Helen, seldom chef will teach step by step how to cook the sago pearls but said, soak in the water for 20 mins. I really did that the 1st time, after 20 mins, I got sago powder water ! I just learn months ago, a Taiwan chef pour the boiling water with the sago peals into a Thermos cup / jar. Forget about it until you want to use them ! True enough all are cooked. Thank you for sharing this mango dessert.
I know im randomly asking but does anyone know a way to log back into an Instagram account..? I was dumb forgot the password. I would love any tips you can offer me.
Sounds very nice and will be refreshing when summer comes back (we are just starting winter down here). I am thinking I would like to use coconut milk, I wasn't quite sure but it seemed as though you were using ordinary cows milk with this recipe?
Hi! Can’t seem to find this recipe in your website
Helen, seldom chef will teach step by step how to cook the sago pearls but said, soak in the water for 20 mins. I really did that the 1st time, after 20 mins, I got sago powder water ! I just learn months ago, a Taiwan chef pour the boiling water with the sago peals into a Thermos cup / jar. Forget about it until you want to use them ! True enough all are cooked. Thank you for sharing this mango dessert.
Sago are one of the most delicious desserts
Yummy! I love simple and delicious desserts, especially when they're made with mango!
Hello Helen, thanks for the recipe! you're right! It's from Hong Kong!! It directly translates as poplar branch golden dew , so fancy isn't it.
yeah really fancy name :)
I love sago! Can we use frozen mango instead of mango+water?
this looks great! could i substitute milk for any plant based milk? coconut, almond, soy milk?
yes you can
thank you!
my favorite dessert
Good job👌🌷
CT là cho bao nh sữa thế ạ ?
Thanks Helen, I failed many times in boiling tapioca pearl, now the conundrum is revealed..
Can you use frozen mangos?
What brand is the knife with the peeler? ❤️
It looked delicious!!! I’m lactose intolerant. Can I substitute milk with coconut milk?
Yes you can.
Can i use papaya starch instead of corn starch?
Thank you for the great recipes! What kind of milk is this? Cow's milk or coconut milk? How much milk? Thanks so much!
it’s 125ml cow’s milk
Nicer with a bit of coconut milk as well
Omgsh this looks so good! I’ve never seen this dessert before. Thank you so much for sharing!! 😘
I love these on a hot day, sold in every Vietnamese store in K.C.Mo. even at Asian Market, Thanks Helen
I know im randomly asking but does anyone know a way to log back into an Instagram account..?
I was dumb forgot the password. I would love any tips you can offer me.
@Westin Jesus instablaster :)
better with coconut milk , instead of milk ... , will be more delicious ...
How about replace the cornstrarch base with coconut milk
How many mangos did you use for this recipe?
Pearl barley is a healthier alternative
That mango slicer tho!
Sounds very nice and will be refreshing when summer comes back (we are just starting winter down here). I am thinking I would like to use coconut milk, I wasn't quite sure but it seemed as though you were using ordinary cows milk with this recipe?
yum
❤❤
Sao phần tiếng Việt bị tiếng Anh che mất vậy Hélene
I thought itd originates from the Phillipines
This channel is overrated... if you try to browse her recipes, very basic