Mango cheesecake dessert cups

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  • Опубліковано 4 лис 2024
  • Super simple Mango cheesecake dessert cups; ideal for serving individual dessert pots to your guests. It's almost a no cooking dessert recipe.
    Ingredients list:
    Layer 1:
    Digestive Biscuits - 9-10 pieces
    Melted butter - 60 grm
    Layer 2:
    Whipping cream - 100 ml
    Cream Cheese - 160 grm
    Powder Sugar - 60 grm
    Mango Puree - 100 grm
    Layer 3:
    Gelatin Powder - 1 tea sp
    Water to bloom Gelatin - 2 tea sp
    Mango Puree - 160 grm
    Sugar - 30g
    Lemon juice - 1 tsp
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