Vietnamese Pork and Seafood Noodle Soup (Hu Tieu Mi)

Vietnamese Pork and Seafood Noodle Soup (Hu Tieu Mi)
Ingredients
1-2 lbs. Pork Bones
Fish Balls
1 Daikon
1 Dry Squid
1 tsp. Mushroom Seasoning
2 tbsp. Salt
1 tbsp. Sugar
2 tbsp. Fish Sauce
2 inch Green Onions
1 piece of Pork
Chinese BBQ Seasoning Mix
1 tsp. Minced Garlic
1 package Imitation Crab Meat
1 tsp. Oil
Some Shrimp
1 package Egg Noodles
Bean Spouts
Chives
Lettuce
Fill a 6 qt. pot with water. Bring to a boil and add in 1-2 lbs. Pork Bones.
Don't cook it all the way. Remove the bones from the water and rinse with water. Then set it aside.
Roast the dry squid. Have a clean 6 qt. pot, fill it with water more than half way and add in the roasted dry squid.
Bring to a simmer and add in the Pork Bones.
Peel and cut the Daikon into small pieces. Then add it into the pot and let it continues to simmer.
Add in 1 tsp. Mushroom Seasoning. Add in 2 Tbsp. Salt. Add in 1 Tbsp. Sugar. Add in 2 Tbsp. Fish Sauce.
Let the broth simmer for 1.5 hrs. Then remove the Daikon from the broth and throw it away.
Add in 2 inch long Green Onions and Fish Balls into the broth. Continue to let it simmer.
Fish Balls
Now to make the Red Pork Meat, use a small pan add in some water and your piece of Pork.
Add in some Chinese BBQ Seasoning Mix. Let it simmer. Once it is cooked, take out and cut into thin slices.
Put it in a bowl and set aside.
In a small pan add in 1 tsp. Minced Garlic and 1 tsp. oil, sauté until lightly brown.
Cut the crab meat then add into pan. Stir fry for about 1 or 2 minutes. Put in a bowl and set aside.
To cook the Egg Noodles. Boil in water for 3 minutes. Drain out the water and rinse with cold water.
Combine with Bean Sprouts, Chives, Shrimp, Pork, and Noodles. Pour the Broth into bowl and serve.
For more recipes www.boriville.blogspot.com

[@PandaHead602]

Yes that noodle I want

[@PandaHead602]

I think this what I’m looking for we add pork roll slice too

[@gretgretx3]

i love your videos so much! It really made me love vietnamese food even more

[@marilourecacho3058]

Looks really yummy!!!! Gonna make this this weekend! Thanks for the recipe. =)

[@Boriville]

You're welcome. Hope you like the recipe. Thank you for watching my video. =)

[@KrittikaKitty]

Nice recipe , sure looks easy : ) Thanks for sharing.

[@Boriville]

You're welcome. Thank you for watching =)

[@sugaredviolets2085]

I know this vid is super old, but what do I do with my dried squid if I don’t have a gas stove?

[@selvanathan2795]

Some segments in the video are stamped not adjacent to each other

[@kimtran7174]

Yummy! I love it! I like your voice and your mom (or grandma) ' s cooking too! Just guess :)

[@Boriville]

Thank you. It's my mom's cooking. Thanks again for watching my videos and leaving a comment. =)

[@lilik231]

Which brand of package egg noodle do you use?

[@jonathan9952]

I don' know what you put in there

[@gretgretx3]

do you also have a video on how to make banh mi?

[@Boriville]

I currently don't have a banh mi video. I will try to make one in the future. Thank you for watching my videos. =)

[@kima3786]

The broth is similar to wonton soup broth?

[@ThanhNguyen-cf8ng]

Hi Boriville, con co the cho Co biet de bao nhieu nuoc vao noi 6 quart vay, tk con

[@jonathan9952]

need to at least make the ingredients in English

[@AlexYCChiu]

Please talk and no music. I am not here to listen jazz.

[@elsavillarreal7067]

Alex Chiu 😂😂😂😂💀💀💀💀