Kulit Karipap Tahan lama Ranggup dengan Tiga Jenis Tepung

•
Kulit Karipap Tahan lama Ranggup dengan Tiga Jenis Tepung.
========
MALAY
========
*Bahan Inti:
5 biji kentang saiz sederhana(600gm)
250gm isi ayam
3 ulas bawang putih
1 biji bawang besar
3 sudu makan serbuk kari
3 sudu makan gula
1 sk garam/ secukupnya
Daun sup secukupnya.
Minyak masak secukupnya.
*Bahan kulit:
2 cawan tepung gandum (250gm)
1/2 cawan tepung beras (60gm)
2 sudu makan tepung jagung
1/2 sk garam
3 sudu makan margerin
1 sudu makan minyak masak
100 ml air
=========
ENGLISH
=========
Ingredients:
5 medium-sized potatoes (600gm)
250gm chicken filling
3 cloves of garlic
1 large onion
3 tablespoons of curry powder
3 tablespoons of sugar
1 tsp salt/ to taste
Enough soup leaves.
Sufficient cooking oil.
*Leather material:
2 cups wheat flour (250gm)
1/2 cup rice flour (60gm)
2 tablespoons of cornstarch
1/2 tsp salt
3 tablespoons of margarine
1 tablespoon of cooking oil
100 ml of water
#karipap #kuih #kuihmuih #currypuff