Gourmet Tour: "Liyue's Cuisine Collection" Issue No. 7 | Genshin Impact
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- Опубліковано 24 лют 2024
- The flavors of food change over time, but the love for cooking remains the same from generation to generation.
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The effort and amount of detail they put into making the food is so beautiful
Maybe they have to make this effort to reward the travlers
We will never forget the 3 Intertwined Fate "reward" that we got this year 🤬🤬🤬
@@edenadam3593 bro, always remember this is a free game, we literally do NOTHING to deserve more
@@v3rxhe966 dude... why are you like defending miHoyo? 💀💀💀💀
@@v3rxhe966 I mean its free for some, but not for others. The money has to come from somewhere, people pay for this game. Even if its free for you
@@walidaggoun473 I'm not defending or supporting anyone or anything, that's a too radical focus. But imo it's kinda weird that people demand more when we already have a lot of content and fairly high chances of getting good characters and things being f2p
no joke the food design and lore is one of my favorite aspects of genshin
Some of those dishes have more lore than some npc in the game .. Holy the detail on cook its very high
Because the prototype is from authentic Chinese food
Wanmin's Boiled Fish is now next! Glad Xiangling enjoyed that recipe.
Apart
What do you think is next? Maybe Universal/Prosperous Peace?
0:51 Slime: Welp, I’m about to be eaten
Paimon approves 🤣
It should have been me, not it!
Her hugging it so cute. ❤. Now I'm going to eat you!!! Lol
Good thing that wasn't a Treasure Hoarder
But how was Guoba shooting fire at a Pyro slime...?
HOYO PLEASE JUST MAKE A COOK BOOK FOR US!! THOSE WILL SELL LIKE RAIDEN SHOGUN ON HER 2ND RERUN!!!
Find a person who'll love you as much as Xiangling does with cooking.
Impossible task.
Still searching, brother. Not very successful so far.
Absolutely love that Genshin basically does their own cooking videos so Babish culinary universe them can't do the same thing. Funny in a way, lol.
0:46 At that moment Xiangling and Guoba have brought out 120% of their potential.
It's even funnier considering Todo used cooking metaphor to explain black flash 😂
Wait.... did Mihoyo do this on purpose?!
Production videos like this that showcase both the game and culture is why i can't stop playing this game. Thank you everyone behind the scenes
You guys might as well make a separate channel related to Genshin Cuisine cause this. This is so good
0:52 that pyro slime hugging (≧▽≦)
I really love to cook dishes from the eastern side, lots of them are actually quite delicious! Although the only dish I could make consistently from said eastern side is egg fried rice. Gotta thank a certain uncle for that ;)
Same, though most can't handle the amount of spice that we add XD
I kinda want to try cooking the Genshin dishes too based off of the description and ingredients. I wonder what disaster I can cook up.
@@ezg4m3r_12where are you both from ?
@@hoyomeme
From the far Eastern rice fields 🍚
Egg fried rice is the easiest to learn but hardest to master, a real test of a chef's skill.
@@ezg4m3r_12 same here . I’m born in the eastern nation of rice fields
Finding new recipes in game and making them is one of my favorite parts of the game!! I want to try making them irl too!
1:36 That looks delicious😋
They really need to release an official Genshin cookbook already.
I really love these videos, it's a lovely combination of real-life cooking and the characters we are familiar with. Thank you for making these!
Imagine if @Liziqi made an appearance in these types of videos. I always found her videos to be nostalgic.
The set is so detailed omg
2:49 Special Spice
WHAT IS IT? 👀
I'm pretty sure this dish is based off of "Black-Back Perch Stew" in the game, and the description mentions "adding powdered Violetgrass" so maybe they're adding something else in as a substitute for that?
I think it should be rattan pepper, a special kind of pepper produced in Sichuan, which is ground into powder. In fact, this dish should be called 水煮藤椒鱼, which I used to like eating at home.
@@daze3393 Interesting, thank you for sharing ☺
i was wondering the same
China has over 30 thousand different spices which one would you ask
I absolutely love the different cuisine implemented into the game! Keep it up! ❤❤
Same
The golden shrimp balls I really wanna try cooking myself
effort and detail is amazing
Indeed is
I'm salivating while watching~ I can feel the fragrance over the screen~
I've literally had this in real life, it's soooooooooooooooooo good and not as spicy as I thought it would be, it was just pure delight, it actually made me happy to eat it.
wow where did u try it ? I’m Chinese and i haven’t seen something like this 😵
@@hoyomeme It's available at almost every Southern Chinese resto, it's called "Shui Zhu Yu" from what I remember. It's a staple!
@@VaioletteWestover ahaa got it now ! It’s a Szechuan signature dish loaded with chillies , I am from the south eastern part so we rarely eat something like this . thanks ☺️ . btw where are you from ?
@@hoyomeme I'm from Canada, I order it at Chinese restaurants here. 💀
🤢🤢
This was absolutely lovely, please show us more recipes!
2:22 So one trick showed here is the use of fish bones to increase the freshness of the soup😋
英文 "freshness" 说的是食材多新鲜。中文的"鲜" 通常翻译成取自日语的 "Umami"
When making stock from animals (beef, poultry, fish, etc), bones are normally used.
I'm told the flavor comes from the small meat pieces stuck to the bone that is tiring to remove. (I.e. the protein, not the calcium. That said, the flavor could also be from the marrow)
Stock making also produces grit, so you need to seive the stock afterwards. Some stock produce scum at the top, so gotta skim it from time to time.
Using bones is a pain. You may find stock at your grocery store, or maybe bouillion.
Bet my stomach can't even handle it, but my mouth still drooling 🤤
Words can't tell how much I like these
These videos about Chinese food and culture are my favourite. Thank you so much!
*Many thanks to all those staffs who r working hard for this game* ❤
Absolutely love these
Lore drop! Xiangling developed the recipe for Wanmin Boiled Fish T_T
these are always so peaceful to me
Love this. Wish there is a recipie for this. I would try to make it.
If I tried to cook anything, all that we would get is pixelated purple sludge.
I am going to cook this every single day
Genshin puts so much effort into one tiny video and I love ever second of them ❤
Dish made me hungryyyyy. Love the presentation and the aesthetic of these cooking vids. Looks really delicious and spicyyy
I love these Genshin Impact animations.
Same apart
This was SO BEAUTIFUL to watch!! I feel inspired to try to make my own! T_T
This looks amazing and spicy! I am not sure if I will be able to handle it.
i love seeing this that much!!
A stunningly beautiful dish and video to be sure. As for eating the food itself... call me a pure Yang spirit, but considering how much Jueyun chili goes into it I don't think I could get anywhere near that irl!
I wasn't expecting the guy to literally be in Wanmin Restaurant. Amazing production!
La comida es muy buena
Chinese cuisine in incredible
THAT LOOKS DELICIOUS
Same apart
This dish would probably burn my mouth off, but i still wanna try it so bad
The dedication of making the set look like wanmin restaurant is wonderful! Keep these videos coming Hoyo!
This was so amazing.
Make a sweet madame tutorial with Timmie.
I love these vid sm ❤
The amount of spicy ingredients in this preparation makes me wanna taste it soooo deamn baad!
wow so beautiful!
That will be my favourite dish for now,
I still like Almond Tofu.
If you're living in a metro like me, and you don't have time to do all of those steps you can just buy a hotpot soup pocket (Korean or Chinese stores), and cream dory fish (already sliced). Then do the same preparation and you're done in less than 10 mins. XD
I can feel the spice from the screen, my face will match the broth 😂
Eu amo demais todos esses vídeos de culinária do Genshin, por favor façam mais 😍😍😍😍😍😍😍😍
That’s why Lynette got spicy😅😅
Amazing cooking videos more please❤❤❤❤❤
I’ve never thought abt the details, and Xiangling’s papa 😭
Looks delicious
I love these videos
Yay more Liyue cuisine!
Same apart
Ahh, yes! ~ Delicious food! I want some too! 🤤
i love these omg
once again genshin did an amazing job and now i am super hungry!
I'm going to wrote this in my book recipes
Xiangling the true Hoyo’s favorite
Ayaka could never
Love it!
With the number of recipes in game (even excluding event-exclusive recipes), I’m hoping for an Art of Adventure 2 at some point. The first thing I do when I get a recipe in Genshin is get proficiency, and right now it’s mostly just for perfectionism unless it’s a revival food.
Gorgeous 🤌
I always get so excited everytime one of these comes out! These are always so cool and relaxing to watch!
Ah, I really want to eat this menu with steamed rice 😊
Just the kind of video needed for lunchtime or dinner, eh? :p
*I love the videos of kitchen and especially to Xianling* 🔥🍲🍜🍽️🔥
Thanks now i feel hungry.
Thanks
The money we spent on this game was worth it ❤
People always care about flashy animation and attractive characters but frankly its things like THESE that set genshin apart from the rest for me. The cooking, the traditional art, the little peeks we get to see of the game design process...
It looks delicious
jesus on a racing bike, that looks so delicious!!
Wanmin's boiled fish looks so good 😁👏👏👏😋
Woah amazing
GAAH!! Looks SO delicious!!
Man every time I see Xiangling and her cooking, makes me want to try her own food.
Guys, it's been 3 months since I ate this dish. I'm hungry again--when's the next dish going to be served?
Chef Mao gets a chance this time! I like Smiley Yanxiao but it's nice to see Wanmin as well!
So wholesome
Satisfying cooking 😗
Y'all r quick af
Yes
I wanna try🤤
Gordon Ramsay: okay that's very delicate and yes frying
🤤🤤🤤😭 it's beautiful and looks delicious ❤❤❤
The way its made reminds me of ramen 🤤
Next Liyue Cuisine, I want "Delicious come and get it" 😋
YUM!
And now I'm even more hungry 😅
That looks so good imagine genshin had their own restaurant
Wow thats soo cool
Its look so good
That’s a fresh fish :0
amazing
So cool😊
This one looks quite spicy...I wonder what that "special" spice is 🤔
I totally love Liyue gastronomy but there is no way I will ever be able to handle those chopsticks with grace 😂