Attaining a Michelin Star in 10 months: Basque Kitchen by Aitor - Food Stories

[@bcpjw]

Basque also produced the best midfielder Xabi Alonso! Must go there 1 day!

[@Se0what]

you can't tell me the thumbnail didn't look like Jonah Hill

[@imvention5696]

this chef is cuter tbh

[@Ziets]

It doesn't look anything like him.

[@carlosguillenbolivar6286]

Grande ese Aitor Aúpa!!!!

[@flipballaz93]

Spanish chef with Australian accent cooking spanish/japanese food in singapore dang

[@niBBunn]

Michelin Star Speedrun any% no glitches

[@doktormilk]

where's the frame perfect skip?

[@adrianoalves20]

Very interesting!

[@aitorortiz5256]

Gora Euskadi!!!!

[@bullgrim]

Y viva España!!!!!

[@93hothead]

They should just call these micro cuisine

[@vie9962]

Damn pokelawls is a chef now

[@sweatnosweat]

educate them, he says... damn... so sad

[@bullgrim]

Funny fella..."between France and Spain" when they are part of Spain (giving a shit if they like it or not), thats a reason to never step that place.

[@93hothead]

The chefs seems like he knows how to bullshit out of his mouth lol

[@adidasboy3207]

Manuel Fxcwc spain say spain la sohai right

[@jsubiranas]

I think you don't know about the French Basque Country.. cateto

[@aitorjeronimoorive578]

Gora Euskadi askatu ta !

[@nothde9865]

Lol brain dead, Basque Country is an autonomous community in Spain.

[@sweatnosweat]

abusing and killing animals for money. nice