how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
After 8 years of watching my husband cooking this I took it into my own hands to cook this stew using what I learned from my husband and this video and omg I cant believe how delicious it turned out will be cooking more and more of nigerian dishes thats for sure as they say practice makes perfect
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
Hi dear what palm oil do you recommend if you are in the UK? All the ones I seem to buy tastes so sticky and greecey even when its cooked it leaves a taste in the mouth. Thanks
Yummy. Pls aside shombo or tatashe, what else can I use to color my moi moi for sale? Shombo and tatashe are very scarce now and not in the market currently and I need to do my business
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
I LOVE THE WAY YOU MADE SOURCE. YOU COOKING IS SOMETHING ELSE. THANK YOU FOR SHARING.
Looks good delicious yummy….thanks for sharing. Happy new year everyone
I always enjoy watching your videos
Thanks for always sharing with us
Hi
Most scrumptious easy to cook recipe- I always enjoy your cooking because it’s authentic, with natural flavours keep up the good work.
Delicious and greenish sauce. Perfect for yam and plan
It's a national dish of Zimbabwe. We normally mix the greens with beef not fish. It's a staple in every Zimbabwean house
Very delicious and easy to make, I will try your style.
I use this recipe today
Very yummy ❤
My favourite is how you served it on the plate.
Thank you so much Shadae ❤️❤️
@@joyfulcook welc. Been a while. Hope everythings good with you and family🥰❤
Hello sis here watching I’m loving this dish it looks so delicious. Blessings!
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
Fresh and delicious 😋, with yam will be sumptuous.
Verrrrrry 🤩Thank you ID❤️❤️❤️
Looks so yummy, thanks for sharing. So now I can start enjoying vegetable sauce.
Getting ugu leaf is difficult here except you plant it.
Omg, I tried this same as you cooked it and it was gloriously😛😛 amazing. Thank you so much, ❤ from Wisconsin 👍👍👍
Look very delicious 🤤 😋 I love Africanfood
Thank you Deidre ❤️❤️❤️❤️❤️❤️❤️❤️
U are welcome
After 8 years of watching my husband cooking this I took it into my own hands to cook this stew using what I learned from my husband and this video and omg I cant believe how delicious it turned out will be cooking more and more of nigerian dishes thats for sure as they say practice makes perfect
I love it
This stew makes me very hungry 😋 I will try it with Fufu /ugali or Rice
You're a good cook
Yummy .Can I use waterleaf pls?But wash it first and squeeze out some fluid from it?Tx
Yes I love making vegetable stew 🍲
Vegetable sauce looks so good and yummy, Thanks for sharing it with us. Would love to join your family sis 😍💕
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
Nice one girl keep it up n am so proud of you
looking delicious yummy i enjoyed watching
Well done very well appreciated
Yummy. Very appetising. Will surely do. Thank you ❤️
I love it ❤️❤️❤️
Sister you are excellent cooker
I just discover your platform, I iike very much for a Nigerian you ca.called soup and sauces ìnstead of sauces soups, Thanx.
Lock lovely thanks for uploading
I can believe I cook dsame soup and I was eating while watching I enjoy it
Yum 😋
thanks for sharing ❤
Effortless! 👏👏👏
Looks appetising. I subscribed even before I got halfway watching.
Love your cooking dear💋
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
*Thanks so much, Can you also you chopped plum tomato from the tin?*
Lolks so good awesome ❤️
Looks super delicious I love how you prepared it BIG 👍🏽
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
Thanks for your recipes, they are always easy and delicious 😘
It's looks so yummy and delicious 😋 thanks for sharing 👍
Thank you so much for watching
Yummy ! Am coming for my share
I’m waiting 😍
Tried it and it turned out great
Gonna prepare dis tomorrow
Lovely
Wow yummy yummy
Mouthwatering
Love it 😍
So delicious. Mmmmm 😘
Interested, love you
I made it and it turned out okay 😭 thank you 😊
Can one use ugu and green together??
Wonderful look good
Thank you
Nice recipe
It will taste good with pounded yam.
Nice one
Looks 😋
Hi dear what palm oil do you recommend if you are in the UK? All the ones I seem to buy tastes so sticky and greecey even when its cooked it leaves a taste in the mouth. Thanks
Delicious
Yummy thanks
Yummy. Pls aside shombo or tatashe, what else can I use to color my moi moi for sale? Shombo and tatashe are very scarce now and not in the market currently and I need to do my business
Does palm oil not color it enough?
Yummy
it's so hard to get fresh makerel here,can I boil out d salt frm d saltmakerel and use it?
Can it be eating with swallow I mean eba or semo
Pay to be made next week for meal prep
Pls can I use catfish for this method
Absolutely delicious
Nice one
Omg...I'm hungry now..chei
How do you make your palm oil so thick?
congratulations to me on my 288 subscribers, god bless you all
What's the name of this vegetable?
Nice food 😋
Thank you
@@joyfulcook wonderful. What a mouth watering sauce.thanks 😋.
Can the kale veggie be found in Nigeria?
Yes... Those Hausa that sell veggies for fried rice
Do you have a written recipe for this ?
Thanks
Mm, delicious 😋
Good cooking but you use too much oil.
Thank you❤
The sauce is here..Please someone get me poundo potato
Everday you cook with some much of this palm oil omg
😔
how dare you add a Flavor Enhancer with all that is already there as a natural seasoning? Stop eating the Chemical Aromatic cubes. That's not cooking Mrs.
I feel you but pick what you will from her videos and adjust to your own standards. That is what I do.