I've never thought of sprinkling cinnamon on sliced apples. I'll have to try that on my kids. One of my simple pleasures is assembling my kids' little plates. I love making them colorful with healthy food. I love being able to provide them with what they need. That was a fun part of your video.
Cinnamon on apple slices is so good! Sometimes when dinner is eaten up completely and I still have hungry mouths that's a great go to bc it's like dessert too!
So happy! Being a SAHM is a wonderful role that encompasses so much more than just cooking and I feel you captured that perfectly! Keep shining your light!
Seeing how big your kids have gotten just makes me realize how much I’ve missed seeing you on UA-cam! 🥹❤️ I started watching a little bit before Elizabeth was born and I never missed a video! I’m so glad your back ❤️🫂
I would guess this isn’t every day. In her vlogs on the old channel she would have some kitchen days, some house chores days, days out and about, etc. She has mentioned that homeschool is done in the kitchen area so she can monitor and help while she’s in the kitchen. Children don’t need much schooling at their age either. I taught Montessori kindergarten and 45 minutes of direct instruction each day was all the kids needed and they were just about all testing at 2/3rd grade level at the end of the year
Aww, Sarah!!🎉 I've learnt about good nutrition by "helping" my grandma and mom cooking as a kid and all the rest of precious homemaking skills by doing life with them!😊 This is something that I realized only once I became a mom myself and I always let my kids help... You'll never regret it even through the "mess"😅 Great content, Sarah! I'm so excited!!🎉 Those muffins!! 😊❤
Sarah, I’ve followed you for years on UA-cam, and this is sincerely my favorite video style of yours!! It felt so calm and relaxing to watch. Excited for your new chapter and content, thank you!
Sarah, have you tried milk raw? You'll likely be able to digest it better because it has lactose and lactase - during the homogenization / pasteurization process it destroys the part of the milk your body needs to break down the lactose. It is way healthier and easier to digest.
I had terrible nausea while pregnant. Didn’t vomit once, just felt sick all the time. I know this sounds crazy but try flat lemonade. My Dr recommended it to me and it worked wonders !
This caught my eye because if my fond memories of my upbringing as one of five children with mom as a homemaker. Like you, she was very skilled, efficient, wise with money and had to think on her feet. I’m glad to see young women now on such a challenging and rewarding path.
Hi Sarah, I'm so happy you're back. Can I ask you how you balance homemaking and taking your kids out to fun places or activities. I want to cook more for my family but always feel the pressure to make sure they're entertained and socialising and not just around the house while I cook and clean.
Would love to see a recipe for your cookie dough bites! I make my own almond/cashew milk weekly and need to find ways to use the pulp. Those muffins looked incredible too! Loved seeing what you were up to in your kitchen, I need to try that potato recipe!
I’m 20, I am single currently, but the Lord has been teaching me to be a wife/mom, and preparing me. Your videos have been SO helpful. I’ve told many people “I wanna be her when I grow up”. 😂 Thank you for sharing your life with us!
Love the bag hanging hack! I am always knocking over the components of my almond milking kit in the process. I shall try this. I just let my meal dry in the fridge overnight. It seems to work quite well. I had not thought to oven dry it.
Very helpful and wonderful video, as always Sarah! Thank you for the hard work you put into these, while also keeping a clean and organized house and raising such beautiful children! Your dedication and service to your family is such an inspiration for me as a wife and hopeful mother myself. May God bless you and your family for the work you do for them and for Him! 🙏💖
I love seeing your littles running around the kitchen while you work! They add another fun lil element to your awesome and inspiring content. Keep up the good work!!!
Hey Sarah so glad that you are back and sharing the most important role we have as homemakers and how to do it with love. Can you also share the time stamps in your videos to see how your day is spread out?
Hi Sarah! Could you please share how you manage your time with 5 kids? I am 24 yo, just had my first baby and I feel like I don’t have time to do anything except for taking care of my baby.
How do you remain so calm cooking in your kitchen with 5 kids around?! I'm having a mental breakdown within 10 minutes cause they WONT LEAVE ME ALONE 😂😂😂
Hey Sarah! I just wanted to say that you are such an inspiration to me and I am so obsessed with your content! Thank you for always being on top of your content and I have loved watching these new videos! It’s so fun to see and I love your style of vlogging! Ilysm and I hope you’re having an amazing day 💕💕
You took the words out of my mouth ! A clean house for me is part of my self care .. something in my spirit becomes aggravated when everything is all over the place but when things are cleaner I’m nicer😂.. I’d rather wake up early to clean or pour an hour into my kids and then make sure my house is clean 🎉
Love your new channel. Def inspiring I feel like I always go on a cleaning decluttering spree after watching your videos ! Where is your mustard color apron from ???
Ok I seriously love love love this! The muffins look so delish! Thank you so much for sharing the recipe and process❤. Will you please tell me where you purchased the glass cover that went over the muffin plate? I need this is my life🥰
Amazing looking recipes! I usually make my own almond milk too. Do you reckon you can make a powdered almond butter by roasting and then maybe processing the pulp into a powder once it's cooled (similar to a PB2 powder)?
Just got my hands on a sourdough starter and I can't wait to make these muffins with my toddler! I just have to know though, where is your t-shirt from? It's SO cute!
Random question as I was watching your video: do your kiddos ever not eat the meal you prepare for them? I wouldn’t consider my kids picky eaters but every so often they go through phases where they just don’t eat what I make and I tend to have a lot of food waste. So follow up question: if your kids do not eat their food: what do you do with the leftovers (throw away or attempt to save)?
How often do you make almond milk? And how much do you make at a time? I want to start but i dont know how much almonds to buy enough for me my husband and my two kids.
Hey Sarah. I made ur dinner. The chicken potatoes, apple salad and sauce. Yummmy. I think its the best thing I’ve ever cooked haha thats how much i enjoyed it. You should post more dinner recipes 😍!
Love your new page Sarah, so like the content I'm into. I just wanted to say Maybe you should consider doing the gaps diet to heal your dairy intolerance .
Do you cook with your kids as well? I know you don't show your kids online, which is great, but if you take your kids along in the cooking process, maybe there is a way to show your participation ideas?
Sarah, I’ve watched your videos for a long time. But this time I can’t believe what I just saw and heard. I feel the need to call you out. I love you so much and I support you you’re a darling but my love, that cannot be an orange 😭 it must be a mandarin or satsuma or some kind of other type of citrus fruit I don’t know of bc for sure oranges aren’t that flat and peel that easily or am I just going crazy!?? 😭😭😭😭 (I’m just messing with you btw love youu girl 😂🍊)
I can't drink homogenized milk. It upsets my stomach a lot. Have you ever tried low temp pasteurized milk? or raw milk? they don't have that cooked milk flavor it's quite nice and creamy and because the enzymes aren't killed it's easier to digest. And making cheese and yogurt is quite easy.
Just curious - do you hire a babysitter or have someone helping with the kids on kitchen days? My daughter would never let me focus on something that long 🫠
Run a sink of soapy hot water and put all dishes in as you go and wash them in a spare moment of waiting. Continuously wipe down surfaces. Have "hot zones" where you don't allow stuff to sit and instead put it away straight away (e.g. one of my three kitchen surfaces is a "hot zone" so there's always one clean surface). Put down a sheet of newspaper and pile all vegetable scraps in that, then fold it up and compost/bin when done, not wiping up required.
I've never thought of sprinkling cinnamon on sliced apples. I'll have to try that on my kids.
One of my simple pleasures is assembling my kids' little plates. I love making them colorful with healthy food. I love being able to provide them with what they need. That was a fun part of your video.
Cinnamon on apple slices is so good! Sometimes when dinner is eaten up completely and I still have hungry mouths that's a great go to bc it's like dessert too!
Sarah, I am absolutely LOVING these videos! They pair perfectly with a cup of tea and a little slice of cake as an afternoon treat 😍
I am a 22 y/o married girl and you are my biggest inspiration when it comes to motherhood, godly womanhood!
Same here!!
bless youuuu thank you! you just made my day 🥹😘
Same! Im 21 with a 9 month old and her and Delilah are my biggest inspiration
Same!! I'm 22, married with a 2 year old and a 10 month old 😊
I'm 23 and just had my second 2 weeks ago! Sarah is my biggest inspiration, we just have a lot in common
Love seeing your videos pop up again!
You have been a big inspiration for me in being a wife and now a mama so thank you for continuing to share!
So happy! Being a SAHM is a wonderful role that encompasses so much more than just cooking and I feel you captured that perfectly! Keep shining your light!
I am so grateful you are back Sarah I’ve missed your positivity ❤
Loving your new channel and content. So calm, peaceful, motivating and inspiring. Thank you :)
Seeing how big your kids have gotten just makes me realize how much I’ve missed seeing you on UA-cam! 🥹❤️
I started watching a little bit before Elizabeth was born and I never missed a video! I’m so glad your back ❤️🫂
Im just curious: is this how every day goes? If yes, when do you have time to homeschool/do other things with the kids?
It’s a day in the kitchen. Like she said in the beginning how she did stuff with the kids in the morning so the day in the kitchen started at 10am.
I would guess this isn’t every day. In her vlogs on the old channel she would have some kitchen days, some house chores days, days out and about, etc. She has mentioned that homeschool is done in the kitchen area so she can monitor and help while she’s in the kitchen. Children don’t need much schooling at their age either. I taught Montessori kindergarten and 45 minutes of direct instruction each day was all the kids needed and they were just about all testing at 2/3rd grade level at the end of the year
My thoughts exactly. I love what she does, but I couldn't imagine being in the kitchen all day long.
She shows all that on her Instagram too 😊
She has her husband at home….
You're absolutely adorable to watch in the kitchen! Thank you 😊
I am so happy you are back ❤ I appreciate everything you stand for
Aww, Sarah!!🎉 I've learnt about good nutrition by "helping" my grandma and mom cooking as a kid and all the rest of precious homemaking skills by doing life with them!😊
This is something that I realized only once I became a mom myself and I always let my kids help...
You'll never regret it even through the "mess"😅
Great content, Sarah! I'm so excited!!🎉
Those muffins!! 😊❤
Love this Sarah! Did I tell you it's good to have your presence again?!?! ❤❤
shucks thank YOU! 🧡🥹
would love to see a "what I eat in a day" from you, seems like you make so many yummy healthy foods from scratch ☺
Sarah, I’ve followed you for years on UA-cam, and this is sincerely my favorite video style of yours!! It felt so calm and relaxing to watch. Excited for your new chapter and content, thank you!
Sarah, it is the best therapy and inspiration! I am very grateful!
I like that you're honest and said you use your kids fabric that came with their bedding for your milk straining❤
Sarah, have you tried milk raw? You'll likely be able to digest it better because it has lactose and lactase - during the homogenization / pasteurization process it destroys the part of the milk your body needs to break down the lactose. It is way healthier and easier to digest.
Dealing right now with a horrible nausea for my fourth pregnancy, this was soooo relaxing to watch. Thanks girl❤❤❤❤
I had terrible nausea while pregnant. Didn’t vomit once, just felt sick all the time. I know this sounds crazy but try flat lemonade. My Dr recommended it to me and it worked wonders !
I would love to see a grocery video from you. How you plan out groceries, what foods you shop, what foods you don’t etc.
Yes please!❤
You’re amazing Sarah. Such a good Mom and wife. It’s evident in your servant spirit.
This caught my eye because if my fond memories of my upbringing as one of five children with mom as a homemaker. Like you, she was very skilled, efficient, wise with money and had to think on her feet. I’m glad to see young women now on such a challenging and rewarding path.
Hi Sarah, I'm so happy you're back. Can I ask you how you balance homemaking and taking your kids out to fun places or activities. I want to cook more for my family but always feel the pressure to make sure they're entertained and socialising and not just around the house while I cook and clean.
she has a fulltime stay-at-home husband... makes a difference
Would love to see a recipe for your cookie dough bites! I make my own almond/cashew milk weekly and need to find ways to use the pulp. Those muffins looked incredible too! Loved seeing what you were up to in your kitchen, I need to try that potato recipe!
I’m 20, I am single currently, but the Lord has been teaching me to be a wife/mom, and preparing me. Your videos have been SO helpful. I’ve told many people “I wanna be her when I grow up”. 😂 Thank you for sharing your life with us!
Can you make a list of all your sourdough making supplies?
You always look so content while in your kitchen. I love it.
Love the bag hanging hack! I am always knocking over the components of my almond milking kit in the process. I shall try this.
I just let my meal dry in the fridge overnight. It seems to work quite well. I had not thought to oven dry it.
I could watch videos like this all day long
We love using those mini potatoes. They are so yummy!
Thank you for sharing your beautiful day! ❤
I'm obsessed with your new channel. Literally my favourite thing to watch.
I'm so glad I found your channel!
Very helpful and wonderful video, as always Sarah! Thank you for the hard work you put into these, while also keeping a clean and organized house and raising such beautiful children! Your dedication and service to your family is such an inspiration for me as a wife and hopeful mother myself. May God bless you and your family for the work you do for them and for Him! 🙏💖
My goal the second half of this year is to “use what I have” and not let things go to waste! Ty for your inspiration!!!
That raisin loaf!!! Wow! I will be on the lookout for that video 👀
Love this :> Can you do what your kids eat in a day? I always have a hard time what to serve sometimes :>
I love seeing your littles running around the kitchen while you work! They add another fun lil element to your awesome and inspiring content. Keep up the good work!!!
Hey Sarah so glad that you are back and sharing the most important role we have as homemakers and how to do it with love.
Can you also share the time stamps in your videos to see how your day is spread out?
Hi Sarah! Could you please share how you manage your time with 5 kids?
I am 24 yo, just had my first baby and I feel like I don’t have time to do anything except for taking care of my baby.
As a stay at home mom, your channel makes me find not so alone and excited to do house work!
Loving all the sourdough content, Sarah!
Missed you sooooo much! And love your hair.
How do you remain so calm cooking in your kitchen with 5 kids around?! I'm having a mental breakdown within 10 minutes cause they WONT LEAVE ME ALONE 😂😂😂
Same. Real problems
same like I have to play with them all day XD
I’ve always been intimidated to make my own nut milk but you’ve encouraged me to try. I love how you used the leftover pulp as well!
Love your videos, glad you are back!
I'm so excited for this channel! I love baking and cooking 💕
I’m in love with this channel! 💛
I have only just discovered you and love your videos, thanks for sharing x G'day from Australia.
Everything looks so good.
I love your videos as a home maker it makes me wanna go in the kitchen and create and experimeny! 🤍🤍🤍
Those muffins look delicious. I will definitely be trying this recipe. Thanks for sharing!! 💕
Hey Sarah! I just wanted to say that you are such an inspiration to me and I am so obsessed with your content! Thank you for always being on top of your content and I have loved watching these new videos! It’s so fun to see and I love your style of vlogging! Ilysm and I hope you’re having an amazing day 💕💕
A..n..d... you're back! Thank you so much. Missed your video's so much. Just find out. So happy 🎉😂❤
Hi Sarah! Can you share what you eat in a day? I would love to know how you stay so fit
It’s amazing how much you can do with sourdough starter. I’m inspired to try it out!
You took the words out of my mouth ! A clean house for me is part of my self care .. something in my spirit becomes aggravated when everything is all over the place but when things are cleaner I’m nicer😂.. I’d rather wake up early to clean or pour an hour into my kids and then make sure my house is clean 🎉
Love the almond breeze ad on this video..😂🙊
Love your new channel. Def inspiring I feel like I always go on a cleaning decluttering spree after watching your videos ! Where is your mustard color apron from ???
I use that pulp in my baked goods too
Ok I seriously love love love this! The muffins look so delish! Thank you so much for sharing the recipe and process❤. Will you please tell me where you purchased the glass cover that went over the muffin plate? I need this is my life🥰
It’s so nice to have you back on UA-cam! 😊 Where did you get those adorable polka dot coffee mugs?
That dinner looks amazing ✨🤌 I definitely want to try your sweet honey mustard sauce now too!
Amazing looking recipes! I usually make my own almond milk too. Do you reckon you can make a powdered almond butter by roasting and then maybe processing the pulp into a powder once it's cooled (similar to a PB2 powder)?
I would love to see you make a recipe book!
Loving these video:))) I feel right at home with you in your kitchen
Loving your content! Just noticed the lights over your Island...stunning where may I ask did you purchase them?
Just got my hands on a sourdough starter and I can't wait to make these muffins with my toddler! I just have to know though, where is your t-shirt from? It's SO cute!
Can I also know this please? 🙋🏽♀️
just commenting for the beef tallow peeps out there! it’s sooo much better for you and just as good for frying and everyday cooking
Everything looks delicious 😊❤️
Wooow so much work going on here!!❤
Loving the content Sarah !!
Random question as I was watching your video: do your kiddos ever not eat the meal you prepare for them? I wouldn’t consider my kids picky eaters but every so often they go through phases where they just don’t eat what I make and I tend to have a lot of food waste. So follow up question: if your kids do not eat their food: what do you do with the leftovers (throw away or attempt to save)?
Wait, why would someone throw away the leftovers?? I can’t imagine how much wasted food we would have if I threw away leftovers. :(
Your muffins looked great! What do you do to make them rise like that? I think your plant may be a Philodendron Rojo Congo. 👍🏼
I was just wondering if I'd be able to use flour (and if so how much?) Instead of bubbly sourdough starter! 🙂
I love this . I have watched 3 times ❤
How often do you make almond milk? And how much do you make at a time? I want to start but i dont know how much almonds to buy enough for me my husband and my two kids.
Loved this video Sarah! Great job!🩵
Dear Sarah, I really like your videos. I just want to say, please, have a look at oxalate toxicity. Almonds contain a lot of toxins.
Loving your content
OG subscriber here. I think this hair color is by far my favorite on you!
I wonder if you added sour dough discard to the almond pulp, added herbs and fried small pieces, would this make croutons?
Would love your raisin loaf recipe and steps? ps do you have a recipe for your sour dough starter too? Thanks 😊
Does anyone know where Sarah’s shirt is from? I love it! x
Wishing I could do some semblance of this...tragically, my husband hates all form of bread! I'll just keep living vicariously through you.
Could you please teach us step step how to make sour dough?
Hey Sarah. I made ur dinner. The chicken potatoes, apple salad and sauce. Yummmy. I think its the best thing I’ve ever cooked haha thats how much i enjoyed it. You should post more dinner recipes 😍!
Your berry sourdough muffins are so good!
Love your new page Sarah, so like the content I'm into. I just wanted to say Maybe you should consider doing the gaps diet to heal your dairy intolerance .
Wow the salad looks so yum
Because you do everything from scratch in super curious why do you use Costco chicken stock vs making it? It’s so super easy!!
I love your apron!🫶🏻
Love this!
Do you cook with your kids as well? I know you don't show your kids online, which is great, but if you take your kids along in the cooking process, maybe there is a way to show your participation ideas?
I love these videos!
Sarah, I’ve watched your videos for a long time. But this time I can’t believe what I just saw and heard. I feel the need to call you out. I love you so much and I support you you’re a darling but my love, that cannot be an orange 😭 it must be a mandarin or satsuma or some kind of other type of citrus fruit I don’t know of bc for sure oranges aren’t that flat and peel that easily or am I just going crazy!?? 😭😭😭😭
(I’m just messing with you btw love youu girl 😂🍊)
The potatoes "dying" to be made. 🥁 dudun-chi!
😄
I love a homemade sauce to put on things on the dinner plate-just changes the game.
I can't drink homogenized milk. It upsets my stomach a lot. Have you ever tried low temp pasteurized milk? or raw milk? they don't have that cooked milk flavor it's quite nice and creamy and because the enzymes aren't killed it's easier to digest. And making cheese and yogurt is quite easy.
Just curious - do you hire a babysitter or have someone helping with the kids on kitchen days? My daughter would never let me focus on something that long 🫠
She has a house husband
Great video 😊
Do you have any tips for tidying up or keeping on top of cleaning as your going
Run a sink of soapy hot water and put all dishes in as you go and wash them in a spare moment of waiting. Continuously wipe down surfaces. Have "hot zones" where you don't allow stuff to sit and instead put it away straight away (e.g. one of my three kitchen surfaces is a "hot zone" so there's always one clean surface). Put down a sheet of newspaper and pile all vegetable scraps in that, then fold it up and compost/bin when done, not wiping up required.