sookh jaati hai thank you for your nice vidio

[@nishamadhulika]

Thanks *Usha Srivastava* , try it out and give us your feedback on its preparation.