Yes, last tank. The water is clear enough to see them but light reflection and the fact the dart up and back down so fast I have to catch them at rest.
@@Kinsington.Island The point of raising the Tilapia was for food. At this elevation, it has been 2 years and the fish are still under harvest size. Warmer areas grow them faster. The flavor of Tilapia depends on the food they eat and quality of the water they swim in. The skin takes in the flavor of the environment. In HI, with lots of rain, the fish usually tastes good. From a mud hole they taste bad. Because we have no lakes and few streams or rivers, fresh water fish in HI is very rare. The really good salt water stuff is best caught using a good size boat here. I'm no sailor so I pay the fishermen for the stuff. It is well worth the money but the Tilapia are cheaper to eat.
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Blub.
Tilapia in the last stock tank?
Yes, last tank. The water is clear enough to see them but light reflection and the fact the dart up and back down so fast I have to catch them at rest.
@@GreenGardenGuy1 you eat those tilapia ever, or just pets? Thy aren’t exactly as tasty as what’s in the ocean out there, but it’s a resource.
@@Kinsington.Island The point of raising the Tilapia was for food. At this elevation, it has been 2 years and the fish are still under harvest size. Warmer areas grow them faster. The flavor of Tilapia depends on the food they eat and quality of the water they swim in. The skin takes in the flavor of the environment. In HI, with lots of rain, the fish usually tastes good. From a mud hole they taste bad. Because we have no lakes and few streams or rivers, fresh water fish in HI is very rare. The really good salt water stuff is best caught using a good size boat here. I'm no sailor so I pay the fishermen for the stuff. It is well worth the money but the Tilapia are cheaper to eat.