How To make Crab Rangoon
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- Опубліковано 27 сер 2024
- 1 package of cream cheese room temp
1 cup of crab meat fresh or imitation is fine
5 green onions sliced whites also
Asian sweet chili sauce
2 1/2 Tablespoons powdered sugar
2 To 3 teaspoons fiesta Ranch powder
1 package wonton wrappers
Oil
Parsley flakes
God Bless Enjoy
People, if you are not subscribed to this woman's channel, you are missing out. A total Joy, both culinary and character. Miss Gina, keep on keeping on. Thank you from Vermont!
I love crab rangoons!!! That's my favorite Chinese dish (along with fried rice)!!!!!
Beautiful Gina, Oooh Weee!!!❤
Love your recipe for the crab rangoons
Wow, I gotta try this one. Awesome!
2 words, "I'm hooked"!
I made these, they turned out great, I'll never order them again. TFS!!!!!
Omg!!!! I just made these for the first time and wooooow! Won't ever buy them premade anymore! Also it was very simple to make thanks Gina!!!❤😎🎉
Love these one of my favorite's at the Chinese restaurant... Looks good
Omg, look so delish!!!! I must try. Heading to the store 4 sure Ms Gina!! God Bless😊
Wow Mrs young now crab Rangoon my favorite also. Last night Chinese today Chinese i love it thanks I've often wonder how they do it now i can do it my 12 yr old grandaughter loves to cook she'll love this starting my Saturday right. there is 3 inches of snow this morning more until Sunday so will be cooking something thanks blessings
Thank You. Ms.Gina For Showing Me That You Had A Recipe For Crab Rangoon Now I Am Going To Give This A An Them Thank You Again Ms.Gina
Thank You very much Gina, Girl you got me Cooking. Ur a Woman inspiration in kitchen.❤👍
Can't wait to try
Starla Miller great let me know what you think God bless enjoy the rest of the channel
I love crab rangoon. I'm gonna make these
I love crab Rangoon! Thanks for sharing this really good recipe 🥰
Beautiful presentation !
Love these chinese food video's often wondered how to make different chinese dishes thanks so much for sharing Gina
I just found your videos you are a very nice lady
I you cook old school yet you are so young. I believe I'm saving all your videos . every thing you make i want to eat
I love crab ragoon
This is the Gina I love to remember. I still love her but she different now. Yet I still subscribe cause she takes us step-by-step to success.
I love Crab Rangoons. Definitely gotta keep your recipe. Thanks for sharing. ❤️❤️❤️❤️
ANN POLLARD thank u your very welcome God bless enjoy the rest of the channel
In The Kitchen With Gina Young you’re welcome and I definitely will enjoy 😊
Gina, hubby & I just made these. So so easy & so yummy. Thank you Sugar for a great recipe. I would have never thought to put powdered sugar in this. God Bless You 💞
Gina I love this recipe I can't wait to make this recipe thank you so much for sharing your amazing recipes
I love this recipe it was wonderful. I have always wondered if they could made at home. I made my go to sweet sour dipping sauce can't remember where I got the recipe but it is wonderful and keeps in the fridge for a long time but it is usually gone soon :)
Sweet Chili Dipping Sauce
Yield: approximately 2 cups
1 cup sugar
3/4 cup white vinegar
1/2 cup water
2 tablespoons chili paste, I used Sambal Oelek ( I bought mine on Amazon)
3 cloves garlic, crushed and left whole
1 carrot, very finely grated, I used a microplane grater for this
pinch of salt
1 tablespoon arrowroot or cornstarch
Combine all ingredients, except the cornstarch, in a medium saucepan and bring to a boil over high heat. Allow it to boil on high heat for 3 minutes, stirring occasionally. While this is boiling, whisk or stir together the cornstarch and 1 tablespoon of water.
After 3 minutes, slowly pour the cornstarch mixture into the boiling mixture on the stove. Stir to combine and reduce heat to a low boil. Allow it to boil, stirring frequently, for 2 more minutes. Taste and add more chili paste if desired. Remove and discard the garlic. Serve warm or allow to cool and refrigerate until needed. Sauce can be served hot or cold. Enjoy!
I JUST MADE THIS LAST NIGHT AND IT WAS ABSOLUTELY DELICIOUS!!! MY SON THAT WILL NO TRY ANYTHING NEW EVEN ATE 2!! I HAVE MADE SOOOO MANY OF YOUR MEALS AND THEY ALWAYS COME OUT PERFECT!!!!
I am going to download your whole channel because everything you make look soooooooo good😊
Altamese Gause Enjoy God bless thanks for watching
@@InTheKitchenWithGinaYoung I love your post that you have done, and you make everything look awesome, , you are one of the few that make it look so easy, can't wait to try these things, please keep up the good work and job well done,. Thanks for your help,. Elaine
Altamese Gause God bless enjoy the rest of the channel
HI GINA YOUNG YOUR FOOD LOOK SO GOOD MM GOOD
Ms. G !!!!!! Lord have mercy!!!!
Crab Rangoon one of my favorites!
Can’t wait to try this recipe
Thank you, Gina
Really Love your shows !! thank you.
I hear that crunch
Yesss! I know whats for dinner tomorrow!! Thank you!
Wooow...can't wait to try these...always wanted to make these at home so I can tweak them to my liking just as you suggested...yummy...lol.
Hey Gina, your channel is the most exciting channel to me.. Ma'am you Rock!!! Your recipes are amazing! love it! #just keep walking. We all love it, you are a blessing to every household that watches... its like I look to see you often :) !
Oh...I forgot to tell you I bought real crab in the refrigerated section of Wal-Mart. I will never order these from take out again. So much better! Thank You again Sugar. I Love You💞💞💞
MRS GINA, YOURE MY FAVORITE COOK ON UA-cam! I LOVE WHAT YOU MAKE ONCE AGAIN! KUDOS MAAM.
chicago panther that really means a lot to me thank u and God bless u enjoy the channel for more great recipes ❤️🙋🏽♀️
chicago panther Miss Gina really knows how to cook doesn't she
I’m going to surprise my son with this someday it’s one of his fav. Thank u for all of your recipes. God Bless!
My Thursday night meal for sure.Thank you for sharing your dishes are cost affordable and simple to make blessings to you and your family
Robin Cooper thank u and thanks for watching enjoy the rest of the channel
God bless
Looks Amazing!
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I made these last night they were a big hit they are amazing tastes just like the Chinese places but better thank you God Bless
Amazing I have to try
I Love this 💗
You are Beautiful and Amazing 💗
Thank you 💗
Gina🙂💗
Okay okay Ms.Gina let me tell u those crab puffs are award winning absolutely they are !! Good job
Made my mouth water Gina love u😙
"Be Proud of Yourself,Yuuuum,You do such a Great Job!!!"
I made these. They were absolutely delicious...
Beautiful presentation
Yummy! I need to make! My 6 year old son watched with me. At 21:55 after you took a bite my son says, "Wow she's happy!". 😄
This looks so good, I'm making these today !
I need to try this!!! I've been watching your videos (playing catch-up) and I'm saving/sharing! Thank you for ALL Your Amazing recipes!!💕⚘🍓
"Just like that" you have put together another delicious looking meal. I am so glad I stumbled upon your videos. You should have your own TV cooking show. You definitely have the personality for it. Is there such a thing as Shrimp Rangoon? As you were putting those together I thought about shrimp and wondered how that would turn out. Maybe I will try a little substitution when I make these and I will let you know how they turn out.
Rhonda Williams hello Rhonda I was wondering if you tried it shrimp? I would think it would work I prefer shrimp than crab!
Gina, I have not made the Rangoon yet. I will try to get them together by the end of the month on a weekend. I think I will try the shrimp and some fresh cooked bacon pieces. Maybe I should try both and I will let you know. It could be that the bacon will overpower the shrimp and I wouldn't want that.
Looks amazing! I can't wait to make these. Thanks for sharing.
Ree Ree your very welcome thank you and thanks for watching God bless enjoy the rest of the channel
Tomorrow I'm making honey garlic chicken thighs. My family is crazy about that dish and thank you so much for teaching me how to make it.
Ms Gina, you show compassion and TLC )🍽🍷
Debra Watkins thanks and thanks for watching God bless enjoy the rest of the channel for more great recipes
Gina Girl that's better than any Chinese restaurant I've ever been too. My daughter inlaw in Fron China and she ain't make nothing I like..I love her just not her cooking.lol..dont tell her I told you that ok .Lmao..Happy Holidays to you and your family!!!
I really enjoy watching your videos, your food looks wonderful
poolplayer1952 thank u and thanks for watching God bless enjoy the rest of the channel
Wow! These are quite pricy to order when eating out but you have shown a costcutting way to do at home. I can totally see you having your own tv cooking show. And I get a kick out of the way you invite us to "take a bite " of your finished dish. Keep em coming Gina.
I gotta try these
My grandbabies love these when we go to eat out. I love your representations. You make it look easy ....until I try cooking it lol....thank goodness my family can't tell when I mess up...or they just don't say lol
I'm sure it don't taste like Gina's cooking 😉 She's the Best ❤
I think I can do that will try
I am going to try it with chopped shrimp to
I have so fat made a few of your recipes and they have come out so good! thank you
Looks delicious thanks for sharing
Denise Boeden your very welcome thanks for watching god bless
So good
RD Jenkins thank u God bless enjoy
Thanks for sharing your version I've been through trail and error learning to make cream cheese ragoon because I had to give up the shelled fish. So I'll try your recipe next!
Mrs. Gina Love your recipe for your crab rangoon. I fix mine similar to yours ingredients.
Charlotte Lewis try this you will love it God bless enjoy the rest of the channel
Well smack me and say Merry Christmas. You are the bestie I always wanted. I am the cook always and need reciprocity. Great job.
Gina Dorestan merry Christmas 😂🎁 😊 thank u and thanks for watching God bless enjoy the rest of the channel for more great recipes
😋😋💞💞
I make these and use curry powder also. I love the taste. I am going to try your recipie
Looks yummy. Thank you.
Thanks sis for sharing your recipe , look so yummy 😘😋😋
Look at them beautiful Crab Rangoons in the hot tub together ! Gina, once again you did it ! Oh my I want them ! Thank you for making things so simple. I feel I can make just about anything.....thanks to you .💗
OMG gina I just made these. They are so good. thank you for what you do, you are amazing in that kitchen. God Bless you Girl
i am going to make me some
Gina💓💓
Thank You for Your Wonderful Teaching Tutorials & Your Inspiration!! We.. Your Subscribers Love All You Make!! You Never Disappoint!! It’s Always A Joy Watching you & Love Your Enthusiasm & Creativity in All you Do!! God Bless You & Your Sweet Family with Happiness! Good Health! & Tasty Dishes!!🤗⭕️❌👍👍💓💓🙌🙌🙏🙏🥰
Yummy!
So I see I’m not the only one who subs coffee filters for paper towels lol!
Good job
This.❤️
Yes everything look awesome Gina I didn't see any salmon dishes can u do one soon thanks Gina
Ohhh yummmmmm😉😘🥰 need I say more! Thank you Miss Gina. I just have to I’m so surprised that powdered sugar is in the recipe. I NEVER would have guessed that. I learned something new. That’s why I love watching your channel 😁
They heard that crunch in Uruguay.
When you try the food you sound like a true foodie and I think that's fantastic makes me want to go out and buy the ingredients and i'll be doing that today. I can't WAIT to try this. I'm going to try out your Tso chicken recipe as well. Ty for sharing all these easy recipes. yummers.
Apple Slices Unite I LOVE LOCE LOVE LOVE HER!!! She is amazing! Her dishes makes me want to go through the phone and enjoy her meal with her & her Family 😂😂😂 I love her voice so much ..... reminds me of my BF and the way she talks . And such a peaceful Beautiful spirit she has as well 🙌🏽♥️🦋I love @In The Kitchen With Gina Young 🦋
❤️🙏🌸
New subscriber, great video!
"Okay" and the young, bright, positive voice is as "cute as a bug's ear" Good luck!
Hello Gina can omit the sugar i don’t like sweet food my Good blesses u 🙏🏻🙏🏻
Downloading this video because I need to make this! I spend way too much money on Uber eat just for crab ragoons
Gine Iv loved the way that looks, wikk have to make it next,I love watching your show. And have made several things the way you make them. But dont you wanna come to
ok.and eat with me...
TfS Gina, I am not that into imitation crab meat, but I know I can use what I want, thanks a lot 8-9-18
To keep your onion tops standing, put them in a shot glass and surround with the ragoons.
Gina, you are a awesome cook😋this looks delicious👍
Hot and sour soup please. Love your channel.
Hi Gina, I'm a new subscriber here and I love your videos. Your name is the same as my late sister 💕
Mis Nii thanks for watching and thanks for subscribing God bless u enjoy
Ms. Gina, I am making some crab rangoon right now. You know that I had to come back and watch your u-tube video first. I had to make sure that I didn't leave anything out. Now I have to go stuff my wonton wrappers and, I'm going to use my deep fryer. Mostly because I have one and it has clean oil in it. I can't wait myself. I might just be dancing in the kitchen like you do.
Oh, one more thing... I have watched a couple of other videos on crab rangoon. I am noticing that in alot of the videos (especially when the cook is Asian) that instead of wiping all of the edges of the wonton wrapper with water, they only wet the inside of the square (not the center of the wonton wrapper) but they wet one dot between the points. Then as you do, they pull the sides up, kinda making a flower. Do you ever use this technique when making crab rangoon? Or any other food that you use wonton wrappers?
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Another awesome video! Ill be making this too. I have not seen a bad recipe on this channel yet.
This is the perfect appetizer what kind of oil did you use I really enjoyed this video and it looks amazing I love crab rangoon I have to try this recipe
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Okay🍲
Serrano peppers and green onions are staples in my house.
what state do you live in love them i'am in nh i love your giggle
patty williams OHIO Thanks for watching God bless u enjoy the rest of the channel
U r too funny
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