How Super Convergence Will Revolutionize Health: Jamie Metzl

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  • Опубліковано 27 чер 2024
  • In this exciting episode, futurist Jamie Metzl returns to discuss his latest book, 'Super Convergence', which explores how genetics, biotech, and AI are revolutionizing our world. We dive deep into the ethical dilemmas of lab-grown meat, the rapid advancements in genomics, and the implications of cutting-edge AI technologies. Jamie shares profound insights on the convergence of these technologies reshaping our future, including a breakthrough cancer treatment for his father. Join us as we debate the potential benefits and risks, and the crucial role of governance in responsibly managing these advancements.
    00:00 Introduction to Lab-Grown Meat
    00:14 Welcome Back, Jamie Metzl!
    00:36 The Future of Genomics and AI
    01:34 Exciting and Worrying Technological Advances
    03:15 The Impact of AI on Jobs and Society
    04:50 Accelerating Technological Convergence
    07:38 The Role of Governance in Technology
    09:21 Empowering Coders with AI
    15:31 Innovations in Food and Agriculture
    22:38 Debunking Myths About GMOs
    32:10 Advancements in Genome Editing
    40:12 Ethical Dilemmas in Genome Editing
    43:34 Cultural Perspectives on Ethics
    46:26 The Power of Protein Folding and AI
    54:33 Revolutionizing Healthcare with Precision Medicine
    01:06:12 Navigating the Future of AI and Human Interaction
    01:11:46 Final Thoughts and Predictions
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КОМЕНТАРІ • 1

  • @stevep8485
    @stevep8485 6 днів тому

    It will be great when factory farming of animals is no longer necessary. But I can imagine that our restaurant menus will no longer be beef chicken and pork, with a little bit of lamb. It could be that lion, komodo dragon, and hummingbird meat are far tastier. When the ethics of eating these meats is rendered a non-issue, and any problems with tough texture or connective tissues in the meat are resolve with tissue engineering, the range of our diets will explode enormously.