What Type of Hay Should I Feed My Horse? Pros & Cons of Alfalfa, Timothy, Teff, Orchard and Bermuda

This webinar with Dr. Tania Cubitt, Doctor of Philosophy in Equine Nutrition and Reproduction, discusses the benefits and pitfalls to some of the commonly available forage sources for horses. The type of forage suitable for your horse depends on several factors:
• What is the age of your horse?
• What is the physiological stage or use of the horse?
• Has your horse been diagnosed with any relevant medical issues?
• What is your horse’s body weight?
After answering these questions, we can then evaluate what forage type is best for your horse.
Share the story of when your love and passion for agriculture started, when that seed was planted (watch this incredible video!):
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Download presentation notes here:
standleeforage.com/nutrition/...
Learn more about equine nutrition at:
standleeforage.com/nutrition/...
Standlee Premium Western Forage produces high quality forage products for horses and other livestock. We work with the best equine nutritional experts to provide nutritional resources to our customers and to ensure our products meet the highest standards.

[@sheilasmith1109]

I used to sell feed for a world player in the feed industry, so I have been around the block! I was also born into a family who owned horses for generations. Dr Cubitt's lecture is the BEST, by far, I have ever heard! I even learned more than expected! Thank you so much for posting this! I am going to send everyone I know, so they can refer to this video and learn what they NEED to from the best!
It makes me want to go buy some of your products, or know that when I really need some for special purposes, I can trust Standlee!

[@KarriePorterBond]

Thank you for this but just a friendly bit of feedback for the marketing team…most webinar recording systems give you an MOV or MP4 file that you can edit the videos with something like iMovie or Screenflow and help your guest sound her best…I felt so bad for her that she kept having to clear her throat, which I realize is just a normal thing and can’t be helped for a live webinar, but you could’ve made it sound better for all of us and helped your expert guest not feel self conscious about the final published piece, by simply scrolling through the timeline, watching for the sharp tall spikes in the audio which represent an abrupt loud audio input like that, cut before, cut after, delete the throat clearing, and deleted the dead space between to bring the two sections back together….would’ve taken maybe 10-15 minutes and you’d have a nice clean audio. Just a word of advice since it seems like if you knew this was possible you would’ve definitely done it, so since it wasn’t done means you probably weren’t aware? 😅. So hopefully this is taken with the helpful tone with which it’s intended.