When I was a hort student our lecturer insisted that when pricking out or transplanting seedlings, never hold them by their stems, hold them by their most dominant leaf. This ensures that the more delicate stems don’t get inadvertently bruised or crushed especially for guys like me with not so brilliant fine motor skills, also it’s much easier to see where you’re putting the roots without pork sausages blocking the view 😂
Pak Choi are so rewarding. I growing them at a Junior School and my first crop bolted (undesired flowering) and seeded during a end of term break. The seeds are tiny and went everywhere. Now we have them popping up everywhere… even from cracks in the paving. Left alone they will just keep on germinating, growing, flowering and seeding and repeating the whole cycle again and again. Admittedly our climate is warmer so things grow quicker but we’re getting a harvest about every 40days… and I’m only watering, the rest they’re doing themselves.
@@TheGreyGardener1990 yes from April the council will be charging 45 pounds A year to empty any garden waste so what I am doing is asking for them to bring it to the allotment and I will compost it and not to pay for it to be took away I live in Middlesbrough and we start the first week in April
My first year growing this great video really helpful 💪🇬🇧
How do you get reed of warms, slags and other insects from your vegetables. I like the use of bath for growing your veggies
Pozdrav da li se u decembru moze posijati u stanu ili u vrt .Hvala
When I was a hort student our lecturer insisted that when pricking out or transplanting seedlings, never hold them by their stems, hold them by their most dominant leaf. This ensures that the more delicate stems don’t get inadvertently bruised or crushed especially for guys like me with not so brilliant fine motor skills, also it’s much easier to see where you’re putting the roots without pork sausages blocking the view 😂
I am new to this and I have just built a poly tunnel and started (trying to ) planting seeds of which some are Bol choy
Pak Choi are so rewarding. I growing them at a Junior School and my first crop bolted (undesired flowering) and seeded during a end of term break. The seeds are tiny and went everywhere. Now we have them popping up everywhere… even from cracks in the paving. Left alone they will just keep on germinating, growing, flowering and seeding and repeating the whole cycle again and again.
Admittedly our climate is warmer so things grow quicker but we’re getting a harvest about every 40days… and I’m only watering, the rest they’re doing themselves.
Tried to have spinach between? Insects did not touch my Spinach last year, but did eat my broccoli plants beside it so not sure how much it helps
I've got a video out on Sunday about growing marigolds and these are great companion plants. Slugs absolutely stripped them
What is Pak chow is it a bit like A cabbage and when are you starting your garden jobs
Sort of Chinese Cabbage yeah. I'm still doing my gardening jobs. Grass cuts from march
@@TheGreyGardener1990 how do you get rid of the garden waste the council is now going to change for taking it away in April
@@Mick-k8t customer garden bins
@@TheGreyGardener1990 yes from April the council will be charging 45 pounds A year to empty any garden waste so what I am doing is asking for them to bring it to the allotment and I will compost it and not to pay for it to be took away I live in Middlesbrough and we start the first week in April
@@Mick-k8t the customer will just pay it
Promo>SM 🤣